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EconHL: Mr.Elder
In
the
past
three
years
countries
such
as
Denmark,
UK,
Mexico
and
others
has
introduced
imposing
tax
into
unhealthy
foods
and
beverages
with
the
inten8on
of
reducing
the
intake
of
unhealthy
food
and
beverages;
as
well
as
decreasing
the
obesity
and
heart
diseases
caused
by
unhealthy
diets.
As
such,
Denmark
has
imposed
tax
on
fats
in
food
in
2011
(as
shown
in
g.i).
Fig.i
Tax
imposed
on
fat
foods.
From
g.i
we
no8ce
that
Denmark
has
imposed
tax
on
fat
foods
has
caused
a
change
in
Price
to
increase
from
Pe
to
Pe
(tax)
and
a
change
in
Quan8ty
demanded
of
the
faUy
foods
has
decreased
from
Qe
to
Qe(tax).
This
shows
how
imposing
tax
on
faUy
foods
will
eventually
decrease
the
intake
of
faUy
foods
as
well
as
decreasing
the
risks
of
obesity
and
other
diseases.
Similarly,
Mexico
imposed
tax
on
Soda
in
2013
(as
shown
in
g.ii).
Producers:
-Is
a
person/group
who
supplies
goods/services
that
are
protable
to
themselves.
Fig.ii
Tax
imposed
on
Soda.
From
g.ii
we
no8ce
that
Mexico
has
imposed
tax
on
Soda
has
caused
a
change
in
Price
to
increase
from
Pe
to
Pe
(tax)
and
a
change
in
Quan8ty
demanded
of
sugary
beverages
has
decreased
from
Qe
to
Qe(tax).
This
shows
how
imposing
tax
on
sugary
beverages
such
as
soda
will
eventually
decrease
the
intake
of
sugary
beverages
as
well
as
decreasing
the
risks
of
high
sugar
levels
and
other
diseases.
Addi8onally,
while
Mexico
and
Denmark
have
imposed
tax
on
unhealthy
diets
(foods
and/or
beverages)
they
have
also
subsidised
on
vegetables
and
fruits
(
(as
shown
in
g.iii).
The
inten8on
of
subsiding
on
vegetables
and
fruits
besides
from
being
merit
goods
is
to
encourage
people
to
intake
healthy
foods
instead
of
feeding
on
unhealthy
foods.
Page 2 of 4
EconHL: Mr.Elder
Fig.iii
Subsidy
on
fruits
and
vegetables.
From
g.iii
we
no8ce
that
Denmark
and
Mexico
has
subsidise
on
fruits
and
vegetables
that
caused
a
change
in
Price
to
decrease
from
Pe
to
Pe
(sub)
and
a
change
in
Quan8ty
demanded
of
the
fruits
and
vegetables
has
increased
from
Qe
to
Qe(tax).
This
shows
that
since
the
prices
of
unhealthy
foods
and
beverages
have
increased
less
people
will
intake
unhealthy
diets
and
more
people
will
intake
healthy
diets
such
as
fruits
and
vegetables
as
the
prices
of
these
goods
are
much
lower.
And
therefore,
reduces
risks
of
diseases
and
encourages
a
healthy
diet
for
people
to
adjust
to
in
their
lives.
In
evalua8on,
these
measures
only
occur
in
ceteris
paribus;
in
reality
we
are
unable
to
measure
the
changes
of
only
one
variable
by
keeping
other
variables
constant.
In
conclusion,
we
can
conclude
that
imposi8on
of
tax
in
harmful
goods
can
benet
the
society
in
a
posi8ve
way;
in
this
case
encouraging
healthy
diets
as
well
as
reducing
risks
of
unhealthy
foods
and
beverages.
Although,
it
is
impossible
to
eliminate
the
intake
of
unhealthy
foods
and
diets
to
some
groups
of
people
as
they
are
able
to
aord
the
increase
of
the
goods
price,
however
the
presents
of
tax
has
managed
to
decrease
the
amount
of
people
from
suering
diseases
that
are
caused
by
unhealthy
diets.
Therefore,
by
imposing
tax
on
harmful
goods
and
subsiding
on
useful
goods
like
fruits
and
vegetables
in
this
case
does
decreases
the
intake
of
harmful
goods
by
a
large
percentage.
Page 3 of 4
EconHL: Mr.Elder
Bibliography
"Sustainable
Food
Trust."
Sustainable
Food
Trust
Figh8ng
Fat
with
Tax
Comments.
Web.
20
Jan.
2015.
<hUp://
sustainablefoodtrust.org/ar8cles/gh8ng-fat-with-tax/>.
Page 4 of 4
EconHL: Mr.Elder