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Andrew Zimmern, Ritual Royalty: The Bizarre Truth, Chapter 19
Unavailable
Andrew Zimmern, Ritual Royalty: The Bizarre Truth, Chapter 19
Unavailable
Andrew Zimmern, Ritual Royalty: The Bizarre Truth, Chapter 19
Audiobook34 minutes

Andrew Zimmern, Ritual Royalty: The Bizarre Truth, Chapter 19

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About this audiobook

Andrew Zimmern, the host of The Travel Channel's hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that's consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda to raw camel kidneys in Ethiopia, putrefied shark in blood pudding in Iceland and Wolfgang Puck's Hunan style rooster balls in Los Angeles. For Zimmern, local cuisine - bizarre, gross or downright stomach turning as it may be to us -- is not simply what's served at mealtime. It is a primary avenue to discovering what is most authentic - the bizarre truth - about cultures everywhere. In this section, Zimmern recounts the Trance Dance ceremony in Botswana.

LanguageEnglish
Release dateSep 8, 2009
ISBN9780307734556
Unavailable
Andrew Zimmern, Ritual Royalty: The Bizarre Truth, Chapter 19

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