SOCIABLES

Grilled Pretzel I 8
house-made grilled pretzel twist I whole
grain-ale mustard 1 pimento cheese dip

Shoestring Fries I 6

Mad Wings I 12

hand-cut potatoes I garlic & rosemary

seasoning I black garlic aioli I
house-made ketchup

fried to order I medium, spicy or D.C.

mumbo sauce 1 celery I bleu cheese or
chipotle ranch dip

Kohlrabi Hummus 110

kohlrabi I saffron I toasted coconut I
garbanzo beans I assorted
house-made breads

Chicken Cracklins I 8

cured chicken skins I whole-grain, honeyale mustard I black garlic aioli

Pork Belly Confitl12

charred pork belly bites I korean saisonbbq sauce I kolsch kimchi I scallions

Seacuterie 115
IPA-pickled farce island salmon I bonito del
norte pate 1 cured hamachi sashimi 1
pickled sea beans I seasonable fruit jam I
assorted house-made breads

Broad Street Crab and Corn I 12

grilled, silver queen corn I MD blue crab I
cotija cheese I serrano chilies I house-made
tortilla chips

Mac Cheese I 8
radiatori pasta 1 6 cheese morney sauce
add pork belly or shrimp for $4

Frickles 18
house-brined kirby pickles I chipotle
ranch dressing

SOUPS & GREENS

+$6 CHICKEN, PICKLED FAROE ISLAND SALMON, GARLIC SHRIMP, OR HAND CUT RIBEYE

Taproom Greens I 7

The GRomaine 110

Crab Salad 110

tuscan greens I grape tomatoes I carrots

I english cukes I spiced sunflower seeds I
fennel vinaigrette

grilled romaine I avocado yogurt

dressing I neuskes bacon 1 cashel bleu
cheese I pretzel croutons I malted
beer reduction

shredded romaine I MD crab Jump meat

I tarragon vinaigrette I grape tomatoes I
sliced avocado I pickled shallots

Green Tomato Gazpacho 14/7

tuscan greens 1 roasted beets I grilled

house-made focaccia I house-made, pink
peppercorn ricotta cheese I pickled
carrots I poached farm fresh egg

Kohlrabi Caesar I 8
romaine I lalla rossa I kohlrabi I asiago
crisps I lemon juice I pretzel croutons

Beet Panzenella 112

hummingbird farms green tomatoes I
fennel I spiced sunflower seeds I mint oil

Soup ofthe Day 14/7

seasonally inspired soup

The Mad Fox Brewing Company Kitchen takes every reasonable step to ensure that our produce selections are either local or organic, and that the meat and seafood we purchase are
sustainable and humanely raised. In turn, our spent grains from the brewing process are returned to local farmers for livestock feed.
Some items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish
or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
*Ask your server about gluten free or vegan options

HANDHELDS
SERVED WITH YOUR CHOICE OF SHOESTRING FRIES, HOUSE OR CAESAR SALAD

Mad Fox Burger 6.0 114

Wagyu Reuben 113.5

MD Crab Cake I MP

8oz house-ground beef blend I smoked

garlic aioli I neuskes bacon jam I
tillamook cheddar I picked shallots I
toasted potato roll I lettuce I tomato

AP A braised wagyu beef I radicchio

kraut I rye bread I whole-grain ale
mustard I russian dressing I
swiss cheese

chesapeake bay blue crab I ritz cracker

I black garlic tarter I fresh lemon I
toasted potato roll I lettuce I
tomato I onion

Hifalutin Burger 114

Salmon Toast 116

fresh ground turkey I gruyere cheese

black truffle herb butter I crispy
cippolinis I toasted potato roll I
lettuce I tomato

pickled Faroe Island Salmon I sunny

side-up farm fresh egg I avocado I
cucumber I dill vinaigrette I
multigrain toast

The Glover Park 114

grilled pork belly confit I green
tomatoes I tomato-chili jam I bibb
lettuce I medium fried egg I fresh basil I
smoked garlic aioli I multigrain bread

CHEF PLATES
A ROTATING SELECTION OF DISHES FEATURING SEASONALLY INSPIRED AND
LOCALLY SOURCED PRODUCE, MEAT AND SEAFOOD

Land 121
grilled ribeye I shoestring fries I cashel
blue cheese I grilled romaine I
malted beer reduction

Sea 114
_ale battered hake I shoestring fries I
radicchio slaw I black garlic tarter I
charred lemon

Field 117
truffle-IPA glazed royal trumpets I
cauliflower mash I green tomato-chili
jam I charred cippolinis I roasted beet
chips 1 black-garlic aioli 1 pea tendrils

The Mad Fox Brewing Company Kitchen takes every reasonable step to ensure that our produce selections are either local or organic, and that the meat and
seafood we purchase are sustainable and humanely raised. In tum, our spent grains from the brewing process are returned to local farmers for livestock feed.
Some items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish
or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
*Ask your server about gluten free or vegan options