Cng dng ca ch rng ca Ch rng ca c nhn dn nhiu nc dng tr mn nht, inh ru, cha rn cn; c th dng p ngoi, ung

ung trong; c bit cn dng tr st, li tiu, i tho ng, u x tuyn tin lit, vim m o, kh tiu, vim i trng v cha bnh vim gan vng da. Trong nhng nm gn y, trn th gii v trong nc c nhiu cng trnh s dng cy thuc ny tr vim gan B. Vi liu 900mg/ ngy, c ti 50% yu t ly truyn ca HBV trong mu mt i sau 30 ngy s dng v thuc ny. tr vim gan vng da, c th dng ch rng ca 40g, m 20g, dnh dnh 12g, sc ung. Trn th trng Vit Nam cng c nhiu ch phm tr vim gan do HBV, trong thnh phn c ch rng ca. Ngoi ra, cn dng cha l lot, mn nht khng lin ming: L ch rng ca, l thm lm n tai, lng bng nhau, inh hng 1 n, gi nt, p vo ch au. Ngi ta cho rng ch rng ca c tc dng c ch mnh HBV- DNA (virut vim gan B trn h m di truyn) v lm cho virut b o thi, khng bm vo c ADN ca ngi. Nhng bnh nhn vim gan do HBV sau khi s dng thuc c ch rng ca, c phc hi enzym transaminase t 50-97%, bilirubin ton phn tr v bnh thng. Trong khi s dng ch rng ca tr vim gan HBV, cn ch phn bit vi mt cy khc cng h, cng mang tn ch rng ca, cn c tn cam kim phyllantus niruri L., phn b mt s tnh thuc chu th sng Hng (Thi Bnh, Hi Dng...). V hnh dng thc vt, cy ny cng ging nh cy thn xanh ni trn, song cy ch cao khong 5-10cm; thn, cnh c mu ta , qu c mu . Nhn dn thng dng ton cy, sc c ly nc ngm cha au rng li, hi ming, thng tiu, thng sa, i khi cng dng tr vim gan vng da.

Flavonoid l mt nhm hp cht rt thng gp trong thc vt, c trong hn na cc loi rau qu dng hng ngy. Flavonoid cng l mt nhm hot cht ln trong dc liu. Phn ln cc flavonoid c mu vng. Ngoi ra cn c nhng cht mu xanh, tm, hoc khng mu.

Ch rng ca cha thnh phn ha hc g? Trong ch rng ca c cc thnh phn flavonoid, alcaloid phyllanthin v cc hp cht hypophyllanthin, niranthin, phylteralin. Cc nh khoa hc chng minh dch chit ca Phyllantus, c tc dng c ch mnh HBV, thng qua c ch c ch enzym ADNp (ADNpolymerase) ca HBV, lm gim HbsAg v Anti- HBs.

Flavonoid c mt trong tt c cc b phn ca cc loi thc vt bc cao, c bit l hoa, to cho hoa nhng sc mu rc r quyn r cc loi cn trng gip cho s th phn ca cy. Trong cy, flavonoid gi vai tr l cht bo v, chng oxy ha, bo tn acid

ascorbic trong t bo, ngn cn mt s tc nhn gy hi cho cy (vi khun, vi rus, cn trng,...) mt s cn c tc dng iu ha s sinh trng ca cy ci. Flavonoid l nhm hp cht c nhiu tc dng sinh hc: Trc ht, cc dn cht flavonoid l cht chng xy ha, do c kh nng dp tt cc gc t do nh OH, ROO (l cc yu t gy bin d, hy hoi t bo, ung th, tng nhanh s lo ha,...). ng thi, flavonoid to phc vi cc ion kim loi nn ngn cn cc phn ng oxy ha m nhng ion l enzym xc tc. Do , cc cht flavonoid c tc dng bo v c th, ngn nga x va ng mnh, tai bin mnh, lo ha, thoi ha gan, tn thng do bc x. - Flavonoid lm bn thnh mch, c dng trong cc trng hp ri lon chc nng tnh mnh, tr, ri lon tun hon vng mc,... - Flavonoid cn c tc dng chng c, lm gim thng tn gan, bo v chc nng gan. - Nhiu flavonoid thuc nhm flavon, flavanon, flavanol c tc dng li tiu r rt c trong l dip c, cy ru mo,... - Trn h tim mch, nhiu flavonoid nh quercetin, rutin, myciretin, hn hp cc catechin ca tr c tc dng lm tng bin co bp tim, tng th tch pht ca tim,... Ngy nay, nhng dc liu v hoa qu c hm lng flavonoid cao c khai thc v chit xut, nghin cu, sn xut thnh sn phm: thuc vin, thuc nc, rt tin ch khi s dng.