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Tertiary Structure
Coiled and folded further. For proteins with a
single polypeptide chains this is the final 3D
form.
4 kinds of bonds used:
-Ionic Interactions: Weak bonds between + & -
charges
-Disulfide bond: Bonds between 2 sulfur atoms
in cysteines
-Hydrophobic/Philic interactions: Phobic clump Collagen
together inside and philic face outwards. Effects -Fibrous Protein
the folding. -Forms supportive tissue in animals
-Hydrogen Bonds -Eg Bones and cartilage
-Needs to be strong
-Made of three polypeptide chains
-Tightly coiled into a strong Triple Helix.
-Strong Covalent bonds
-Minerals can bind into the Triple Helix increasing rigidity.
Quaternary Structure -Insoluble in water
The final 3D structure for proteins made up of -No Prosthetic group
more than 1 polypeptide chain -Much of the molecule consists of left handed helix
The way that the Polypeptide chains are structures
assembled