Oven AM 5512 DTTL Cuptor arctic OPERATING INSTRUCTIONS INSTRUCTIUNI DE UTILIZAREPlease read this manual first. Dear Customer, We would like you to obtain best performance with your product that has been manufactured in modern facilities and passed through strict quality control procedures. Therefore, we advise you to read through this User Manual carefully before using your product and keep it for future reference. If you hand over the product to someone else, deliver the User Manual as well. The User Manual will help you use the product in a fast and safe way. Read the User Manual before installing and operating the product. You must strictly observe the safety instructions. Keep this User Manual within easy reach for future reference. Also read other documents supplied with the product. Remember that this User Manual may also be applicable for several other models. Differences between models are explicitly identified in the manual eee Explanation of symbols i. this User Manual the following symbols are used: important information or useful hints about usage. Poon for hazardous situations with regard to life and property. LV vin for electric shock. Ay, Warning for risk of fire. BM soon for hot surfaces. reelik A. a jac We eaddesr N 34445 SHES Ttcebal TURKEY cE Made in TURKEYTable of Contents B General information Overview...... Technical specifications .. Package contents Injector table..... ooan kb Important safe IN instructions General safety .........0000 Safety for children Safety when ad with gas... Intended use... Ea monn Before installation.......... Installation and connection... Gas conversion. Compliance with EEE Directive Package information Future Transportatior Disposing of the old product. Tips for saving @NCFQY.........se008 16 Initial use ... First cleaning oft the appliance Initial heating... ; 3/EN HL How to use the hob 1Z General information about cooking == Using the MODS ....scccssssesesnee 17 [lHow to operate the oven 19 General information on baking, roasting and grilling .. == How to use the gas oven. 20 Cooking times table...........se. 20 How to operate the gas grill ........ cee 21 Cooking times table......... =e Using the clock as an alarm 22 [Maintenance and care _——_—-23 23, = 23 23 General information Cleaning the hob Cleaning the control panel Cleaning the oven....... Removing the oven door 23, Removing the door inner glass 24 Replacing the oven laMP.....sssesesssseeenerene 24 Fltroubleshooting S251] General information Overview 1 Top lid 5 Tray 2 Control panel 6 — Wire shelf 3 Front door 7 Bumer plate 4 Handle 8 Knob protection sheet 1 2 3 4 Lamp and Turnspit button 5 Mechanical timer 6 Oven knob 7 Normal burner Rear right 8 Auxiliary burner Front left Rapid burner Front right ‘Normal burner Rear left Ignition button 4/ENTechnical specifications GENERAL External dimensions (height width 7 depth) 850 mm/500 mm/500 mm Voltage / frequency 220-230 V ~ 50 Hz Cable type / section HOSW-FG 3.x 0,75 mm Cable length max. 2 Category of gas product lonan/e Gas type / pressure NG 6 20/20 mbar Total gas consumption 9.5 KW Converting the gas type / pressure LPG G 30/30 mbar = optional HOB Burners Rear left Normal burner Power 2.0 kW Front left Auxiliary burner Power 1.0 KW Front right Rapid burner Power 2.5 kW Rear right Normal burner Power, 2.0 kW OVEN/GRILL Main oven. Gas oven Inner lamp. 15-25W. Grill power consumption 20 KW Gas consumption of oven 20KW ‘echnical specifications may be changed ;thout prior notice to improve the quality of] he product. Figures inthis manual are schematic and may not exactly match your product. /alues stated on the product labels or in the} documentation accompanying it are )btained in laboratory conditions in accordance with relevant standards. Depending on operational and environmental conditions of the product, these values may vary. 5/ENPackage contents ccessories supplied can vary depending on he product model. Not every accessory Kéescribed in the user manual may exist on your product. User manual Oven tray Wire Shelf Used for roasting and for placing the food to be baked, roasted or cooked in casserole dishes to the desired rack. r : | | | | L Knob protection sheet Used for grilling with the oven door open. Protects the control panel and buttons against heat and Rotisserie chicken Used to grill meat, poultry and fish evenly from all sides. Fix the food to be grilled to the turn spit with the forks. Place the turn spit frame into the oven by aligning it with the turn spit driver. Insert the sharp edge of the turn spit into the turn spit driver and place the turn spit onto the turn spit frame. — Remove the spit handle while grilling. Injector table Position hob zone_| 2.0 kW 1.0 kW 2.5 kW 2.0 kW Gas type / Gas Rear left Front left Front right Rear right pressure G 20/20 mbar 103 72 [125 103 G 30/28-30 mbar__| 72 50. 80 72 Gas type / Gas pressure Gas oven Grill G 20/20 mbar 103 104 G 30/28-30 mbar a 71 6/EN1 important safety instructions This section contains safety instructions that will help you avoid risk of injury and damage. All warranties will become void if you do not follow these instructions. General safety This product is not intended to be used by persons with physical, sensory or mental disorders or unlearned or inexperienced people (including children) unless they are attended by a person who will be responsible for their safety or who will instruct them accordingly for use of the product. Children must be supervised to prevent them from tampering with the product. Connect the product to an earthed outlet/line protected by a fuse of suitable capacity as stated in the “Technical specifications" table. Have the earthing installation made by a qualified electrician while using the product with or without a transformer. Our company shall not be liable for any problems arising due to the product not being earthed in accordance with the local regulations. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similary qualified persons in order to avoid a hazard. Do not operate the product if it is defective or has any visible damage. Do not carry out any repairs or modifications ‘on the product. However, you may remedy some troubles that do not require any repairs or modifications. See Troubleshooting, page 25. Never wash down the product with water! There is the risk of electric shock! Never use the product when your judgment or coordination is impaired by the use of alcohol and/or drugs. Product must be disconnected from the mains during installation, maintenance, cleaning and repair procedures. Be careful when using alcoholic drinks in your dishes. Alcohol evaporates at high temperatures and may cause fire since it can 7/EN ignite when it comes into contact with hot surfaces. Do not heat closed tins and glass jars in the oven. The pressure that would build-up in the tin/jar may cause it to burst. Do not place any flammable materials close to the product as the sides may become hot during use. Do not place baking trays, dishes or aluminium foil directly onto the bottom of the oven. The heat accumulation might damage the bottom of the oven. Keep all ventilation slots clear of obstructions. Product may be hot when itis in use. Never touch the hot burners, inner sections of the oven, heaters and etc. Always use heat resistant oven gloves when putting in or removing dishes into/from the hot oven. Do not use the product with front door glass. removed or cracked. Rear surface of the oven gets hot when it is in use. Make sure that the gas/electrical connection does not contact the rear surface; otherwise, connections can get damaged. Do not trap the mains cable between the oven door and frame and do not route it over hot surfaces. Otherwise, cable insulation may melt and cause fire as a result of short circuit. Make sure that the product function knobs. are switched off after every use. Do not close the top cover before the hotplates or burners cool down. Wipe the top cover dry before opening it in order to avoid water leakage to the rear and inner sections of the oven. Safety for children Electrical and/or gas products are dangerous to children. Keep children away from the product when it is operating and do not allow them to play with the product. Accessible parts of the appliance will become hot whilst the appliance is in use. Children should be kept away until the product has cooled down.— “An additional protective means to avoid contact with the oven door is available. This part should be fitted when young children are likely to be present." — "CAUTION: Accessible parts may be hot ‘when the grill is in use. Young children should be kept away." Do not place any items above the appliance that children may reach for. — When the door is open, do not load any heavy ‘object on it and do not allow children to sit on it. It may overturn or door hinges may get damaged. The packaging materials will be dangerous for children. Keep the packaging materials away from children. Please dispose of all parts of the packaging according to environmental standards. SAVE THESE INSTRUCTIONS. Safety when working with gas — Any works on gas equipment and systems may only be carried out by authorised qualified persons who are Gas Safe registered. — "Prior to the installation, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment of the appliance are compatible." * "This appliance is not connected to a combustion products or evacuation device. It shall be installed and connected in accordance with current installation regulations. Particular attention shall be given to the relevant requirements regarding ventilation;" See Before installation, page 10 — "CAUTION: The use of gas cooking appliance results in the production of heat and moisture in the room in which it is installed. Ensure that the kitchen is well ventilated: keep natural ventilation holes open or install a mechanical ventilation device (mechanical extractor hood). Prolonged intensive use of ‘the appliance may call for additional ventilation, for example increasing the level of the mechanical ventilation where present." — Gas appliances and systems must be regularly checked for proper functioning. Regulator, hose and its clamp must be checked regularly and replaced within the periods recommended by its manufacturer or when necessary. Clean the gas burners regularly. The flames should be blue and burn evenly. * — Good combustion is required in gas appliances. In case of incomplete combustion, carbon monoxide (CO) might develop. Carbon monoxide is a colourless, odourless and very toxic gas, which has a lethal effect even in very small doses. — Request information about gas emergency telephone numbers and safety measures in case of gas smell from you local gas provider. What to do when you smell gas DANGER Risk of explosion and poisoning! Put out all naked flames and do not smoke, strike matches or do anything that could cause ignition. Do not operate any electric switches (e.g. light switch, TV, computer, cooker or door bell). Do not use a telephone or mobile phone. 1. Turn off all valves on gas appliances and gas meter at the main control valve, unless it's in a confined space or cellar. 2. Open doors and windows. 3. Check all tubes and connections for tightness. If you still smell gas leave the property. 4. Warn the neighbours. 5. Call the fire-brigade. Use a telephone outside the house. 5.1 If you have door or gates that are secured by an electric lock, or entry phone, please open these manually. 6. Do not re-enter the property until you are told itis safe to do so. Intended use This product is designed for domestic use. Commercial use will void the guarantee. “CAUTION: This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating." 8/ENThis product should not be used for warming the plates under the grill, drying towels, dish cloths etc. by hanging them on the oven door handles. This product should also not be used for room heating purposes. The manufacturer shall not be liable for any damage caused by improper use or handling errors, The oven can be used for defrosting, baking, roasting and grilling food. 9/EN§} Installation Product must be installed by a qualified person in accordance with the regulations in force. The manufacturer shall not be held responsible for damages arising from procedures carried out by unauthorized persons which may also void the Preparation of location and electrical and igas installation for the product is under ustomer's responsibility. DANGER The product must be installed in ‘accordance with all local gas and/or electrical regulations. DANGER Prior to installation, visually check If the product has any defects on it. if so, do not have it installed. Damaged products cause risks for your safety. Before installation To ensure that critical air gaps are maintained under the appliance, we recommend that this appliance is mounted on a solid base and that the feet do not sink into any carpet or soft flooring, The kitchen floor must be able to carry the weight of the appliance plus the additional weight of cookware and bakeware and food. ¢ — Itcan be used with cabinets on either side but in order to have a minimum distance of 400mm above hotplate level allow a side clearance of 65mm between the appliance and any wall, partition or tall cupboard. * — Itcan also be used in a free standing position. Allow a minimum distance of 750 mm above the hob surface. e — (*) If a cooker hood is to be installed above the cooker, refer to cooker hood manufacturer’ instructions regarding installation height (min 650 mm). — The appliance corresponds to device class 1, i.e. it may be placed with the rear and one side to kitchen walls, kitchen furniture or equipment of any size. The kitchen furniture or equipment on the other side may only be of the same size or smaller. ¢ Any kitchen furniture next to the appliance must be heat-resistant (100 °C min.). Room ventilation All rooms require an openable window, or equvalent, and some rooms will require a permanent vent as well. The air for combustion is taken from the room air and the exhaust gases are emitted directly into the room 10 /ENGood room ventilation is essential for safe operation of your appliance. If there is no window or door available for room ventilation, an extra ventilation must be installed. The appliance may be located in a kitchen, kitchen/diner or a bed-sitting room, but not in a room containing a bath or shower. The appliance must not be installed in a bed-sitting room of less than 20m°. Do not install this appliance in a room below ground level unless it is open to ground level on at least one side. DANGER Risk of electric shock, short circuit or fire} ‘by unprofessional installation! The appliance may be connected to the mains supply only by an authorized qualified} person and the appliance is only guaranteed} after correct installation. DANGER Risk of electric shock, short circuit or fire] ‘by damage of the mains lead! ‘The mains lead must not be clamped, bent Room size Ventilation opening or trapped or come into contact with hot smaller than 6m min. 100 cm parts of the appliance. 5m°to 10m min. 50 cm if the mains lead is damaged, it must be greater than 10 m"den [not required replaced by a qualified electrician. In the cellar or min. 65 cm’ The mains supply data must correspond to the basement, data specified on the type label of the product. The Installation and connection Product can only be installed and connected in accordance with the statutory installation rules. Do not install the appliance next to Fefrigerators or freezers. The heat emitted by the appliance will lead to an increased energy consumption of cooling appliances. — Carry the product with at least two persons. Product must be placed directly on the floor. It must not be placed onto a base or a edestal. IMaterial damage! he door and/or handle must not be used for lifting or moving the appliance. rating plate is either seen when the door or the lower cover is opened or it is located at the rear wall of the unit depending on the unit type. Power cable of your product must comply with the values in “Technical specifications" table. Power cable plug must be within easy reach} ifter installation (do not route it above the hob). DANGER Risk of electric shock! Before starting any work on the electrical installation, please disconnect the appliance| from the mains supply. Electrical connection Connect the product to a grounded outlet/line protected by a fuse of suitable capacity as stated in the “Technical specifications" table. Have the grounding installation made by a qualified electrician while using the product with or without a transformer. Our company shall not be liable for any damages that will arise due to using the product without a grounding installation in accordance with the local regulations. 11/EN Plug the power cable into the socket. Gas connection DANGER Risk of explosion or poisoning by ‘unprofessional installation. The appliance may be connected to the gas distribution system only by an authorized qualified person who is Gas Safe registered. DANGER Risk of explosion! Before starting any work on the gas installation, please shut off the gas supply.— Gas adjustment conditions and values are stated on labels (or ion type label). our appliance is adjusted for Natural gas. © — Natural gas installation must be prepared before installing the product. — If necessary, interchange the sharp hose tip and the blind plug at the rear of your oven by selecting a suitable place on basis of the 1 Blind plug 2 Hose tip — There must be a flex pipe at the outlet of the installation for the natural gas connection of your product and the tip of this pipe must be Closed with a blind plug. Service Representative will remove the blind plug during connection and connect your product by means of a straight connection device (coupling) — Make sure that the natural gas valve is readily accessible. © Ifyou need to use your product later with a different type of gas, you must consult the Authorised Service Agent for the related conversion procedure. DANGER Risk of explosion by damage of the ‘safety tube! The safety tube must not be clamped, bent or trapped or come into contact with hot parts of the appliance. — Push the product towards the kitchen wall. * — Adjusting the feet of oven Vibrations during use may cause cooking vessels to move. This dangerous situation can be avoided if the product is level and balanced. For your own safety please ensure the product is level by adjusting the four feet at the bottom by turning left or right and align level with the work top. Final check 1. Open gas supply. 2. Check gas installations for secure fitting and tightness. 3. Ignite burners and check appearance of the flame. he flames should be blue and burn smoothly. If the flames appear yellow heck secure position of the bumer cap or clean the bumer. Switch off gas and let bumer cool before touching it Gas conversion DANGER Risk of explosion! Before starting any work on the gas installation, please shut off the gas supply. In order to change your appliance's gas type, change all injectors and make flame adjustment for all valves at reduced flow rate position. ae of injector for the burners . Take off burner cap and burner body. y Unscrew injectors by turning the counter- clockwise. 3. Fit new injectors. 4. Check all connections for secure fitting and ti htness. New injectors have their position Imarked on their packing or injector ble on Injector table, page 6 can be referred to. Spark plug Injector r | | L | | | | | | I 1 Flame failure device (model dependant) = 3 4 Burner 127ENlUniess there is an abnormal condition, do not attempt to remove the gas bumer taps. ‘ou must call an Authorised service agent if it is necessary to change the taps. Reduced gas flow rate setting for hob taps 1. Ignite the burner that is to be adjusted and turn the knob to the reduced position. 2. Remove the knob from the gas tap. 3. Use an appropriately sized screwdriver to adjust the flow rate adjustment screw. For LPG (Butane - Propane) turn the screw clockwise. For the natural gas, you should turn the screw counter-clockwiseonce, » The normal length of a straight flame in the reduced position should be 6-7 mm. 4. If the flame is higher than the desired position, turn the screw clockwise. If it is smaller turn anticlockwise. 5. For the last control, bring the burner both to high-flame and reduced positions and check whether the flame is on or off. Depending on the type of gas tap used in your appliance the adjustment screw position may vary. 1 Flow rate adjustment screw 13/EN Exchange of injector for the grill 1. Open front door. 2. Unscrew fastening screw of the burner. 3. Remove burner. 4. Unscrew injector by turning counter-clockwise direction. 5. Fit new injector. ay | “le re -— oo i“ 3 Exchange of injector for the oven For exchanging the oven burner injector, please refer to your product specification; © — Open the bottom lid if so equipped. — Remove the fixed bottom lid if so equipped. Pull out the warmer drawer if so equipped. Then; : LL | oO ee eo N z = ell 1. Unscrew the screws ofthe oven bottom protection sheet and pull out it.2. Open the front door. ie Unscrew fastening screws of the base plate. 4. Remove ‘the oven burner by releasing it from ___the injector holder. T Ey — : ee cate ET ntl 5. Unscrew injector by turning to counter- clockwise direction. 6._ Fit new injector. _ >? Reduced flow adjustment for the gas oven For the appropriate functioning of the oven re- checking the by-pass adjustment is extremely important. In order to provide maximum security to the user these operations have to be done with care. 1. Ignite the burner that is to be adjusted and turn the knob to the high flame position. 2. Close the oven door and wait for 10 to 15 minutes until the oven becomes ready for adjustment. 3. Take out the knob 4. After 15 minutes, adjust the oven to the lowest flame position. 5. Set the flame length to 2 to 3 mm by means of ‘the screw 1 on the oven tap. Turning in clockwise direction reduces the flame, turning counter-clockwise increases the flame. ifthe temperature of the oven increases lunintendedly, turn off the oven and call the uthorised service agent to have oven thermostat repaired. ifthe gas type ofthe unit is changed, then he rating plate that shows the gas type of he unit must also be changed. Compliance with EEE Directive This product does not contain harmful and forbidden materials described in the "Directive on the Restriction of the Use of Certain Hazardous Substances in Electrical and Electronic Equipment" (EEE) issued by the T.R. Ministry of Environment and Forest. Complies with the EEE Directive. Package information Packaging materials are dangerous to children. Keep packaging materials in a safe place out of reach of children. Packaging materials of the product are manufactured from recyclable materials in accordance with our National Environment Regulations. Do not dispose of the packaging materials together with the domestic or other wastes. Take them to the packaging material collection points designated by the local authorities. Future Transportation — Keep the product's original carton and transport the product in it. Follow the instructions on the carton. If you do not have the original carton, pack the product in bubble wrap or thick cardboard and tape it ‘securely. © — To prevent the wire grill and tray inside the oven from damaging the oven door, place a strip of cardboard onto the inside of the oven 14/7ENdoor that lines up with the position of the trays. Tape the oven door to the side walls. — Secure the caps and pan supports with adhesive tape. © — Do not use the door or handle to lift or move the product. [Do not place ather items on the top of the appliance. The appliance must be ransported upright. check the general appearance of your Product for any damages that might have joccurred during transportation. Disposing of the old product E 15/EN Dispose of the old product in an environmentally friendly manner. This equipment bears the selective sorting symbol for waste electrical and electronic equipment (WEEE). This means that this equipment must be handled pursuant to European Directive 2002/96/EC in order to be recycled or dismantled to minimize its impact on the environment. For further information, please contact local or regional authorities, Refer to your local dealer or solid waste collection centre in your area to learn how to dispose of your product. Before disposing of the product, cut off the power cable plug and make the door lock (if any) unusable to avoid dangerous conditions to childrenPreparation Tips for saving energy The following information will help you to use your appliance in an ecological way, and to save energy: Use dark coloured or enamel coated cookware in the oven since the heat transmission will be better. — While cooking your dishes, perform a preheating operation if it is advised in the user manual or cooking instructions. © — Do not open the door of the oven frequently during cooking. © — Try to cook more than one dish in the oven at ‘the same time whenever possible. You can cook by placing two cooking vessels onto the wire shelf. © — Cook more than one dish one after another. The oven will already be hot. © — Defrost frozen dishes before cooking them. — Use pots/pans with cover for cooking. If there is no cover, energy consumption may increase 4 times. * Select the burner which is suitable for the bottom size of the pot to be used. Always select the correct pot size for your dishes. Larger pots require more energy. Initial use First cleaning of the appliance e surface may get damaged by some Kictergents or cleaning materials. Do not use aggressive detergents, cleaning powder/oream or any sharp objects. 1. Remove all packaging materials. 2. Wipe the surfaces of the appliance with a damp cloth or sponge and dry with a cloth. Initial heating Heat up the product for about 30 minutes and then ‘switch it off. Thus, any production residues or layers will be burnt off and removed. WARNING Hot surfaces may cause burns! ‘Do not touch the hot surfaces of the appliance. Use oven gloves. Keep children away from the appliance. Gas oven 1. Take all baking trays and the wire grill out of the oven. 2. Close the oven door. 3. Select the highest flame of the gas oven; see How to use the gas oven, page 20. . Operate the oven about 30 minutes. Turn off your oven; See How to use the gas oven, page 20 Grill oven 1. Take all baking trays and the wire grill out of the oven. 2. Close the oven door. 3. Select the highest flame of the grill oven; see How to operate the gas grill, page 21 4. Operate the oven about 30 minutes. 5. Turn off your grill; see How to operate the gas grill, page 21 smell and smoke may emit during first heating. Ensure that the room is well entilated. os 16 /ENGj How to use the hob General information about cooking DANGER Risk of fire by overheated oil! ‘When you heat oil, do not leave it unattended. Never try to extinguish the fire with water! When oil has caught fire, immediately cover the pot or pan with a lid. ‘Switch off the hob if safe to do so and phone the fire service. Before frying foods, always dry them well and gently place into the hot oil. Ensure complete thawing of frozen foods before frying. Do not cover the vessel you use when heating oil. Place the pans and saucepans in a manner so that their handles are not over the hob to prevent heating of the handles. Do not place unbalanced and easily tilting vessels on the hob. Do not place empty vessels and saucepans ‘on cooking zones that are switched on. They might get damaged. Operating a cooking zone without a vessel or saucepan on it will cause damage to the product. Turn off the cooking zones after the cooking is complete. As the surface of the product can be hot, do not put plastic and aluminum vessels on it. Such vessels should not be used to keep foods either. Use flat bottomed saucepans or vessels only. Put appropriate amount of food in saucepans. and pans. Thus, you will not have to make any unnecessary cleaning by preventing the dishes from overflowing Do not put covers of saucepans or pans on cooking zones. Place the saucepans in a manner so that they are centered on the cooking zone. When you want to move the saucepan onto another cooking zone, lift and place it onto the cooking zone you want instead of sliding it. 17/EN Gas cooking ‘Size of the vessel and the flame must match each other. Adjust the gas flames so that they will not extend the bottom of the vessel and center the vessel on saucepan carrier. Using the hobs Rena Normal burner 18-20 cm Auxiliary burner 12-16cm Rapid burner 20-22 cm Normal burner 18-20 cm is list of advised diameter of pots to be used on related burners. Large flame symbol indicates the highest cooking power and small flame symbol indicates the lowest cooking symbol. In turned off position (top), gas is not supplied to the burners. Igniting the gas burners Gps) 62s burners are ignited with ignition | buttons . Keep burner knob pressed. . Turn it counter clockwise to large flame symbol. . Press and release the ignition button. Repeat ‘the procedure until the released gas is ignited. . Adjust it to the desired cooking power.Turning off the gas burners Turn the keep warm zone knob to off (upper) position. Gas shut off safety system (in models with thermic component) As a counter measure against blow out due to fluid overflows at burners, safety mechanism trips and shuts off the gas. 1. Gas shut off safety Push the knob inwards and turn it counter clockwise to ignite. After the gas ignites, keep the knob pressed for 3-5 seconds more to engage the safety system. If the gas does not ignite after you press and release the knob, repeat the same procedure by keeping the knob pressed for 15 seconds. DANGER Risk of deflagration incase of unburned gas! Do not press the knob for longer than 15 seconds if there was no ignition. Wait for one minute and then repeat the ignition process. 18/EN( How to operate the oven General information on baking, roasting and grilling WARNING Hot surfaces may cause burns! Do not touch the hot surfaces of the appliance. Use oven gloves. Keep children away from the appliance. DANGER Risk of scalding by hot steam! rake care when opening the oven door as steam may escape, Tips for baking — Use non-sticky coated appropriate metal plates or aluminum vessels or heat-resistant silicone molds. Make best use of the space on the rack. Place the baking mold in the middle of the shelf. — Select the correct rack position before turning the oven or grill on. Do not change the rack position when the oven is hot. — Keep the oven door closed. Tips for roasting — Treating whole chicken, turkey and big-piece meats with dressings such as lemon juice and black pepper before cooking will increase ‘the cooking performance. * Itlasts about 15 to 30 minutes longer to roast the meat with bones when compared to roasting the same size of meat without bones. * — Each centimeter of the meat thickness requires approximately 4 to 5 minutes of cooking time. Let meat rest in the oven for about 10 minutes after the cooking time is over. The juice is better distributed all over the roast and does not run out when the meat is Cut. e Fish should be placed on the middle or lower rack in a heat-resistant plate. 19/EN Tips for grilling When meat, fish and poultry are grilled, they quickly get brown, have a nice crust and do not get dry. Flat pieces, meat skewers and sausages are particularly suited for grilling as are vegetables with high water content such as tomatoes and onions, © — Distribute the pieces to be grilled on the wire shelf or in the baking tray with wire shelf in ‘such a way that the space covered does not exceed the size of the heater, © Slide the wire shelf or baking tray with grill into the desired level in the oven. If you are grilling on the wire shelf, slide the baking tray to the lower rack to collect fats. Add some water in the tray for easy cleaning. Fire danger due to food which is lunsuitable for grilling! 1Only use food for grilling which is suitable for intensive grilling heat. Do not place the food too far in the back of the grill. This is the hottest area and fat food] may catch fire. Install knob protection sheet. Knob protection sheet is used for grilling with the oven door open. Protects the control panel and buttons against heat and soiling. 1. Open the oven door and place the knob protection sheet onto the pins under the control panel. i ! » When knob protection sheet is installed, oven door remains open.How to use the gas oven 1 Oven knob The gas oven is operated by the gas oven control knob. In off position (top) the gas supply is Off. Switch on the gas oven The gas oven is ignited with the ignition button. 1. Open oven door. 2. Keep gas oven control knob pressed and turn it counterclockwise. 3. Press ignition button and release it again. 4. Keep the gas oven control knob pressed for 3 to 5 seconds. » Repeat the process until the emanating gas is ignited, 5. Keep the gas oven control knob pressed for another 3 to 5 seconds. Be sure that gas has ignited and flame is present. Select the desired baking power/ gas mark. If there is no electricity; ignite the gas with the jas lighter from the ignition control hole. 1 Ignition control hole Baking and roasting DANGER Risk of deflagration by gas that is not ‘ignited! “The device shall not be operated for more than 15 s. If after 15 s the bumer has not lit, stop operating the device and open the compartment door and/or wait at least 1 min before attempting a further ignition of the burner." Switch off the gas oven 1. Turn gas oven control knob to off position (top). Gas level temperature chart Gaslevel__[1 2 3 Temperature | 170 280 284 in’. Cooking times table Level 1 is the bottom level in the oven. Maximum load for the oven tray: 4 kg (8,8 lbs). he values indicated in the table below are {data indicative. They may vary according to he type of food as well as your preferences of cooking. Stand dishes on a baking sheet to prevent spillages onto oven base and help keep oven clean. Food! Preheating * Insertion level Control knob position ‘Cooking time ‘Apple pie’ 10 min, 4.5 25...30 min. Fruit tart 10 min. 4.5 1 25...35 min. Pie 10 min: 3.4 1 30...40 min. Cookies 10 min. 4.5 1 25...35 min. Pastry 10 min. 5 1 35...45 min. Cake 10 min: 3 1 30...40 min. Biscuits = 45 1 20...30 min. Roast lamb 10 min, 4.5 1 35...45 min, per 450 g +30 min, 20/ENFood Preheating™ Insertion level Control knob postion Cooking time Roast Beef 10 min, 2 1 50...60 min. per 450g +30 min Turkey TO min 3.4 7 50...60 min, per 450g +30 min Poultry TO min 3.4 7 30...40 min. per 4509 +25 min Casseroles = a 1 90...120 min, © Fish’ 10 min. 3 1 35...45 min, Macaroni 10 min 3.4 1 35...40 mi, ‘Small cakes 10 min. 4 : 30...35 min. Victoria sandwich 10 min. 7 22...28 min. * at control knob position 27 depending on quantity /* depending on size How to operate the gas grill Off position (top), gas is not supplied. Oven door must remain open while grilling. WARNING Hot surfaces may cause burns! Children ‘must be kept away. ‘When the door fully open, it remains tilted slightly, so that any spillage will be directed away form you. Switching on the grill Gas grill is ignited with the ignition button. 1. Open the oven door. 2. Keep the knob pressed and turn it clockwise to the Grill symbol. 3. Press and release the ignition button. » Repeat the procedure until the gas is ignited. 4. Keep the knob pressed for 3 to 5 seconds more. 5. Make sure that the grill is ignited. 6. If the electricity is cut-off, ignite the grill burner with a lighter or match. 21/EN T | | : | | | | L 1 Grill burner DANGER Risk of deflagration by gas that is not ignited! “The device shall not be operated for more than 15 s. If after 15 s the burner has not lit, stop operating the device and open the compartment door and/or wait at least 1 min before attempting a further ignition of the burner." Switching off the grill 1. Turn the Grill control knob to Off (upper) osition.. [Do not use the upper level for grilling. Fire danger due to food which is lunsuitable for grilling! (Only use food for grilling which is suitable for intensive griling heat. Do not place the food too far in the back of the grill. This is the hottest area and fat food] may catch fire.Turnspit function After selecting the Grill function, press Turn Spit button. ¢ After selecting the Grill function, skewer the meat or chicken onto the spit. Insert the turn spit into its slot in the rotation motor located at the rear wall of the oven. Place the turn spit onto the spit frame. * Place the frame to the relevant rack of the oven. Place a tray to one of the lower racks in order to collect the fats. Put some water into the tray for ease of cleaning. * Do not forget to remove the plastic handle of the turn spit. When cooking completes, attach the plastic handle and remove your food from the oven. Cooking times table he values indicated in the table below are léata indicative. They may vary according to he type of food as well as your preferences of cooking. [Level 1 is the bottom level in the oven. [Do not use the upper level for grilling. Grilling with gas grill Food Preparation/setting Grilling time * Toasting of bread products 3...10 min Small cuts of meat, sausages, baoon, 15..20 min at. Chaps, gammon steaks, chicken pieces, | Chicken with wire rack in uptumed 20...25 min. atc. position. Whole fish, fish fillets, fish fingers Whole fish and fish filets placed in the 10.20 min base of the gril pan. Fish in breadcrumbs 15..20 min Pre-cooked potato products 15..20 min Pizza. Plaoed in the base of the grill pan. 12...15 min Griling/browning of food Dish placed directly on the base of the 8...10 min grill compartment. depending on size resp. thickness Using the clock as an alarm The alarm clock has no influence on the functions of the oven. It is only used as a warning. For example, this is useful when you want to turn food in the oven at a certain point of time. Alarm clock | 12 | fA) | | | 9 | | | alo | | | | l 60.420 Setting the alarm clock 1. Turn the Time Adjustment knob clockwise to determine for how long the alarm will sound. 2. The knob will turn counterclockwise at the end of the cooking time and the alarm will sound, Alarm clock does not turn off the oven. ‘urn the Function knob counter ockwise to off position to turn off the ven, 227ENMaintenance and care General information Service life of the product will extend and the possibility of problems will decrease if the product is cleaned at regular intervals. DANGER Risk of electric shock! ‘Switch off the electricity before cleaning appliance to avoid an electric shock. DANGER Hot surfaces may cause burns! ‘Allow the appliance to cool down before you clean it. © — Clean the product thoroughly after each use. In this way it will be possible to remove cooking residues more easily, thus avoiding ‘these from burning the next time the appliance is used — No special cleaning agents are required for cleaning the product. Use warm water with washing liquid, a soft cloth or sponge to clean the product and wipe it with a dry cloth. Always ensure any excess liquid is thoroughly wiped off after cleaning and any spillage is immediately wiped dry. © Do not use cleaning agents that contain acid or chloride to clean the stainless or inox surfaces and the handle. Use a soft cloth with a liquid detergent (not abrasive) to wipe those parts clean, paying attention to sweep in one direction. he surface may get damaged by some detergents or cleaning materials. Do not use aggressive detergents, cleaning powder/cream or any sharp objects. Do not use steam cleaners for cleaning 23/ EN Cleaning the hob Gas hobs 1, Remove and clean the saucepan carriers and burner caps. 2. Clean the hob. 3. Install the burner caps and make sure that they are seated correctly. 4. When installing the upper grills, pay attention to place the saucepan carriers so that the bumers are centered. Cleaning the control panel Clean the control panel and control knobs with a damp cloth and wipe them dry. Damage of the control panel! Do not remove the control knobs for control ipanel cleaning. Cleaning the oven Clean oven door To clean the oven door, use warm water with washing liquid, a soft cloth or sponge to clean the oduct and wipe it with a dry cloth. Don't use any harsh abrasive cleaners or harp metal scrapers for cleaning the oven door. They could scratch the surface and destroy the glass. Removing the oven door 1. Open the front door (1). 2. Open the clips at the hinge housing (2) on the right and left hand sides of the front door by pressing them down as illustrated in 1 the figure. Front door Oven i | \ | 1 2 Hinge a3. Move the front door to half-way. 4. Remove the front door by pulling it upwards to release it from the right and left hinges. steps carried out during removing process should be performed in reverse order to install the door. Do not forget to close the clips at the hinge housing when reinstalling the door. Removing the door inner glass The inner glass panel of the oven door can be removed for cleaning. 1. Open the oven Plastic profile Inner glass pane Plastic slot Take out the screw(1) with a screwdriver 2 = 3 4 2. 3. Take out the profile (2) than hold up to inner glass (3). 4. Then group the door again, put the glass pane (3) to the plastic slots (4) and group the profile. Replacing the oven lamp DANGER Hot surfaces may cause burns! ‘Make sure that the appliance is switched off and cooled down in order to avoid the risk of an electrical shock. he oven lamp is a special electric light bulb hat can resist up to 300 °C. See Technical specifications, page 5 for details. Oven lamps can be obtained from Authorised Service Agents. Position of lamp might vary from the figure. If your oven is equipped with a round lamp: 1. Disconnect the product from mains. 2. Turn the glass cover counter clockwise to remove it, Go pots clockwise and replace it with the new one. 4. Install the glass cover. 247EN§) Troubleshooting Oven emits steam when it is in use. itis normal that steam escapes during operation. This is nota fault. Water drops occur during cooking The vapour that arises during cooking can condense and form water droplets when it hits cold surfaces of the product. This is not a fault. There is no gas. Main gas valve is Closed Open gas valve Gas pipe is bent Install gas pipe properly. There is no ignition spark. No current. Check fuses in the fuse box. Timer is not set. Set the timer. Burners are not burning properly or at all. Bumers are dirty Clean burner components. Bumers are wet. Dry the burner components. Bumer cap is not mounted safely. Mount the burner cap proper) Gas vaive is closed Open gas valve. Gas cylinder is empty (when using LPG). Replace gas cylinder. (In models with timer) Clock display is blinking or clock symbol is on. ‘A previous power outage has occurred. ‘Agjust the timer / Switch of the product and switch it on again. Consult the Authorised Service Agent or the dealer where you have purchased the product if you can inot remedy the trouble although you have implemented the instructions in this section. Never attempt to repair a defective product yourself. 25/ ENCititi acest manual mai intai. Stimate Client, Ne dorim sa va bucurati pe deplin de acest produs, care a fost fabricat in unitati moderne si a trecut prin proceduri riguroase de control al calitatii. Va sfatuim agadar sa cititi in intregime acest manual de utilizare inainte de a folosi produsul gi sa il pastrati pentru consultarea ulterioara. Daca transmiteti produsul unei alte persoane, inmanati-le si acest manual. Manualul de utilizare va va ajuta sa folositi produsul intr-o maniera sigura gi eficienta. Cititi manualul de utilizare inainte de a instala si porni produsul. Respectati intocmai instructiunile privind siguranta. Pastrati acest manual de utilizare la indemana pentru a-! putea consulta ulterior. Cititi si celelalte documente furnizate impreuna cu produsul. Retineti cd acest manual de utilizare poate fi valabil si pentru alte cateva modele. Diferentele intre modele sunt explicate detaliat in manual. eee Interpretarea simbolurilor In cadrul acestui manual de utilizare sunt folosite urmatoarele simboluri: (i)... tii importante sau recomandari privind utilizarea. Brno privind pericolul de moarte si de pagube materiale. LV wveenen privind pericolul de soc electric. DB soscnen privind pericolul de incendiu. Boersma privind suprafetele fierbinti. reelik A. a jac We eaddesr N 34445 SHES Ttcebal TURKEY € Made in TURKEY anCuprins il formatii generale 4 Prezentare generala. Specificatii tehnice .. Accessories ....... Tabelul injectoarelor A Instructiuni importante privind siguranta ———eEeEe————— Informatii generale privind siguranta Siguranta copiilor Siguranta la lucrul cu gazul .. Domeniu de utilizare...... Pinta 0 inainte de instalare...... Instalarea si conectarea .. Adaptarea la tipul de gaz folosit... Depozitare la deseuri.......... Depozitarea la degeuri a materialelor de ambalare 4 4 6 6 Transportul ulterior . Depozitarea la deseuri a produsului vechi Pregatiri 1 Sfaturi pentru economisirea energiei.... Prima UttliZATE .....sssseseceeseenensens Curatarea initiala a aparatului...... 3/RO Incalzirea inifiala..... 2 16 Utilizarea plitei 17 Informatii generale despre prepararea alimentelor Ultiizarea plitelor. : io Utilizarea cuptorului 19 Informatii generale referitoare la coacere, fripturi si prepararea la grill..... 19 Utilizarea cuptorului cu gaz...... Tabelul duratelor de preparare sone 20 20 Utilizarea grill-ului cu gaz... 241 Tabelul duratelor de preparare .. 22 Utilizarea functiei de alarm... 22 intretinere si curatare 23 Informatii generale .. 23 Curatarea plitei.... 23 Curatarea panoului de control 23, 23 23 24 24 Curatarea cuptorului.......... Demontarea usii cuptorului........... Demontarea geamului interior al usii jnlocuirea mpi cuptorului.......... Remedierea problemelor 251] informatii generale Prezentare generala Rone 1 2 3 4 Capac superior 5 Tava Panou de comanda 6 Grilaj Usa frontala 7 Placa arzétor Maner 8 Scut termic Buton lamp girotisor 5 Arzator auxiliar Stanga fat Cronometru mecanic 6 —_Arzitor rapid Dreapta fat Buton cuptor 7 Arzator normal Dreapta spate Arzitor normal Stanga spate 8 —_Buton aprindere 4/ROSpecificatii tehnice GENERAL Dimensiuni exterioare (inaltime/létime/adancime) 850 mm/500 mm/500 mm. Tensiune/frecventa 220-230 V ~ 50 Hz Tip cablu / sectiune HOSW-FG_3 x 0,75 mm’ Lungime cablu max. 2 Categorie produs gaz Morse Tip/presiune gaz NG G 20/20 mbar Consum total de gaz 9.5 KW. Converse tip/presiune gaz LPG G 30/30 mbar = optional PLITA Arzatoare ‘Stanga spate Arzator normal Putere 2.0 KW Stanga fata Arztor auxiliar Putere 1.0 KW Dreapta fata Arzator rapid Putere 2.5 KW Dreapta spate Arzétor normal Putere 2.0 kW CUPTOR/GRILL Cuptor principal Cuptor cu gaz Lampé interioaré 15-25W. Consurn energie gril 2.0 KW Consum gaz cuptor 20KW pecificaile tehnice se pot modifica fara breaviz in scopul imbunettiri calitti rodusului. ustratile din acest manual ar doar rol lxplicatiy, find posibil s& nu fe identice cu forodusul dv. aloile declarate pe etichetele produsului sau in documentatia insotitoare sunt btinute in condi de laborator, conform standardelor in vigoare. Aceste valori pot varia in functie de conditile de utlizare si de medi. 5/ROAccessories cesorile furnizate pot varia in functie de Iodelul produsului. Este posibil ca unele }ccesori descrise in manualul de utilizare sii nu fie furizate cu produsul dvs. Tava de cuptor Folosita pentru produse de patiserie, alimente congelate gi fripturi mari Grilaj metalic Folosit pentru fripturi si pentru amplasarea pe sina dorita a alimentelor care vor fi coapte, fripte sau gatite in caserole. Tabelul injectoarelor Folie de protectie a butoanelor Folosita pentru prepararea la grill cu usa cuptorului deschisa. Acesta protejeaza panoul de control si butoanele impotriva céldurii gi reziduurilor. Pui rotisat Folosita pentru a prepara uniform la grill came, pui sipeste. ¢ — Fixati alimentele pe rotisor folosind tepusele. Amplasati cadrul rotisorului in cuptor, la nivelul motorului rotisorului. Introduceti marginea ascutita a rotisorului in motorul pentru rotisor i amplasati rotisorul pe cadru. Detagati manerul rotisorului in timpul prepararii la grill. Pozitie zona plité__| 2.0 kW 1.0 kW 2.5 KW 2.0 kW Tip gaz/Presiune | Stanga spate Stanga fata Dreapta fata Dreapta spate | gaz G 20/20 mbar 103 72 [125 103 G 30/28-30 mbar__| 72 50. 80 72 Tip gaz / Presiune gaz Cuptor cu gaz GRILL G 20/20 mbar 03. 104 G 30/28-30 mbar a 71 6/ROAceasta sectiune contine instructiuni privind . siguranta care va vor ajuta sa preveniti vatamarile corporale si pagubele materiale. Toate garantille Produsul trebuie deconectat de la reteaua de electricitate in timpul instalarii, intretinerii, curatarii si reparatiilor. se vor anula in cazul nerespectarii acestor © — Aveti grija cand preparati retete care includ instructiuni. bauturi alcoolice. Alcoolul se evapora la temperaturi mari si poate provoca incendii Informatii generale privind deoarece se va aprinde in contact cu siguranta suprafetele fierbinti. Acest produs nu este destinat utilizarii de catre persoane cu deficiente fizice, senzoriale sau mentale, de catre persoane neinstruite sau fara experienta (inclusiv copiii), cu exceptia cazului in care sunt supravegheate sau instruite adecvat de catre persoana responsabila pentru siguranta lor. Copiii trebuie supravegheati pentru a nu se juca cu aparatul. Conectati produsul la o prizd impaémantata protejata de o siguranta de capacitate adecvata, conform datelor din tabelul “Specificatii tehnice". impamantarea trebuie efectuata de un electrician calificat la folosirea produsului cu sau fara transformator. Compania noastra nu isi asuma raspunderea pentru daunele survenite in urma folosirii produsului fara 0 instalatie de impamantare in conformitate cu normele locale. in cazul deteriorarii cablului de alimentare, acesta trebuie inlocuit de producator, de agentul sau de service sau de o persoana cu Calificari similare pentru a evita pericolele. Nu folositi produsul daca este defect sau are deteriorari vizibile. Nu efectuati reparatii sau modificari ale produsului. Puteti ins sd remediati anumite probleme care nu necesita reparatii sau modificari. Vezi Remedierea problemelor, pagina 25. Nu spalati produsul cu apa! Pericol de soc electric! Nu folositi produsul cand abilitatile mentale sau de coordonare sunt afectate de alcool si / sau medicamente. 7/RO Nu incalziti cutii si borcane inchise in cuptor. Presiunea acumulata in borcan poate provoca explozia acestuia. Nu lasati materiale inflamabile langa produs, deoarece partile laterale ale acestuia se ‘incalzesc in timpul utilizarii Nu amplasati tavi de gatit, recipiente sau folie din aluminiu direct pe partea inferioara a cuptorului. Caldura acumulata poate deteriora partea inferioara a cuptorului. Asigurati-va ca orificiile de ventilare nu sunt infundate. Produsul se poate infierbanta in timpul utilizarii. Nu atingeti arzatoarele fierbinti, interiorul cuptorului, elementele de incalzire etc. Folositi manusi de cuptor termoizolatoare cnd introduceti sau scoateti alimente in/din cuptorul fierbinte. Nu folositi produsul daca geamul usii este demontat sau crapat. Suprafata din spatele cuptorului se infierbanta ‘n timpul utilizarii, Asigurati-va c& racordurile de gaz / electricitate nu ating suprafata din spate; in caz contrar, racordurile se pot deteriora. Nu striviti cablul de alimentare intre usa Cuptorului si rama; nu il trasati peste suprafetele fierbiniti. In caz contrar, izolatia cablului se poate topi, putand provoca scurtcircuite gi incendii Asigurati-v ca opriti produsul dupa fiecare utilizare. inchideti capacul numai dupa ce plitele sau arzatoarele s-au racit. Capacul trebuie sa fie uscat inainte de deschidere, pentru a evita scurgerea apei in spatele cuptorului sau in interiorul acestuia.Siguranta copiilor Produsele electrice si pe gaz sunt periculoase pentru copii. Nu lasati copiii sa se apropie de produs in timp ce functioneaza si nu ii lasati sd se joace cu acesta. Piesele accesibile ale aparatului se ‘infierbanta in timpul utilizarii acestuia; nu [Asati copiii sé se apropie pana cand aparatul se raceste. “Aveti la dispozitie un sistem suplimentar de protectie impotriva atingerii usii cuptorului. Aceasta piesa trebuie montata cand in apropierea cuptorului se afla copii mici." “CAUTION |Componentele accesibile se pot ‘infierbanta in timpul utilizarii grill-ului. Nu lasati copiii s se apropie de aparat." Nu depozitati pe aparat obiecte pe care copii ar fi tentati sa le ia. Nu amplasati obiecte grele pe usa deschisa si Nu permiteti copiilor s4 se ageze pe aceasta. Pericol de rasturnare a cuptorului sau de deteriorare a balamalelor. Ambalajele pot fi periculoase pentru copii. Nu lasati ambalajele la indemana copiilor. Depozitati la deseuri toate ambalajele conform standardelor de mediu. Siguranta la lucrul cu gazul Lucrétrile la echipamentele si retelele de gaz pot fi efectuate numai de persoane calificate autorizate. “Inainte de instalare, asigurati-va cA aparatul este reglat pentru parametrii retelei locale de gaz (tipul si presiunea gazului)." “Acest aparat nu este conectat la un sistem: de evacuare a gazelor arse. Aparatul trebuie instalat si conectat conform reglementarilor in vigoare. Se va acorda o atentie deosebita reglementarilor in vigoare privind ventilatia;" vezi Inainte de instalare, pagina 10 “ATENTIE:"Utilizarea unei masini de gatit cu gaz produce !caldurd, umiditate gi gaze de combustie" in incaperea in care este instalata. Asigurati-va ca bucataria !este bine ventilata ‘in special cand folositi aparatul": mentineti orificiile de ventilare naturala deschise, sau instalati un dispozitiv de ventilare mecanica (hota). Utilizarea prelungita si intensiva a aparatului poate necesita ventilare suplimentara, de exemplu prin sporirea turatiei ventilatorului hotei.” Echipamentele si retelele de gaz trebuie verificate periodic pentru a asigura functionarea corecta a acestora. Regulatorul, furtunul si colierul acestuia trebuie verificate periodic si inlocuite la perioadele recomandate de producatorul acestora sau cand este necesar. Curatati regulat arzatoarele. Flacara trebuie sd fie albastra si uniforma. Aparatele cu gaz necesita o combustie corecta. In cazul unei combustii incomplete, este posibil sa se genereze monoxid de carbon (CO). Monoxidul de carbon este un gaz incolor, inodor gi foarte toxic, ce poate produce moartea chiar si in doze foarte mici. Solicitati de la compania distribuitoare de gaze informatii cu privire la numerele de urgenta si masurile de siguranta ce trebuie luate la detectarea mirosului de gaz. Masuri de luat la detectarea mirosului de gaz PERICOL Pericol de explozie si intoxicatie! ‘Nu folositi flacari deschise gi nu fumati. Nu actionatintrerupéitoare electrice (de ex. ‘intreruptoare pentru becuri, soneria). Nu folosit telefoane fixe sau mobile. os 6. . Inchideti toate robinetele aparatelor cu gaz si gazometrelor. . Deschideti usile si ferestrele. Verificati strangerea tuturor tuburilor si conexiunilor. Daca simtiti in continuare miros de gaz, parasiti locuinta. . Avertizati vecinii. Chemati pompierii. Folositi un telefon din afara locuintei. Nu reveniti in casa decat dupa ce vi se confirma ca nu exista pericole. Domeniu de utilizare Acest produs este destinat uzului casnic. Se interzice utilizarea comerciala. 8/RO“ATENTIE: Acest aparat este destinat numai gatitului alimentelor. Nu trebuie folosit pentru alte scopuri, de exemplu pentru incalzirea incaperilor." Nu folositi acest produs pentru incalzirea farfuriilor sub grill, pentru uscarea stergarelor si carpelor de vase etc. pe maner sau pentru incalzirea ‘incaperilor. 9/RO Producatorul nu este responsabil pentru pagubele provocate de utilizarea sau manipularea incorecta. Cuptorul poate fi folosit pentru dezghetarea, coacerea, prajirea si prepararea la grill a alimentelor.§ Instalare Produsul trebuie instalat de o persoana calificata, conform reglementarilor in vigoare. in caz contrar, garantia va fi anulata. Producatorul nu isi asuma raspunderea pentru daunele produse in urma efectuarii procedurilor de catre persoane neautorizate si poate anula garantia. Pregiitirea instalatilor electrice si de gaz in rederea instalarii produsului constituie Iesponsabilitatea clientului. PERICOL Produsul trebuie instalat in conformitate cu toate reglementérile locale privind instalatil de gaz gi/ sau electricitate PERICOL Jnainte de instalare, verificati vizual dacd produsul nu este deteriorat. Daca este deteriorat, nu il instalafi. Produ- sele deteriorate sunt periculoase. Inainte de instalare Pentru a asigura circulatia aerului prin orificiile de ventilare de sub aparat, recomandam instalarea aparatului pe o suprafata dura, astfel incat Picioarele sa nu se afunde in covor sau in alte suprafete moi. Podeaua bucatariei trebuie sa poata sustine greutatea aparatului, a recipientelor si a alimentelor. “400mm min, |). 750 mm min a | e — Puteti amplasa corpuri de mobila pe ambele parti ale aparatului, cu conditia mentinerii unei distante de 400mm fata de obiectele de deasupra si de 65mm fata de obiectele din lateral, ¢ — Aparatul poate fi instalat si fara obiecte de mobilier fn jur. Lasati o distanta de minim 750 mm deasupra suprafetei plitei. e — (*) Daca urmeaza sa montati o hota deasupra maginii de gatit, cititi instructiunil producatorului hotei cu privire la inaltimea de montare (min. 650 mm). © Aparatul se incadreaza in clasa 1, putand fi amplasat cu spatele gi 0 latura lipite de peretii bucatariei, mobilier de bucatarie sau echipamente de orice dimensiune. Mobilierul de bucatarie sau echipamentul de pe cealalta latura nu poate fi mai mare decat aparatul. — Mobilierul de bucatarie de langa aparat trebuie sa fie rezistent la caldura (min. 100 °C). Ventilarea camerei jincdperea trebuie sa aiba o fereastra care se poate deschide; unele incaperi pot necesita si ventilarea permanenta. 10/ROAerul din incapere este folosit pentru alimentarea arderii, iar gazele rezultate in urma arderii sunt emise direct in incapere. Ventilarea corecta a camerei este esentiala pentru utilizarea in siguranta a aparatului. Daca nu exista ferestre sau usi pentru ventilarea camerei, trebuie sd creafi un orificiu de ventilare. Aparatul poate fi instalat intr-o bucatarie, bucatarie-sufragerie sau dormitor-sufragerie, insa nu poate fi instalat intr-o incdpere in care se afla o cada sau un dus. Aparatul nu poate fi instalat intr- un dormitor-sufragerie mai mic de 20m° Nu instalati acest aparat intr-o incdpere subterana, cu exceptia cazului in care are cel putin un perete cu deschidere deasupra nivelului solului. Dimensiunea incdperii_| Orificiu de ventilare sub 5m. min. 100 cm 5m- 10m min. 50 om peste 10 m°den nu este necesar La subsol/demisol___[ min, 65 cm Instalarea si conectarea Produsul trebuie instalat si racordat conform regulilor de instalare in vigoare. Nu instaati aparatullanga frigidere sau nngelatoare. Caldura emisé de aparat va ori consumul de electricitate al echipamentelor de racire. © — Produsul trebuie transportat de cel putin doua persoane. — Produsul trebuie amplasat direct pe podea. Nu trebuie amplasat pe un soclu sau piedes- tal, Pagube materiale! Nu apucati de usé si/sau de méner pentru a rridica sau muta aparatul. Racordul electric Conectati produsul la o prizd impamantata protejata de o siguranta de capacitate adecvata, conform datelor din tabelul “Specificatii tehnice*. Impaméntarea trebuie efectuata de un electrician calificat la folosirea produsului cu sau fara trans- formator. Compania noastra nu isi asuma raspunderea pentru daunele survenite in urma folosirii produsului fara o instalatie de ‘impaméntare in conformitate cu normele locale. 11/RO PERICOL Pericol de soc electric, scurtcircuit sau incendiu in cazul instalarii de catre persoane necalificate! Aparatul poate fi conectat la reteaua electricé numai de o persoané calificata autorizatd; garantia este valabil& numai in cazul instalarli corecte. PERICOL Pericol de goc electric, scurtcircuit sau incendiu in cazul deteriorarii cablului de alimentare! Cablul nu trebuie presat, indoit, strivit sau atins de piesele fierbinti ale aparatului. in cazul in care cablul de alimentare este deteriorat, trebuie inlocuit de un electrician calificat. Parametrii retelei electrice trebuie sa corespunda parametrilor specificati pe eticheta cu tipul produsului. Placuta de identificare poate fi vazuta dupa deschiderea capacului inferior sau este amplasata pe peretele posterior al aparatului, in functie de tipul acestuia. Cablul de alimentare al produsului trebuie s& respecte valorile din tabelul “Specificatii tehnice". stecherul cablului de alimentare trebuie si ie ugor accesibil dupa instalare (nu il trasati Ideasupra plitel). PERICOL Pericol de soc electric! ‘nainte de a efectua lucrari la instalatia electrica, deconectati produsul de la priza. Introduceti cablul de alimentare in priza. Racordarea la gaz PERICOL Pericol de explozie sau intoxicatie in ‘cazul instalarii efectuate de persoane necalificate. Aparatul poate fi conectat la reteaua de distributie a gazului numai de o persoand calificata si autorizata,PERICOL Pericol de explozie! Tnainte de a incepe lucrarile la instalatia de (gaz, oprti alimentarea cu gaz. Conditiile si valorile de reglare a gazului sunt indicate pe etichete. IMasina dvs. de gatit este reglaté pentru gaze naturale. Instalatia de gaze naturale trebuie pregatita inainte de instalarea aparatului. Daca este cazul, schimbati duza ascutita pentru furtun gi dopul din spatele cuptorului alegand 0 solutie adecvata in functie de bir nat Duca furtun Instalatia de gaze naturale trebuie sé se termine cu o conducta flexibila astupata. Reprezentatul de service va demonta dopul in timpul racordarii si va conecta produsul folosind un racord drept. Asigurati-va ca robinetul conductei de gaze naturale este ugor accesibil. Pentru a utiliza ulterior produsul cu alt tip de gaz, apelati la un agent de service autorizat pentru efectuarea conversiei, PERICOL Pericol de explozie din cauza deterlorarii Hubului de siguranta! Tubul de siguranta nu trebuie presat, indoit, strivit sau atins de piesele fierbinti ale aparatului picioare si aliniind produsul cu suprafata mobilierului. Verificarea finala 1. Deschideti alimentarea cu gaz. 2. Verificati fixarea si strangerea corecta a instalatiei de gaz. 3. Aprindeti arzatoarele si verificati aspectul flacari. Flacdra trebule sd fie albastré si unifor Daca flacara are tente galbui, verificati pozitia capacului arzétorului sau cur arzatorul. ti Adaptarea la tipul de gaz folosit PERICOL Pericol de explozie! ‘inainte de a incepe lucrarile la instalatia de gaz, opriti alimentarea cu gaz. Pentru a modifica tipul de gaz folosit, schimbati toate injectoarele si reglati toate robinetele in pozitia de debit redus. Schimbarea injectoarelor arzatoarelor 1. Scoateti capacul si corpul arzatorului. 2. Degurubati injectoarele rotindu-le in sens anti orar. 3. Montati injectoarele noi. 4. Verificati fixarea si strangerea corecta a tuturor conexiunilor. PPozitia injectoarelor noi este marcata pe} imbalaj sau in tabelul de la Tabelul linjectoarelor, pagina 6 Impingeti produsul spre peretele bucatariei. Reglarea picioarelor cuptorului Vibratiile pot provoca deplasarea recipientelor de gatit. Acest pericol poate fi evitat prin echilibrarea produsului in plan orizontal. Pentru siguranta proprie, asigurati-va cd produsul este echilibrat rotind cele patru 1 Dispozitiv de supraveghere a flic&rii (i functie de model) 2 Aprindere electricé 3 Injector 4 Arzator 12/RO[Cu exceptia unor situatii speciale, nu incercati sd demontali robinetele zatoarelor. Schimbarea robinetelor poate fi efectuata numai de personal de service autorizat. Reglaj debit gaz redus pentru robinetele plitei 1. Aprindeti arzatorul care trebuie reglat si rotiti butonul la putere minima. 2. Demontati butonul de pe robinet. 3. Folositi o surubelnita de dimensiuni adecvate pentru a actiona gurubul de reglare a debitului. jin cazul GPL (butan - Propan) rotiti surubul in sensul acelor de ceasornic. In cazul gazului natural, rotiti o singura data gurubul in sens contrar acelor de ceasornic. » Inaltimea normala a unei flacari drepte in pozitia flacara mica trebuie sa fie de 6-7 mm. 4. Daca flacara este mai inalta, rotiti surubul in sensul acelor de ceasornic. Daca este mai mica, rotiti in sens invers acelor de ceasornic. 5. Ca verificare finala, rotiti robinetul in pozitia flacré mare si flacara mica si verificati dac& flacara nu se stinge. 6. In functie de tipul robinetului de gaz al aparatului dumneavoastra, pozitia surubului de aaa 1 Surub de reglare a debitului 13/RO 1 Surub de reglare a debitului Schimbarea injectorului grill-ului 1. Deschideti usa din fata. 2. Desurubati surubul de fixare a arzatorului. 3. Indepartati arzatorul. 4. Degurubati injectorul rotindu-| in sens invers acelor de ceasornic. . Monta i injectorul nou. Soe) porace a — ———— | oo el Schimbarea injectorului cuptorului Pentru a schimba injectorul arzatorului cuptorului, corey specificatiile aparatului dvs.; Deschideti capacul inferior, daca exista. * — Scoateti capacul inferior, daca exista. . itivului de incalzire alReglarea debitului redus pentru cuptorul cu gaz Verificarea periodica a reglajului este extrem de importanta pentru functionarea corespunzatoare a cuptorului. Pentru siguranta maxima, instructiunile din acest manual trebuie urmate cu atentie. 1. Aprindeti arzatorul care trebuie reglat si rotiti butonul la putere maxima. 2. Inchideti uga cuptorului si asteptati 10 - A 15 minute inainte de a efectua reglajul. aarti 3. Scoateti butonul 1. Deguruibati suruburile table’ inferoare de 4. Dupa 15 minute, rotiti butonul la flacdra mica. ke a ae si scoateti-o. 5. Reglati surubul 1 de pe termostatul cuptorului 2. Deschideti usa din fal astfe! inca flacdra sd aiba o inatime de 2-3 3. Desurubati suruburile de fixare a placii de baza. mm. Rotiti surubul in sensul acelor de ceasornic pentru a reduce flacdra, sau in sens contrar acelor de ceasornic pentru a mari flacara, Daca temperatura cuptorului creste inejustificat, opriti cuptorul gi apelati la un service autorizat pentru a repara termostatul cuptorului. us - a Daca ati schimbat tipul gazului, trebuie s& . Demontati arzatorul cuptorului de pe suportul ;chimibati si pkicuta de identificare care injectorului, indica tipul gazului folosit de aparat. Depozitare la deseuri Depozitarea la degeuri a materialelor de ambalare Materialele de ambalare sunt periculoase pentru copii. Pastrati materialele de ambalare intr-un loc sigur, la care copiii nu au acces. a oe Materialele de ambalare ale produsului sunt << fabricate din materiale reciclabile. Sortati-le si 5. Desurubati injectorul rotindu-! in sens invers depozitati-le la degeuri in mod corect. Nu le acelor de ceasornic. depozitati impreuna cu gunoiul menajer. Transportul ulterior pp © Pastrati cutia original a produsului si oe 4 transportati-| in aceasta. Respectati instructiunile de pe cutie. Daca nu aveti cutia originala, ambalati produsul in folie cu bule sau in carton gros i lipiti-| cu banda adeziva. Pentru a preveni deteriorarea usii cuptorului de catre grilajul si tava din interior, asezati o fasie de carton in interiorul usii cuptorului, in 14/RO | | | : |dreptul tavilor. Lipiti cu banda adeziva usa cuptorului de peretii laterali. — Asigurati capacele arzatoarelor gi suporturile pentru recipiente cu banda adeziva. Nu apucati de usa sau de maner pentru a ridica sau muta produsul. INu agezati alte articole pe aparat. Aparatul irebuie transportat in pozitie verticala. ferficati aspectul general al produsului pentru a determina daca nu a fost deteriora in timpul transportului. Depozitarea la degeuri a produsului vechi E 15/RO Depozitati la degeuri produsul vechi conform normelor de protectie a mediului Acest produs este inscriptionat cu simbolul de colectare selectiva a degeurilor electrice si electronice (WEEE). Acesta indica faptul ca echipamentul trebuie depozitat la degeuri conform Directivei europene 2002/96/EC pentru a fi reciclat sau dezasamblat, in scopul minimizarii impactului asupra mediului. Pentru informatii suplimentare, contactati autoritatile locale sau regionale. Consultati magazinul sau centrul de colectare a deseurilor din zona dv. pentru a afla detalii despre depozitarea la degeuri a produsului. Inainte de a depozita la degeuri produsul, taiati cablul de alimentare si dezactivati blocajul usii (daca exista) pentru ca aparatul sa nu prezinte pericol pentru copii.EB pregatiri Sfaturi pentru economisirea energiei Urmatoarele informatii va vor ajuta sa protejati we inconjurator si s4 economisiti energie: Folositi recipiente de culoare inchisa sau emailate in cuptor, deoarece transferul de caldura va fi mai eficient. © — Laprepararea mancarurilor, preincalziti cuptorul daca se specifica in manualul de utilizare sau in reteta. Nu deschideti frecvent usa cuptorului in timpul gatiri © — Incercati pe cat posibil sa gatiti simultan mai multe feluri de mancare in cuptor. Puteti sa amplasati cate doua recipiente pe grilajul metalic. © — Gatiti succesiv mai multe feluri de mancare. Astfel, nu va fi necesar sa preincalziti din nou cuptorul. © — Decongelati alimentele congelate inainte de a le gati. ¢ — Folositi recipiente cu capac pentru prepararea mancérurilor. In lipsa capacului, consumul de energie poate creste de 4 ori © — Selectati arzatorul in functie de dimensiunea bazei recipientului utilizat. Alegeti recipiente de dimensiune adaptata la mancarea preparata. Recipientele mari necesita mai multa energie. Prima utilizare Curatarea initialé a aparatului uprafata poate fi deteriorat de unii Lietergenti sau materiale de curatare. Nu folosit obiecte ascutite, detergent prafuri sau substante de curatare agresive. 1. Indepartati toate ambalajele. 2. Stergeti suprafetele aparatului cu o carpa med sau cu un burete umed, apoi uscati-le cu o carpa. Incdlzirea initial incalziti produsul timp de circa 30 de minute, apoi opriti-l. Astfel vor fi arse si indepartate eventualele reziduuri sau pelicule ramase dupa fabricatie. AVERTISMENT ‘Suprafetele fierbinti provoaca arsuri! 'Nu atingeti suprafetele fierbinti ale aparatului. Nu lasati copiii s& se apropie de aparat; folositi manusi pentru cuptor. Cuptor cu gaz 1. Scoateti toate tavile gi grilajele din cuptor. 2. Inchideti usa cuptorului. 3. Selectati flacdra maxima in cuptor; vezi Utilizarea cuptorului cu gaz, pagina 20. 4. Lasati cuptorul sa functioneze circa 30 de minute. . Opriti cuptorul; vezi Utilizarea cuptorului cu gaz, pagina 20 Cuptor cu grill 1. Scoatefi toate tavile si grilajele din cuptor. 2. Inchideti usa cuptorului. 3. Selectati flacéra maxima in cuptorul cu grill; vezi Utilizarea grill-ului cu gaz, pagina 21. 4, [Asati cuptorul sa functioneze circa 30 de minute. 5. Opriti grill-ul; vezi Utilizarea grill-ului cu gaz, pagina 21 [Este posibil ca in timpul primel incalziri s& emit mirosuri gi fun. Asiguratio ventil- re adecvata. a 16 /RO§j Utilizarea plitei Informatii generale despre prepararea alimentelor PERICOL Pericol de incendiu datorita uleiului ‘supraincalzit! Nu lsati uleiul nesupravegheat pe plita. Nu incercati s& stingeti incendiul cu apa! Daca uleiul s-a aprins, acoperiti imediat ala sau tigaia cu un capac. Opriti plta daca] este posibil si telefonati la pompieri. © — Uscati alimentele pe care urmeaza sé le prdjiti ‘inainte de a le ageza in uleiul incalzit. Dezghetati complet alimentele inainte de a le pr © — Nu acoperiti vasul in care incalziti uleiul. © — Asezati cratitele gi tigdile astfel ca manerele acestora sa nu fie deasupra plitei, pentru a evita infierbantarea acestora. Nu asezati pe plita recipiente instabile, care se pot rasturna gor. — Nu puneti pe zonele de gatit pornite ale plitei recipiente $i tigai goale. Acestea se pot deteriora. © — Produsul se va deteriora daca porniti zonele pentru gatit fara a ageza pe ele recipiente. Opriti zonele de gatit dupa ce ati terminat de gatit. © Nu asezati recipiente de plastic sau aluminiu pe suprafata plitei, aceasta poate fi fierbinte. Nu folositi astfel de recipiente pentru pastrarea alimentelor. © — Folositi numai recipiente cu fundul plat. — Puneti cantitati adecvate de alimente in recipientele pentru gatit. Astfel preveniti varsarea acestora gi nevoia de a curata plita. Nu asezati capacele recipientelor de gatit pe Zonele de gatit. Asezati recipientele in centrul zonelor de gatit. Mutati recipientele de pe o zona de gatit pe alta ridicandu-le; nu le trageti pe suprafata plitei. Gatitul cu gaz © — Dimensiunea recipientului si a flacarii trebuie sd fie similare. Potriviti flacdra incat sa nu 17/RO depaseasca baza recipientului si centrati recipientul pe suport. Utilizarea plitelor i 1 4 Arzator normal 18-20 cm Arztor auxiliar 12-160m Arzator rapid 20-22 cm ‘Arztor normal 18-20 cm reprezinta diametrul recomandat al recipientelor amplasate pe arzatoarele respective. ‘Simbolul cu flacaré mare indica puterea maxima de gatire, iar cel cu flacara mica indica puterea minima. In pozitia oprit (sus), arzdtoarele nu sunt alimentate cu gaz. Aprinderea arzatoarelor pe gaz (6) ‘Arzatoarele pe gaz sunt aprinse cu 7) ajutorul butoanelor de aprindere. Romo 1. Tineti butonul arzétorului apasat. 2. Rotiti-l in sens anti orar spre simbolul flacara mare. 3. Apasati scurt butonul de aprindere. Repetati procesul pana cand flacara se aprinde. 4, Reglati flacéra dupa caz. Oprirea arzdtoarelor pe gaz Rotiti butonul arzatorului in pozitia oprit (cea de sus).Sistemul de siguranta pentru oprirea gazului (pentru modelele cu componenta termica) Sistemul de sigurant’ pentru oprirea gazului are rolul de a preveni explozile cauzate de scurgerile de gaz. 1. Sistem de siguranta pentru oprirea gazului — Apasati butonul si rotiti-l in sens anti-orar pentru aprindere. — Dupa aprinderea gazului tineti butonul apasat ‘inca 3-5 secunde pentru a activa sistemul de siguranta. — Daca gazul nu se aprinde dupa apasarea gi eliberarea butonului, repetati procesul tinand butonul apasat timp de 15 secunde. PERICOL Pericol de explozie in cazul acumularilor de gaz! Nu apsati butonul mai mult de 15 secunde| dacé flactira nu se aprinde, Asteptati un minut, apoi repetati procedura de aprindere. 18/RO§j Utilizarea cuptorului Informatii generale referitoare la coacere, fripturi si prepararea la grill AVERTISMENT ‘suprafetele fierbinti provoaca arsuri! Nu atingeti suprafetele fierbini ale aparatului. Nu lésafi copii sd se apropie de aparat; folosti m&nusi pentru cuptor. PERICOL Pericol de opdrire cu abur! ‘Atentie la deschiderea usi, devarece pot ies! aburi Sfaturi pentru copt © Folositi recipiente din metal sau aluminiu cu strat anti aderent sau forme din silicon termorezistent. ¢ — Utilizati adecvat spatiul de pe raft. © Amplasati forma de copt in mijlocul raftului. — Selectati pozitia corecta a raftului inainte de a porni cuptorul sau grill-ul. Nu schimbati pozitia raftului in timp ce cuptorul este fierbinte. — Mentineti usa cuptorului inchisa. Sfaturi pentru fripturi — Veti obtine rezultate mai bune daca tratati ‘inainte de gatire puii intregi, curcanii intregi sau bucatile mari de carne rosie cu dresinguri, cum ar fi suc de lamaie si piper negru. — Prepararea carnii cu oase dureaza cu circa 15-30 de minute mai mult decat prepararea unei bucati de carne de aceeasi dimensiune fara oase. e — Fiecare centimetru de grosime a carnii necesita aproximativ 4 - 5 minute pentru preparare, — Lasati carnea in cuptor timp de circa 10 minute dupa incheierea perioadei de preparare. Astfel, sucurile se vor distribui mai bine in friptura gi nu vor curge la taierea acesteia. 19/RO ¢ — Pestele trebuie amplasat pe raftul mijlociu sau inferior, intr-un recipient termorezistent. Sfaturi pentru prepararea la grill Carnea, pestele si puiul preparate la grill se rumenesc rapid, au 0 crusta frumoasa si nu se usuca. Feliile de carne, frigaruile si carnatii sunt ideale pentru prepararea la grill, precum si legumele cu continut ridicat de apa, cum ar fi rosiile si cepele. © — Distribuiti alimentele care trebuie preparate la grill pe grilajul metalic sau in tava de copt cu grilaj metalic, astfel incat spatiul! ocupat s4 nu depageasca dimensiunea elementului de ‘incalzire. © Culisati grilajul metalic sau tava de copt cu grilaj metalic la nivelul dorit al cuptorului, Daca folositi grilajul metalic, culisati tava de copt pe gina de jos pentru a colecta grasimea. Pentru a simplifica curatarea, acugati putina apa in tava de copt. Pericol de incendiu datorita alimentelor iinadecvate pentru prepararea la grill! Preparati la grill numai alimente care rezist& la cdldura intensa generat de acesta. Nu amplasati alimentele in zona din spatele gril-ului. Aceasta este cea mai ferbinte zona, iar alimenttle grase se pot aprinde. Montati scutul termic. Scutul termic este folosit pentru prepararea la grill cu usa cuptorului deschisa. Acesta protejeazi panoul de control si butoanele impotriva caldurii si reziduurilor. 1. Deschideti usa cuptorului si amplasati scutul» Cu scutul termic montat, usa cuptorului ramane deschisa. Utilizarea cuptorului cu gaz 1 Buton cuptor Cuptorul cu gaz poate fi utilizat prin intermediul butonului acestuia. in pozitia Oprit (sus), alimentarea cu gaz este oprita. Pornirea cuptorului cu gaz Flacara cuptorului cu gaz se aprinde folosind butonul de aprindere. 1. Deschideti usa cuptorului. 2. Mentineti apdsat butonul cuptorului si rotiti-I in sens contrar acelor de ceasornic. 3. Apasati butonul de aprindere, apoi eliberati-|. 4. Mentineti apasat butonul cuptorului pentru 3 - 5 secunde. » Repetati procesul pana cand gazul se aprinde. 5. Mentineti apasat butonul cuptorului pentru ‘inca 3 - 5 secunde. Verificati daca gazul s-a aprins. 6. Reglati la temperatura / nivelul dorit. Tabelul duratelor de preparare 7. incazul in care curentul electric este intrerupt, aprindeti gazul cu bricheta din orificiul de aprindere. 1 Otficiu aprindere PERICOL Pericol de explozie in cazul acumularilor ‘de gaze nearse! “Nu incercati s& porniti cuptorul mai mult de| 15 sec, Dacé dupa 15 sec. arzétorul nu s-a aprins, deschideti usa compartimentului si asteptati cel putin 1 min. inainte de a ‘incerca din nou sé aprindeti arzétorul." Oprirea cuptorului cu gaz 1. Rotiti butonul cuptorului in pozitia inchis (sus). Semnificatia nivelurilor gazului: Nivel gaz [1 2 3 Temperatura | 170 280 284 inc Nivelul 1 reprezinté temperatura cea mai imic a cuptorului. Sarcina maxima pentru tava cuptorulul: 4 kg 18.8 lbs). Coacerea gi prepararea fripturilor falorile specificate au fost determinate in laborator. Valorile optime in cazul dvs. pot iferit de aceste valori, Amplasati recipientele pe o hartie de copt pentru a preveni stropirea bazei cuptorului si a-! mentine curat. ‘Aimento, Preincalzie* Nivel amplasare Pozifie buton control Durati preparare Pracinta cu mere 10 min. 4.5) 1 25...30 min. Tar ou fructe 10 min. 4.5 1 25...35 min. Pracinta 70min. 3.4 1 30...40 min. Fursecuri 70 min. 4.5 1 25...35 min. Produse patiserie 70 min. 5 1 35...45 min, Cozonac, 10min. 3 1 30...40 min. 20/RO‘iment Preinedizire = Nivel amplasare Povije buton control | Dural preparare Biscui = 4.5 1 20...30 min, Friptura de miel TO min 4.5 t 36...45 min, pe 4509 +30 min Friptura de vita TO min 2 7 50...60 min, pe 450g +30 min Curcan TOmin 3.4 7 50...60 min. pe 450 9 +30 min. Came de pasare TO min 3.4 1 30...40 min. pe 450 g +25 min, Caserole = 4 T 90...120 min. © Poste TO min 3 1 36...45 mi, Macaroane 10min 3.4 1 35...40 min, Prajturele 410 min 4 1 30...35 min, Blat TO min 3 a 22...28 min. * cu butonul de control in pozifia 27° tn functie de cantitate /* in funcfie de dimensiune T Utilizarea grill-ul | | | i | | | | L 1 tia oprit (sus), gazul este oprit. Usa cuptorului trebuie sa ramana deschisa in timpul folosirii grill-ului, AVERTISMENT Suprafetele flerbinti provoaca arsuri! Nu lasati copili sé se apropie de aparat. Cand uga este deschisa complet, aceasta va ramane usor inclinata, astfel incat lichidele varsate sé nu curga spre dumneavoastra. Pornirea grill-ului Flacara grill-ului se aprinde folosind butonul de aprindere. 1. Deschideti usa cuptorului. 2. Mentineti apasat butonul si rotiti-I in sensul acelor de ceasornic spre simbolul grill-ului. 3. Apasati scurt butonul de aprindere. » Repetati procedura pana cand flacara se aprinde. 4. Mentineti apasat butonul inca 3 - 5 secunde. 5. Asigurati-va ca grill-ul este aprins. 6. Daca electricitatea este intrerupta, aprindeti arzatorul grill-ului cu o bricheta sau un chibrit. 21/ RO Arzitor gril PERICOL Pericol de explozie in cazul acumularilor ‘de gaze nearse! “Nu incercati s& porniti cuptorul mai mult del 15 sec. Daca dupa 15 sec. arzatorul nu s-a aprins, deschideti usa compartimentului si asteptati cel putin 1 min. inainte de a jincerca din nou sa aprindeti arzatorul." Oprirea grill-ului 1. Rotiti butonul grill-ului in pozitia Oprit (cea de Nu folostinivelul superior pentru preparared a grill. Pericol de incendiu datorita alimentelor linadecvate pentru prepararea la grill! Preparati la grill numai alimente care rezista la caldura intensa generata de acesta. Nu amplasati alimentele in zona din spatele arill-ului, Aceasta este cea mai fierbinte zona, iar alimentele grase se pot aprinde.Functia de rotisare Dupa selectarea functiei Grill, apasati butonul Rotisor. — Dupa selectarea functiei Grill, introduceti camea pe frigaruie. © — Introduceti frigaruia in fanta sa cu sistem de rotire de pe peretele din spate al cuptorului. Asezati frigaruia pe cadru. — Asezati cadrul pe sina corespunzatoare a cuptorului — Agezati o tava pe una din sinele inferioare pentru a aduna grasimea. Pentru a simplifica curatarea, adaugati putina apa in tava. ¢ — Nu uitati sé demontati manerul de plastic de pe frigdruie. Prepararea la grill cu gaz © — Dupa terminarea gatirii, montati manerul de plastic si scoateti mancarea din cuptor. Tabelul duratelor de preparare falorile specificate au fost determinate in aborator. Valorile optime in cazul dvs. pot Kiferit de aceste valori INivelul 1 reprezinta temperatura cea mai imica a cuptorului. Nu folostinivelul superior pentru preparared Ha gril. ‘Alimente Pregatire/amplasare Durata gril ® Prajre produse panifcalie 3.10 min Buc mici de carne, carat, sunca et 15...20 min Pulpe, sunca afumati, bucati de pul etc. | Pul pe grétar rastumat, 20...25 min, Peste intreg, fle de peste, batoane de | Peste intreg ¢i fle de peste amplasate in 10...20 min peste partea inferioara a tavii pentru gl Peste in pesmet 15..20 min Produse din cartofi semipreparate 15..20 min Pizza “Amplasata in partea inferioard a tavil 12...15 min pentru gril Prepararea la gril/Rumenirea ‘Alimente amplasate direct pe partea 8.10 min alimentelor inferioara a compartimentului gril-uul ‘in funotie de dimensiune resp. grosime Utilizarea functiei de alarma Alarma nu influenteaza functiile cuptorului. Are doar rol de avertizare. De exemplu, 0 puteti folosi cand trebuie sa intoarceti mancarea in cuptor la un anumit interval. Ceasul cu alarma va emite un semnal dupa scurgerea perioadei alese. i | | A | 9 | | | Ald | 6 | | I 06 Setarea ceasului cu alarma 1. Rotiti butonul de reglare a duratei in sensul acelor de ceasornic pentru a alege durata alarmei, Butonul se va roti in sens contrar acelor de ceasornic la sfarsitul duratei de gatire i va fi emis semnalul sonor. Ceasul cu alarma nu opreste cuptorul. Rotiti butonul Functie in sens contrar acelor de ceasornic in pozitia oprit pentru a opri cuptorul. 22/R0intretinere si curatare Informatii generale Curatati produsul regulat pentru a-i prelungi durata de functionare gi a evita problemele frecvente de functionare. PERICOL Pericol de soc electric! Pentru a evita socurile electrice, intrerupeti alimentarea cu electricitate inainte de curatarea aparatului. PERICOL ‘Suprafetele fierbinti provoaca arsuri! Lasati aparatul si se réceascé inainte de tal — Curatati bine produsul dupa fiecare folosire. Astfel, reziduurile pot fi indepartate mai usor, evitndu-se arderea lor la urmatoarea utilizare a aparatului, — Curatarea produsului nu necesita substante de curatare speciale. Pentru curé produsului folositi apa calda cu li spalat vase, un burete sau 0 carpa moale, apoi stergeti-I cu o carpa uscata. ¢ — Uscati plita dupa ce afi curatat-o si stergeti imediat substantele varsate pe aceasta. Nu folositi substante de curatare care contin acid sau clor pentru curatarea mnerului si suprafetelor din otel inox. Folositi o carpa moale cu detergent lichid (neabraziv) pentru a curata aceste piese, stergand intr-o singura directie. uprafata poate fi deteriorata de unii Idetergenti sau materiale de curatare. Nu folositi obiecte ascutite, detergenti, prafuri sau substante de curatare agresive. INu folositi jeturi de aburi pentru curatare. 23/ RO Curatarea plitei Plite cu gaz 1. Scoateti si curatati suporturile pentru recipiente gi capacele arzatoarelor. 2. Curatati plita. 3. Puneti la loc capacele arzatoarelor asigurandu- va ca sunt in pozitia corecta. 4. Cand montati grilajele superioare, aveti grija sa agezati suporturile pentru recipiente astfel ‘incat arzatoarele sa fie centrate. Curatarea panoului de control Curatati panoul de control si butoanele acestuia cu © carpa umeda, apoi stergeti-le cu o carpa uscata. Deteriorarea panoului de control! Nu demontatati butoanele pentru a curdita panaul de control. Curatarea cuptorului Curatati uga cuptorului. Pentru curatarea usii cuptorului, folositi apa calda Cu lichid de spalat vase, un burete sau o carpa moale, apoi stergefi-o cu o carpa uscata. INu folositi substante de curditare abrazive dure sau palete metalice ascutite pentru a rata usa cuptorulul. Acestea pot zgaria suprafata si distruge sticla. Demontarea usii cuptorului 1. Deschideti usa frontala (1). 2. Deschideti clemele balamalelor (2) stanga si | | | 1 Usa frontal 2 Balama 3 Cuptorlees 3. Inchideti usa pe jumatate. 4. Demontati usa tragand-o in sus pentru ao scoate din balamale. 3. Scoateti profilul (2) care fixeazé geamul interior (3) 4. Reasamblati apoi usa; amplasafi panoul de sticla (3) in fantele din plastic (4) si asamblati profilul. inlocuirea lampii cuptorului PERICOL ‘Suprafetele fierbinti provoaca arsuri! Pentru a evita riscul unui goc electric, asigurati-va c& aparatul este oprit si s-a racit. Etectuat in ordine inversd etapele rocesului de demontare pentru a monta Lisa. Nu vitai sé inchideti clemele balamalelor dupa montarea la loc a usii Demontarea geamului interior al usii Geamul interior al usii cuptorului poate fi demontat pentru curatare. 1. Deschideti usa cuptorului. _ 1 Sur 2 Profil din plastic 3 Geam interior 4 Fanta din plastic 2. Desfaceti gurubul (1) cu o gurubelnita |Lampa cuptorului este un bec electric special, care rezist pandi la 300 °C. Vezi ISpecificatl tehnice, pagina 4 pentru detali Lampile pentru cuptor pot fi obtinute de la agent de service autorizati. Pozitia kmpii poate fi diferita fata de figura. Daca cuptorul dv. este dotat cu o lampa rotunda: 1. Deconectati produsul de la priza. 2. Rotiti capacul de sticla in sens contrar acelor r | | | | | | | | | | | : L 3, . Demoni ati pt (orului rotind-o in sensul acelor de ceasornic ¢i inlocuiti-o cu una noua. 4. Montati capacul din sticla. 24/RO8 Remedierea problemelor Cuptorul emite aburi ih timpul functionéri. Tegirea aburulu in timpul function&ii este normala, Acest lucru nu reprezinta o defectiune: ‘Se formeaza picdturi de apa in timpul gatiri. Vaporil care apar in timpul gatrii se pot condensa, formand picaturi de apa pe suprafetele reci ale aparatulul. Acest lucru nu reprezinta o defectiune. Gazul este intrerupt. Robinetul principal de gaz este inchis. Deschidelj robinetul de gaz Conducta de gaz este indoita. Montati corect conducta de gaz. Nu se produce scénteia de aprindere. Aparatul nu este alimentat cu curent. Verificati tabloul de sigurante. Ora nu este setatéi Setali ora. Arzétoarele ard neuniform sau nu ard deloc. Arzétoarele sunt murdare. Curatati componentele arzétorului. Arzatoarele sunt ude. Uscati componentele arzatorului Capacul arzatorului nu este amplasat corect. Amplasati corect capacul arzatorului Robinetul de gaz este inchis. Deschideti robinetul de gaz. Butelia de gaz este goala (daca se foloseste GPL). Inlocuiti cilindrul de gaz. (Pentru modelele cu ceas) Afigajul ceasului clipeste sau simbolu! ceasului este aprins. ‘A intervenit 0 pana de curent. Reglali ora / Opriti aparatul si pornifi-| din nou. service autorizat sau dealerul de la care ati cumparat produsul. Nu incercati s& reparati pe cont ropriu produsul defect. i) Daca instructiunile din aceasta sectiune nu v-au ajutat s& remediati problema, contactati agentul de 25/ ROdepied "Z5 901g “NSeieg uoj “AS wong NYANG usaunone viyug deuied V5S ‘Tid NAIA Ueuloy URUESUOD “AS ‘Gnysyn virusia aepied "pA 14 ‘96 “lu eideq ‘pa YOHIS. ___ dened 948 14 [__yinwanazaaday | 00:21 - 00:60 00:02 - 00:80 :HauiA - UN] Unjady ap injnquag je axeuoyouny ap jnwesBoig eucjepo enealas ul ygelade spwinu ‘LL, GLO - 2260 wooajajwoy enedar ul jgejede JBWNU ‘11 GO9 - SPZO Unjade ap jnyyuag Plinoquueg ‘pny ‘ySeR9 ‘O1Z su euquiadag €1 IS Sae9 aojuas jequad jnipag OILOUY aolMas ap eneajay @I1A1aS DI}DubINISVA | eee au nSoSEIEW “AS VASTYA NOINWYS | NBOTYA| Ee WAOTNL | wao7nL | “Of Jeped SiN 14 Siew 199 UeIAS “PE ‘VavoSinu | doped 3 "9s ‘Zig 901g “eUNg “AS. ViNGNvxatv | UWS3107. Joyed “Yiz'1a NOssIMLL SBIOIN “AS VNILVIS | Joued "9 58 91 “19 ‘9 Wu “noseucy AS TAWAN Vulvid | ‘Tian | ig “40 eveqn “as Saynw nowy. | S$aunw HERS VHT “GE juepuedepul “As |" NINBASS NNUAL) WLNIGaHSW | doued ‘Z| fu “uerer “as Saunwvav' doped "9 “10 19261 35 “AS Teed "555 Ta 1d BalsyD nueeBosqog “ns deued "198 ‘0; 901g ‘euquisseq zz “Pa deyied “g “os “Z-1u “faie1g “AS doped “90 “Id “8161 euquiesed | “aS 2 aU JO|0}ONSUCD “AS *18-62'4u ‘jeqeced “pa ~ denied "g D0/q “6 “iu fojjebuew “s Jeued'ag 9014 “Z “au Snougig “5 “AS | SHOYOSHS NLNYAS | WNSWAOD | VINVLSNOD VvINVISNOS rnd | a9 | Japed ‘yi 501g ‘noseindjad “v'a “AS wiiSau | NRSASS Svavo “HE __yINVINazsudau[ ane HON] 585.3000.45/R.AB/11.04.2012