Professional Documents
Culture Documents
Benchmarks:
ESLOs
Language Functions
California: Principles of
Economics:
Strategic Learners:
Expressive:
Innovative Thinkers:
Evaluation:
Description:
Articulate Communicators:
- Listen for different purposes with
critical understanding
- Speak and respond appropriately
to the social and academic context
- Use reading strategies to read for
different purposes
- Use writing process and strategies
to write for different purposes and
audiences
- Use technology and media to
share and communicate effectively
Sequence:
Directive:
-Attempting to influence the actions of others
(advice/suggestions, requests/ offers, persuasion,
commands, corrections, approval/disapproval)
-Questioning/inquiring
-Giving directions, instructing
Classification:
-Understanding, applying, or developing concepts,
definitions, and classifications
-Using operational definitions
Choice:
-Making decisions
-Negotiating and arguing
-Expressing and inquiring about intentions
-Expressing personal opinions
Principles:
-Explaining
-Predicting
-Interpreting data, inferring and drawing conclusions
-Formulating, testing, and establishing hypotheses
Imaginative:
-Solving problems / mysteries
remedial guidelines.
SO3.2.1- Explain governments role
concerning financial and local
policies in national economic
development.
SO3.2.3- Analyze the advantages and
disadvantages of international
economic cooperation in various
forms.
Understanding by Design:
Step 1: Identify learning outcomes
Step 2: Determine acceptable evidence of learning
Step 3: Plan learning experiences and instruction
Unit 1:
Microeconomics
10 weeks
Essential
Understandings
-The concept of
scarcity affects the
distribution of all
goods and services.
-The fundamental
questions of
economics are:
What goods and
services will be
produced?
How should they be
produced?
Essential
Questions
-What is
economics?
-How does
something acquire
a value?
How does the
concept of scarcity
affect all economic
decisions?
Opportunity Cost
affects the decisions
of both producers and
consumers.
Content/Skills
Culminating Assessment(s)
Resources
Content:
Scarcity, Resources,
Supply, Demand,
Producers, Consumers,
Wants and Needs, Price
Level, Supply and
Demand Curve,
Equilibrium, Markets,
Market Economy,
Opportunity Cost, Budget,
Value, Wealth,
Production, Consumption,
Production Possibilities
Curve.
Skills:
-observation and
inference from data
-microeconomic
budgeting
-presenting ideas in
compelling writing and
speech
-translating between
mathematical models and
observed economic
phenomena
-create and interpret a
chart
Video Resources:
- Federal Reserve Bank of St. Louis
Economic Education Video Series
Episode 1: Supply
- Federal Reserve Bank of St. Louis
Economic Education Video Series
Episode 2: Demand
- Council for Economic Education
Virtual Economics Video Series:
Aggregate Demand & Aggregate
Supply
Essential
Understandings
Essential
Questions
Content/Skills
Content:
-How are
economic
resources
distributed?
-How much should
something cost and
who decides?
-What impact does
scarcity have on
the production and
distribution of
goods and
services?
How do firms
operate based on
incentives? Who
has a role in
creating and / or
modifying these
incentives?
What are the
necessary skills
inherent in a
successful
entrepreneur?
Factors of Production:
Land, Labor,
Entrepreneurship, Capital,
Sole-Proprietorship,
Partnership, Corporation,
Liability, Joint stock
companies, Public
companies, Laissez-Faire,
the Invisible Hand,
collusion, cartels,
monopolies, competition,
supply and demand,
factory system,
specialization, incentives,
assets, liabilities, equity,
balance sheet, income,
expenses, profits, taxes,
income statement
Skills:
-logical thought used in
solving problems
-observation and
inference from data
-presenting ideas in
compelling writing and
speech
-designing a business plan
-planning for an reacting
to unforeseen events
-translating between
mathematical models and
observed economic
phenomena
Culminating Assessment(s)
Restaurant Supply and Demand
Simulation:
Students will take the role of
entrepreneur and producer to create a
restaurant for the new school cafeteria.
Students will design three dishes to
offer, calculate the production costs
using real market data, create prices
and market their restaurant to
classmates. Through a supply and
demand simulation, student businesses
may need to modify their plans.
Resources
The Economics Book:
-Public Companies (pg.38)
-Free-market Economics (pg.56-59)
-Cartels and Collusion (pg.70-71)
-Effects of Limited Competition
(pg.90-91)
-Monopolies (pg.94-97)
-Economic Equilibrium (pg.120123)
-Competitive Markets (pg.126-129)
-Economics of Scale (pg.132)
-Corporate Governance (pg.168169)
-Price Discrimination (pg.180-181)
-Efficient Markets (pg.272)
-Incentives and Wages (pg.302)
Video Resources:
-Federal Reserve Bank of St. Louis
Economic Education Video Series
Episode 3: Equilibrium
- Council for Economic Education
Virtual Economics Video Series:
Competition and Market Structure
Online Resources:
- Virtonomics Online Business
Simulation
- University of Illinois Business
School Online: Introduction to
Business and the Stock Market
Unit 3:
Investment and
Finance
10 weeks
Essential
Understandings
Essential
Questions
-The leader of a
company must
understand market
conditions, the factors
of production and
developments in both
the economy, the
industry and patterns
of consumption.
Do stocks have a
real intrinsic
value? How can we
know?
-The philosophical
and functional
differences between
fundamental
analysis and
technical analysis.
-What determines
the value of a stock?
What causes its
value to rise and
fall?
Content/Skills
Content:
Stocks, bonds, securities,
exchanges, public
companies, initial public
offering (IPO), intrinsic
value, stock charts (how
to read a stock chart),
fundamental analysis
(various fundamental
indicators), quantitative
analysis, qualitative
analysis, technical
analysis, candlestick
chart, trends, Technical
Indicators - Bollinger
Bands, MACD, Relative
Strength Index (RSI),
Moving Average, types of
orders (stop, limit,
market, trailing stop)
Skills:
-Reading and interpreting
a variety of data
-creating a coherent and
personalized investment
strategy
-logical thought used in
solving problems
-observation and
inference from data
-presenting ideas in
compelling writing and
speech
Culminating Assessment(s)
Resources
Video Resources:
-Council for Economic Education
Virtual Economics Video Series:
Economic Systems; Financial
Markets; and Saving and Investing
Online Resources:
- Investopedia Online
- Investopedia Stock Simulator
- NASDAQ Trading Page
- Yahoo Finance
Unit 4:
Macroeconomics
10 weeks
Essential
Understandings
-That financial
market can be
regulated by the
government in
varying styles and
degrees.
-That regulatory
organization restrict
and monitor aspects
of the economy.
-The consumer,
business, and
government sectors
exercise influence
over each other
through the circular
flow.
-Decisions
concerning the
allocation and use of
economic resources
impact individuals
and groups.
-Local, national, and
international
relationships are
affected by economic
transactions.
Essential
Questions
-Should government
regulate business or
be its partner?
-What goods and
services should
government
provide? Who
should pay for
them? Who should
benefit from them?
Who should decide?
-What effect does
the economy have
on society?
Content/Skills
Content:
Central Government,
regulation, Central Bank,
Federal Reserve,
Monetary Policy (reserve
requirements, open
market operations,
discount rate, federal
funds rate, interest rates)
credit, credit creation,
circular flow, Fiscal
Policy (taxation,
spending, borrowing,
deficit spending),
consumer confidence,
inflation, unemployment,
aggregate supply,
aggregate demand, GDP,
GNP, Trade (absolute and
comparative advantage),
HPI, globalization
Culminating Assessment(s)
Resources
Video Resources:
- Council for Economic Education
Virtual Economics Video Series:
Monetary Policy and the Federal
Reserve; Fiscal Policy; Employment
and Unemployment
- Federal Reserve Bank of St. Louis
Economic Education Video Series
Episode 6: Circular Flow
- Council for Economic Education
Virtual Economics Video Series:
Business cycles; Inflation; Real vs.
Nominal