Hng dn k thut trng rau mm chi tit Xin gii thiu quy trnh trng rau mm u xanh bng

"b KIT a dng" theo phng php thu canh ca cng ty: Bc 1: Chun b khay trng

Bc 2: Nh dung dch thu canh vo khay nc (ngn nh mc nc l ci vch chm gia ca khay)

(dung dch CHELAX sugar hu c: 67% monosacchariode, 1,67% cysteine, 0,33% axit folic) b xung ng v axit amin, khng cha cht kch thch sinh trng) Bc 3: t li gieo ln khay, sau khi t xong s c hnh nh bn di:

Bc 4: Gieo ht, sau khi gieo xong s c mt nh hnh di (nhng em gieo mt cha c u cho lm, mi ngi thng cm).

Bc 5: Dng bnh ti phun sng ti khong 5 n 6 (hoc nhiu hn mt cht) ci xt xt (copyright by ch T)! Mc ch l cho cc em ht c m y m.

Bc 6: t chng 2 khay ln nhau, gieo tip rau mm ln khay pha trn.

Bc 7: Ch sau 3-4 ngy sau cho rau tip xc vi nh sng. Bc tip theo: Cc ngy gieo Ngy 1: N ny mm c nh th ny

Ngy 2: Mm n nh ln c nh vy

Ngy 3, ngy 4... Tm li sau 5-6 ngy trng n s ln c nh th ny, vy l c 1 ba rau mm ngon lnh (xo vi lng g th ngon tuyt, chc chc...). (rau mm u xanh n ngon hn rau

mm ci c v n c mi thm c trng ca cc cy h u, tr con n v t v khng c v ng nh ci c, tuy nhin ci c th ngi ln thch n ci v ng ng ca n!!!).

Cm n cc bn gh thm - k thut trng rau n l minh s post sau! Link : http://agriviet.com/home/threads/42309-Huong-dan-ky-thuat-trong-rau-mam-chitiet?s=5aecb260a66a9a4ff1a7806ed2f52350#ixzz2G7j9Lk00 K thut trng rau mm khng cn gi th Th su, 11/02/2011, 11:28 GMT+7

Rau mm l loi rau sch, giu dinh dng, rt tt cho sc khe ca con ngi Thng thng rau mm c trng trn gi th, nh x da, t sch, rm rMi y Trung Tm h tr nng dn - Hi Nng dn TPHCM, chuyn giao

quy trnh k thut trng rau mm khng cn gi th cho Hi Nng dn qun Bnh Tn, bc u em li hiu qu kinh t cao. Phng php trng rau mm khng cn gi th ny rt n gin nhng hiu qu kinh t rt cao, nu so snh vi trng rau mm bng gi th, hay thy canh, bn thy canh (i vi ht mm rau mung) th 1 kg ht rau mung trng, thu hoch c 3 kg. Trng bng phng php khng c gi th, 1 kg ht rau mung s thu hoch c 6 kg, nng sut cao gp 2 ln. Chun b ht: ht u xanh, u nnh, u en, u phng, ht hng dng, cc loi ht ci, ht rau mung u c th trng c. Mun trng rau mm (khng cn gi th) t cht lng tt, nng sut cao, phi x l ngun nc tht tt, c th x l bng vi cc t l = 2/1.000, sau x l li bng phn chua. Dng c trng: tn dng, dng c sn c trong gia nh nh: xoong, ni, chu nha, khay nha hnh ch nht, h snh, ni t, c ng knh t 20 cm, chiu cao 15 cm tr ln v c np y kn. Nu trng kinh doanh cn ng k bng st hay bng tre nhiu tng gc khay; lm gia nh n, khng cn lm nh xng, trng bng dng c xoong ni th trong bp hoc hin nh, trnh nh sng trc tip. X l ht: ngm ht theo cch truyn thng, pha nc 2 si + 3 lnh (nhit t 50 540C), cho ht mm vo ngm 15 - 30 pht, loi b ht lp, ht su, ht thi, sng sy chn ht ng u. Cc loi ht u, ht ci, thi gian ngm khong 6 - 7 gi, i vi ht rau mung ngm 12 gi. Gieo ht: gieo ht v ni hoc khay, mt dy c, 2 ht chng ln nhau. C th gieo 150 g ht rau mung trong xoong ng knh 20 cm, cao 15 cm. Chm sc: sau khi gieo ht, ti nc sch xm xp mt ht, ngm 15 pht, sau nc ra tht nhanh. Trong khi , dng np nh hn ng knh ca xoong chn ht li (nh v cho ht mm khng b xo trn) hoc dng van x gn y tho nc ra, mt ngy tin hnh ti nc t 3 - 4 ln. Lu , dng c lun lun y np kn, cng ti rau cng cho nng sut cao. Nhit ny mm thch hp t 25 - 300C. Thu hoch: cc loi rau mm ht u, ti nc lin tc 3 ngy l thu c. Nu trng ht rau mung th 5 - 6 ngy l thu hoch c. Phng php trng rau mm khng cn gi th ny rt ph hp vi cc n v b i ng qun ngoi hi o, k c nhng n v hnh qun din tp chin u, ch cn mang

theo mt t ht rau cho vo xoong qun dng, cho mt t nc vo, c th va hnh qun va c rau xanh ci thin ba n cho b i. C HIU

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