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September 2012
1 From The World Bank indicators data base, total labor force by country, http://data.worldbank.org/indicator/SL.TLF.TOTL.IN
focus on value (rather than primarily on cost). In particular, as individual and household purchasing power continue to increase, the financial services, retail, and telecom industries stand to benefit directly, primarily through the proliferation of mobile technology to low-income consumers and easy-to-access consumer credit. Banks and retailers in Mexico have already recognized the profitability of lending small amounts to large numbers of low-income consumers and expect to continue capitalizing on this growing market segment in the coming years. Meanwhile, many middle class families will be able to save additional income, creating opportunities for this underserved segment of consumers.
The Latin American consumer of 2020 will be more attentive to the healthiness and safety of the products they purchase, as well as more sensitive to public health issues and societal well being in general. One of the most dramatic changes in consumer behavior over the next several years is likely to be the change in food consumption. In 2008, more than 1.4 billion adults were overweight.3 This problem is becoming a major issue throughout Latin America as access to processed foods spreads and unhealthy lifestyles proliferate (especially in urban areas). As consumers become more aware of the need to combat obesity, they will likely change their diet and lifestyle habits, creating new markets for fresh foods, health supplements, and a host of healthy living products and services. Climate change, environmental sustainability, and social responsibility, once the concern of only a few, will become issues of interest for consumers across the region. As has happened in developed markets, the growth of the middle class in Latin America will increase demands for more transparency regarding food safety (labeling, testing, etc.); greater accountability from corporations to demonstrate their environmental and social responsibility; greater protection for animal welfare; and assurances of safe labor practices in manufacturing processes, among others.
World Health Organization, Media Center, Obesity and overweight, Fact Sheet 311, May 2012, http://www.who.int/mediacentre/factsheets/fs311/en/.
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STRICTLY PRIVATE AND CONFIDENTIAL
Guillaume Corpart is the Managing Director of Americas Market Intelligence and a veteran of Latin American competitive intelligence and strategy consulting. gc@americasmi.com | www.americasmi.com