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Nc gii kht ln men l mt loi thc ung c t rt lu, cc nc ng u c bit l Nga nc qu ln men t to c t rt lu i ( cch y 1000 nm ). Khi cng ngh pht trin n cng ph bin a dng hn v cht lng v chng loi. Nhu cu c thng thc cc loi sn phm nc ln men khc cng tng. Vit Nam l nc c kh hu nhit i nng v kh nn nhu cu v nc gii kht rt ln. V ngun nguyn liu sn xut nc gii kht tri cy Vit Nam v cng phong ph v a dng, hon ton c th p ng v ngun nguyn liu sn xut c n nh lu di. Vit Nam l mt nc nhit i c nn nng nghip pht trin, hoa qu phong ph vi sn lng di do. Nhng qu ch c theo ma, li d dp nt nn rt kh bo qun dn n gi thnh cao gy nhiu bt li cho ngi trng v ngi tiu th. Mt khc trong nhng nm gn y, nhu cu v ung c cn nc ta ngy mt tng cao. gii quyt vn u ra cho mt s mt hng nng sn cng nh p ng nhu cu a dng ho sn phm ung trn th trng th nh hng u tin trong quy hoch tng th pht trin ngnh Ru- Bia- Nc gii kht Vit Nam n nm 2010 ca Th Tng Chnh ph ban hnh ngy 06/02/2002 l u tin nghin cu pht trin sn phm ung t ngun nguyn liu sn c Vit Nam Sn phm nc qu ln men cn thp l mt sn phm mi c gi tr dinh dng cao ng thi c li cho sc kho. Sn phm ny hin nay ang l mt loi ung gii kht rt c a chung trn th trng th gii, c bit l cc nc Anh, Php, M. Ngi tiu dng yu thch sn phm ny khng ch bi v gi tr dinh dng ca n m cn bi v y l mt loi ung gi r, thch hp i vi mi la tui c bit l ph n v tr em. Hm lng cn khng cao trong sn phm to nn s kch thch tiu ho, khin ba n tr nn ngon ming m khng gy say nh mt s sn phm ung c cn khc. Sri l mt loi tri nh, v mng d dp, d h nn phn ln n, phn cn li sn xut nc p sri v ru vang. Hin nay trn th gii ni chung v Vit Nam ni ring cha sn xut nc gii kht ln men t tri sri. y c th coi l tim nng
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gip tng khng vi cc bnh truyn nhim, nga bnh kh da vo ma ng ( do trong nc qu ln men c kh nhiu khong v vitamin B, C )
- Nc gii kht ln men t tri sri nu dng hng ngy s gip n ngon, lc gan
v ngn nga ung th ( do trong sri c kh dy cc cht dinh dng nh protein, glucid, khong ( Ca, P, Fe ) v vitamin ( B, C ), trong hm lng vitamin C rt cao n l cht chng oxy ha rt tt ). i th cnh tranh: nc to ln men, sa chua tri cy, nc p tri cy, ru vang
Cc tnh cht cm quan ca sn phm nc gii kht sri ln men cn phi t c cc tiu chun v mt cm quan sau:
V mu sc: mu vng cam c trng cho sn phm V mi: mi ru rt nh thong mi thm sri, hon ton ha hp, c trng cho sn
phm
V v: v chua, ngt nh, hi gas nh, ha hp, m du, hu tt, V trng thi: cht lng trong sut khng vn c v khng c vt th l.
Bao b : chai thy tinh np thic hoc bao b tetrapak. m bo cc yu cu v bao b theo quy nh : tn cng ty, thi hn s dng, thnh phn nguyn liu, khi lng tnh.. iu kin bo qun : bo qun ni thong mt nhit thng, khi m np th nn bo qun lnh. Thi hn s dng sn phm d kin : ???? Cch phn phi v bn l ti tay ngi tiu dng : Ngun thng tin m ngi tiu dng s dng bit v sn phm l thng qua qung co c th truyn ti cc thng ip cng nh gii thiu cc sn phm ca mnh n ngi tiu dng. Gii thiu ti ch v cho khch hng dng th, nu thy ngon h s chia s vi
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Ra sch, nghin, p
X l enzym
Nm men
Lc
ng chai
c v chua ngt thch hp cho th hiu ngi tiu dng. c tiu th trong ni a, sri chua thch hp lm sn phm nc p hay xut khu sang cc nc nh Singapore, Hng Cng di dng ng lnh qu ti.
Ging sri ngt ( sri Binh Ph ) cho tri nhn hn v v bng p hn sri chua.
Sri ngot cho nng sut cao hn sri chua, ch yu cung cp cho th trng ni a ( khng dng xut khu ) v sn xut ru vang qu
- Nc chim 80 90% trng lng qu. Hm lng nc trong tri sri tng i cao nn gy kh khn trong qu trnh bo qun v nc chnh l mi trng thun li vi sinh vt hot ng. trng lng qu t 3,8 5,5g. phn n c khong 80% trng lng qu ti.
- C th ni sri l loi qu giu glucid nht trong cc loi tri cy mu . Hm
lng glucid trong sri ngot tng i cao hn sri chua. Hm lng glucid trong tri sri chua chim 15% ch yu l glucose ( 2,22% ), fructose ( 3,21% ),
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cho qu, c nhiu ht. Do trong qu trnh sn xut nn b ht trc kho nghin ch. Tuy lng hn hp polyphenol trong tri sri thp nhng hot ca enzym oxy ha ( nh polyphenol oxydase ) mnh nn cc hp cht ny b oxy ha mnh trong qu trnh ch bin v trong sut qu trnh tng tr. Qu
Trong sn xut nc gii kht ln men ni chung, ngi ta s dng c nm men chm v nm men ni. Trong qu trnh ln men, cc ging nm men thng kt lng theo hai dng: dng bng v dng bi. nm men chm c chia ra lm hai loi ty thuc vo kh nng lng ca n l nm men bi v nm men kt bng. Nm men bi l nm men phn ly min trong dch ln men v lng t t khi kt thc ln men chnh. Nm men kt bng l loi nm men c th kt dnh vi nhau trong thi gian ngn khi kt thc ln men chnh v to thnh khi kt bng ln nn lng nhanh xung y thit b. Cn nm men ni khng c kh nng ny. Trong t bo nm men hu nh cha tt c cc cht cn cho s sng nh: protein, glucid, lipid, cc enzym, cc vitamin, acid amin, cc khong cht. v mt dinh dng, nm men rt giu protein v vitamin, c bit l cc vitamin nhm B. sinh khi nm men cha khong 7080% H2O, 2025% cht kh.
Thnh phn sinh khi ca nm men Thnh phn Cacbon Nit Cc nguyn t v c Hydro
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Ch tiu cm quan theo TCVN 1695-87 v ng tinh luyn. Loi ch tiu Cm quan Tn ch tiu Hnh dng Yu cu Dng tinh th, tng i ng th, ti, kh, khng vn cc.
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Hm lng ng kh cao s lm tng p sut thm thu v lm mt cn bng trng thi sinh l ca nm men. Mc khc ng nhiu s dn n tn tht hoc ko di thi gian ln men. Nu hm lng ng thp s lm gim hiu sut len men, khng to c cn mong mun trong nc qu ln men Trong nc qu thng c hm lng ng khng iu do ngi ta thng b sung thm ng saccharose. Thng thng, cc loi nm men hot ng bnh thng trong mi trng c hm lng ng 1618% khi lng.
Lm sch
Nghin, p
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B, ht
Nhn ging
Ln men
Lc
Chai
ng chai
Thanh trng
Sn phm b/ thuyt minh quy trnh: Qu trnh chn nguyn liu: y l khu u tin ca quy trnh c nh hng n cht lng dch ln men. chn ca qu c nh hng n cht lng sn phm sau ny. Trong cng ngh ln men, yu cu cc loi qu ni chung v qu sri ni ring phi t chn k thut: mm nhng khng thi c hng v c trng. Nu dng qu qu gi cha tht s chn th mng t bo s cng, hm lng ng t, hm lng acid cao khng ph hp vi yu cu trong cng ngh ln men.
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Sau khi ln men, tin hnh ln men phuj bng cch bo qun trong t lnh ( di 100C ) Loc : Sau qu trnh ln men ph ta tin hnh lc thu ly dch sn phm v b b. Dch sau khi lc c em i chit rt. Chit rt: Sau khi lc dch c rt vo chai thy tinh, chai ng nc gii kht yu cu phi c kch thc xc nh, thng c dung tch l 650, 500, 450, 330, 360, 200 ml. y chai bng nt st ty lt cao su hay giy carton v yu cu phi kn. Chai phi trong sut, c mu xanh ti hay sm vng. iu ny s hn ch tc ng trc tip ca nh sng mt tri, trnh cho nc gii kht b c. ngoi ra chai cn phi chu c p sut v thay i nhit t ngt. Thanh trng:
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Hnh : Bon len men kn t ong IV/ Tiu chun cht lng sn phm
Ch tiu vi sinh:
Ch tieu
Tong so vi sinh vat hieu kh, so khuan lac trong 1ml san pham
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Cl.Perfringebs, so vi khuan trong 1ml san pham S.aureus, so vi khuan trong 1ml san pham
Tong so nam men, nam moc va khuan lac trong 1ml san pham
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Ch tiu l ha: cn ng kh Vitamin C Acid ton phn ( tnh theo acid citric ) Nng cht ha tan Tiu chun cm quan: Ten ch tieu Yeu cau 5% V 13.84g/100ml 2.77mg/100ml 1.61% 13%
Mui
Thm ac trng cua nguyen lieu va san pham len men, khong co mui la
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Trang thai
nh gi cm quan bng phng php cho im Tn ch im cha c tiu trng lng 5 4 3 trong v mu 2 sc 1 0 5 mi 4 3 2 1 0 5 4 3 V 2 1 Yu cu Cht lng trong sut khng vn c v vt th l nh. Mu vng cam c trng cho sn phm Cht longt trong sut khng vn c, c t vt th l nh. Mu vng cam c trng cho sn phm Cht lng trong, c tng i nhiu vt th l nh, mu hi khc 1 t so vi mu c trng ca sn phm. Cht lng hi c, c kh nhiu vt th l, nh, th, mu khc nhiu so vi mu c trng ca sn phm. Cht lng c nhiu lng cn, c nhiu vt th l, th, mu khng c trng cho sn phm. Vn c mu bn, sn phm b hng. Mi ru rt nhe, thong mi thm sri, ha ta ha hp c trng cho sn phm Cha ha ta ha hp, mi thm hi kh nhn thy Hi nng, thong mi, t c trng cho sn phm Nng, thong mi l, rt t c trng cho sn phm Nng hng, mi l r, khng c trng cho sn phm C mi l kh chu ca sn phm hng V chua, ngt nh, hi gas nh, ha hp, m du, hu tt, hon ta c trng cho sn phm Cha hon ton ha hp, hu va phi Cha ha hp, hi gt v c hu v yu, t c trng cho sn phm ng sc, thong v l, rt t c trng cho sn phm C v l kh chu ca sn phm b hng
V / Sale :
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