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External Respiration
DOMINGO,GALOS,GENUINO,HILVANO,LAPIRA,LOZANO
Abstract
Abstract
The purpose of this experiment is to clarify the relationship of the breathing rate with the CO2 concentration. To show this relationship, we expose a test subject to various situations of alteration of temperature, and letting the subject expend energy. These various alterations will vary the amount of CO2 present inside the organism, thus stimulating a change in breathing phase. As a conclusion to the experiment, temperature is directly proportional to the breathing rate and a subject exposed to strenuous activity will most likely expend more of the product formed in its systems metabolic processes, thus increasing breathing rate.
Abstract
The experiment has shown that increase in temperature will hasten chemical processes which in turn increase the amount of CO2 in the system, thus increasing the organisms breathing rate. On the other hand, decreasing the temperature slows down metabolc processes and thus decreases the breathing rate. Also, a subject exposed to strenuous activity will show increase in breathing rate because it expended more of the product formed in the metabolic processes. These results imply that the breathing rate is directly proportional to the concentration of CO2 inside the system.
I. Introduction
One of the requirements for the production of ATP in animals is the presence of fresh oxygen in the body. Terrestrial animals fulfill this requirement through a process called external respiration, more
I. Introduction
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In most terrestrial animals, external I. Introduction respiration starts with the flattening of the diaphragm. The suction effect this has allows air to enter the respiratory system. It first passes into the nasal cavity, where the air is
I. Introduction
Air then passes through the trachea, the bronchi, the bronchial tubes, and finally the bronchioles, where the alveoli facilitate the transfer of gases into and out of the bloodstream. The relaxation of
the diaphragm then allows the waste gases to be expelled into the
environment.
I. Introduction
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Objectives
Objectives 1 3 were fulfilled by comparing the relative rates of breathing after performing different physical activities. Objective 4 was completed by comparing the relative rates of breathing of a goldfish in different thermal conditions.
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100 ml of lime water (saturated calcium hydroxide in water) was poured into a 125ml capacity Erlenmeyer flask, making sure
II. Methodology
Part 1
A drinking straw was inserted into the flask. The lime solution was blown into, breathing normally. Changes were observed as the clear solution became cloudy.
The number of breaths in one minute after a student had performed the following
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down
Unforced breathing while sitting down
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temperature.
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The jar was placed in a warm water bath (about 37 degrees Celsius.) The
II. Methodology
Part 2
determined.
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1. Explain what happened to the clear solution of CaOH after one had blown air into it. Show the chemical equation.
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The solution of lime water began to turn murky white after it was breathed into a few times. The chemical reaction that occurred is as follows: Ca(OH)2 + CO2 CaCO3 + H2
1. Explain what happened to the clear solution of CaOH after one had blown air into it. Show the chemical equation.
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The calcium hydroxide in the lime water solution reacted with the
carbon dioxide that came from the expiration of air from the lungs of the student who breathed into the flask. The results were water, and calcium carbonate; it was the presence of calcium carbonate in the solution that turned it murky white.
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The first is that the student performing the exercises was aware of
the experiment. Our normal rate of breathing, relaxed or after exercise, is mostly involuntary. When one is aware of his/her breathing, he/she cannot be expected to exhibit his/her normal rate of breathing. This affects the results greatly.
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The second is that the results will differ between people. People
3. What relationship exists between breathing rate and activity performed by the student?
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4. What relationship exists between the rate of change in the solution and the activity performed by the student?
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The data shows that the difficulty of the physical activity, breathing rate, and rate of change of
as a result; this caused the increase in rate of change of color of the lime water solution. The
increased demand of O2 and the increased amount of expelled CO2 also demanded a faster rate of breathing.
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1. Based on your tabulated data, how does temperature affect the breathing rate of an organism? Explain.
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As a general trend, the breathing rate of the goldfish decreases with temperature.
1. Based on your tabulated data, how does temperature affect the breathing rate of an organism? Explain.
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Because goldfish are cold-blooded animals, their biological processes are under the
control of external forces (the temperature.) Most chemical processes occur faster at
higher temperatures than they do at lower ones, especially the ones dealing with metabolization. In this case, the goldfish are metabolizing their food at a faster rate at higher temperature, so need to respire faster. They are also far more active at the higher temperature, again, because they can metabolize their food faster.
2. The fish is a poikilotherm. Would a relatively small increase in the temperature have as much effect on the breathing rate of a homeotherm? Explain.
The small increase in temperature would not have as much
Poikilotherm
- an organism that cannot regulate its body temperature except by behavioral means
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Homeotherm
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IV. Conclusion
The production of ATP in organisms is highly dependent on the external respiration of the organism. Thus, the rate of respiration in an animal is greatly affected by many environmental factors. As a useful rule of the thumb: as metabolic activity in an animal increases, the required external
Biology 10 (General Biology) Laboratory Manual. Department of Biology - College of Arts and Sciences - University of the Philippines, Manila. Print.
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Campbell, N.A., Reece, J.B. & Meyers, N. (2006). Biology. Frenchs Forest: Pearson Education.
Delos Reyes, J. (2006). Introduction to Biology: Principles and Processes (6th ed.). Department of Biology, College of Arts and Sciences, University of the Philippines Manila.
Klein, David R. (2012). Organic Chemistry. United States of America: John Wiley & Sons, Inc.
References