How Food Tech Is Expanding Opportunities for Shoppers and Entrepreneurs
Options are transforming -- and VCs are taking notice.
by Kate Rockwood
Dec 01, 2016
2 minutes
Americans have long been obsessed with all things eating, and now that means obsessing over how clean their diet is -- vegan, gluten-free, organic or additive-averse.
To keep consumers happily fed, chefs and food manufacturers are figuring out how to maximize taste without any suspect ingredients.
Related: 12 Ways to Eat Healthy No Matter How Busy You Are
“We’ve pushed the limits of how well a crop ships and tech firms that has recently transformed the granola world of “clean eating” into a science-centric new frontier.
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