Professional Documents
Culture Documents
40 40
10
20
3.6
2.2
Moác loä 1.3
giôùi (tính töø
tim loä vaøo DORMITORY DORMITORY
26 meùt) 40m x 12m 40m x 12m Ranh baûo löu bôø
soâng (tính töø meùp
7.4
bôø soâng vaøo 15
meùt)
CANTINA
28m x 10m
2.8
3.9
2.6 9m 23
NIGICO ARRANGEMENT
L:12.192xW:2438xH:2591
L:12.192xW:2438xH:2591
19.5
3.3
Container 40 - 3
Container 40 - 3
8 7
1.2
5 4.5 10 16.5
1.8
COLD STORE Compressor
Chiller Room
12
Room
7
Shimp washing
Changing Changing
machine
Room Room Diesel
Head less Room
7.5
Oil
5 Tank Shell
1.2 Shimp
17 8.3
2
14.5
5 6.5
2.7
2nd FLOOR
1.3
4.3
8sizing machine Pre-Treatment
Receiving
Room
5m
8,5 m
Room
7.9m
4.3
23.4 6 5.7
2 3.1 3.9 16 4 12.5
Squid washing
2.5 machine
4.5 10
20.5
Container 20 - 1
2.9
Squid Room
16m
Incubator room Sterilizing room
ÑH
Boil Room
14.7
MOTOR GENERATOR
44
COMPRESSOR ROOM FILTRATED- ROOM
8
2.35 3.35 2.4 2.45 2.4 2.4 2.3 1.45 COAGULATI WATER
ÑH
10.5
ON TANK 7.9m
5x4x3(2.1) TANK
ÑH
=60(42)m3 5x4x3(2)
Tool Washing Room
vaccu =60(40)m3
m seal
3.5
1.5
Bacteria room
Antibiotic
room
Casher Store
WATER
10
COMPRESSOR
CONTACT CONTACT
8
CONTACT CONTACT
FREEZER FREEZER FREEZER DISINEFECTE SYSTEM 5.15
FREEZER Boiler Room
ROOM
D-WATER
5.2
Toång dieän tích A1: 880
ÑH
TANK
7
X- RAY
=117(114)m3 FIRST PROCESSING ROOM
3.7
2nd TANK SAND SQUID PROCESSING ROOM
FILTER
Guardman Room
Store
###
1.95m 1.5
sizing machine
sizing machine
sizing machine
Chiller Room Table Table
Changing
4
water tank
Room
Room Air
2.5
BLOCK PANNING Washing Area
15.5
shower
13
12.7
TOILET
9.6
3.7
Washing Area
Changing Changing Changing Air - T: 18oC÷22oC - W: 60 - V: 240 m3
TOILET Room Room Room Sho 11.5
Loading ChangingChanging wer Meeting
Conference
Room No 1
5
5.3
2.5
SIZZING & GRADING EREA
TEST KITCHEN Air Shower
2.5
3
COLD STORE AIR BLAST
Conference
Washing Area
Room No 2
SASHIMI ROOM
2
4
143
4.2
- T: -18
T:oC÷22
18oC÷22
C C- W:- 60
W: 80
- V: -240
V: 240
m3 m
o 3
o
Conference
Room No 3
18
3500x 760 3500x 760
METAL
DETECTOR
- T: 160 m 3
10oC÷15oC
CONVEYOR
- W: 10 Chill Room
22
- T: 18oC÷22oC - W: 60 - V: 240 m3
8.4
3.3 1.8
0.7
2.65
2.6
8.4
W1.65
3.34
REFREEZER GLAZER
2.2
Store Store IQF Mycom IQF Mycom 2 2.27 BOIL SHIMP PROCESSING ROOM
Material 500kg/h Compressor IQF Taiwan 3.54
- T: 16oC÷18oC
Compressor Room Compressor Toång dieän tích A2: 396
Store Room Room m2
Chill Room
W: 6m
L: 12m
3.8
Shimp
3 W:6m x L:6m
24
27
1.4
1.8
3.5 14
2
10 16.5 3.2 21
IQF SEAREFICO
500kg/h
THOÂNG SOÁ NHAØ MAÙY (01/06/05)
- TOÅNG DT NHAØ MAÙY: (1996:15 535 m ); (2005: 13 112 m ) 2 2 Packing room
- TOÅNG DT KHU SAÛN XUAÁT: 7 085 m2 :
+ DT KHU TIEÁP NHAÄN TOÂM+ MÖÏC+ A10: 70+ 51+ 208= 239 m2 NEW DORMITORY 2.6
Xöû lyù nöôùc thaûi
Compressor Room
+ DT KHU CHEÁ BIEÁN A1+A8+ A2+ : 811+ 240+ 424= 1 475 m2 4.5
+ DT KHU CHEÁ BIEÁN CAO CAÁP (B1-1+ M.BOÄT+ B3+ B3LUOÄC): 206+ 1200m3/day
171+252+ 74= 703 m2 L26m x Wm 5.5
+ DT KHU CAÁP ÑOÂNG (KAWASAKI+ MYCOM+ TUÛ ÑOÂNG): 362+79+
203= 644 m2
+ KHU FC: 522 m2
3.8
+ DT KHO (A3+ NGAÂM+ FC+ TPFC+ TPFB+ KHO ÑAÙ): 156+ 84+ 52+ 55+
255+ 96= 698 m2 Boil Room
+ DT KHU VEÄ SINH: FB+ A1: 72.5+ 48= 120.5 m2
33.5
+ DT KHU THAY BHLÑ: FC+ FB+ SASHI+ B3+ A1: 48+ 88+ 13+ 34.25+ 144= 245
m2 Sea food mix
+ DT KHU RÖÛA TAY: FB+ B3+ A1: 65+ 18+ 39= 122 m2 cold storage
L9xW4xH3
+ DT KHU PHOØNG MAÙY VAØ THIEÁT BÒ: FB, FC: 220+ 430= 650 m2 D:W1.5x H2
+ DT KHU V.PHOØNG+ P.HOÏP VAØ KHO VT = 623 m2
- TOÅNG SOÁ BAØN CHEÁ BIEÁN: A1+ A8+ A2+ FB+ B3+ FC:
- TOÅNG SOÁ MAÙNG ÑEØN TRONG PX: 652 boä ñoâi
28
33 6
96