Professional Documents
Culture Documents
Basic Ideas of Tree Improvement: Tree improvement Tree genetics (Forest genetics)
variation in flowers (Hunsoor Teak, Kiravatti Teak) Tree Breeding Applied
science Tree Improvement Improving the characters Deals with improving yield
using genetics and breeding. Tree Genetics Deals with genetics study of forest
tree such as understanding genetic control of character, assessment of variation
with respect to character, determining genetic diversity of a population,
understanding genetic and evolutionary relationship among different species of
trees. It is essentially a kind of basic science. Forest Tree Breeding Refers to
activities that are geared to solve specific problem and to produce a desirable
end product. Eg. Developing lines with specific wood quality etc. It is essential
an applied science. Forest Tree Improvement Is a combination of all tree breeding
skills with forest management skills. It is a hybrid science where forest
management is clubbed with controlling tree parentage. Basic Objectives or overall
goals Production of desired quality product in maximum amount in the shortest
period of time at a reasonable cost. Camptothecin active ingredient in
Acuminata(0.03) Mappia is rich source(1%) but in China Camptotheca
Year
1717 1761 1840 1905 1909 1918 1930 1935 1976
Scientist
Bradley Koehreuter De-Vilmorin Dengler Johanssen Sylven Larsen Nilson-Ehle Hyun
Country
England Germany France Germany Sweden Sweden Denmark ----------Korea
Contribution
Importance of seed origin in trees First plant hybridization Hybrids in Fir
Provenance test for Fir Recognized Elite Stands Seed orchard Controlled
pollination in Larch Triploid Aspen Interspecific hybrid of Pine
Sibblings : A group of individuals within a family are called siblings. The group
related siblings with only one parent common is called half sib family. A group of
related individuals when both the parents are common are called full sib family.
Open pollinated family: When siblings are raised from seeds of a cross pollinated
trees the family is called as open pollinated family. Theoretically it is a
mixture of both full sib and half sib. How ever for all practical purposes open
pollinated family is considered as half sib family. Population: The term
population is loosely used in tree improvement to designate a group of
interbreeding individuals of a species.
Vegetative Propagation:
1. To maintain genotype/ uniformity 2. Faster growth 3. Early flowering Uses of
vegetative Propagation 1. General uses in forestry 1. Preservation of genotypes
through the use of clone banks 2. Multiplication of desired genotypes for special
uses such as seed orchards or breeding orchards. 3. Evaluation of genotypes and
their interaction with the environment through clonal testing. 4. Capture of
maximum ‘genetic gain’ in operational planting programmes. 5. Accelerating
reproduction cycle for faster breeding and testing. 6. Development of *Arboreta
for scientific studies. 7. Use of vegetative *propagules for operational planting.
The ‘donor tree or mother tree’ from which vegetative propugules have been taken
is called ortet. Individuals propugules derived from an ortet are called ramet. A
group of ramets derived from one donor tree (ortet) is called a clone. Hence only
clone can be derived from one ortet.
Variation in natural Stands: Stand Population of tree species Cohart= similar age
trees Forester are exceptionally fortunate to work with a pool of high natural
variability. If the selection in natural stands to be successful it is necessary
to identify and quantify variations due to 1. Age ( Developmental cause) 2.
Genetic make up 3. Environmental causes. From the view point of tree improvement
variation due to genetic causes are very important. Unfortunately there is no
simple method of estimating variations due to genetic and environmental causes.
Experience over years has suggested that first a determination of amount and kind
of variability should be done correctly. For this a sampling method called “Nested
sampling method” should be used. A nested sampling method/procedure involve
determination of
variability i.e. due to province effect, site effect, due to stand and ultimate to
individual trees hence it is necessary to understand the nature of variation in
the following levels. 1. Geographic variation ( Provinance variation) 2. Variation
between sites within a provenance 3. Variation between stands within site 4.
Variation among individuals within a stand 5. Variation within individuals. The
study of natural variation of a given species should start with the determination
of geographic differences (Provinance variation) and then variation might be
present in lesser categories. Knowledge of where the bulk of variation present
will help in the developmental of specific traits. It is necessary to understand
features associated with different levels of variation and their utility in tree
improvement. 1. Geographic Variation Genetically controlled differences are often
large, specially for adoptability traits. Knowledge and use of geographic
variation within species is key for success of tree improvement. 2. Variation
between(among) sites within a provinance Most of the variations are not
genetically fix and only represent the effect of varied environment. Not very
useful for tree improvement programme. Ex. Bole characteristics of tree species in
a coastal site will be crooked and bent due to constant wind action/pressure.
Although the progenies may show clear and straight bole when grown inland. 3.
Variation between stands within a site. The genetic differences are usually, small
usually stand to stand differences are small even though they are genetically
controlled and hence can be conveniently ignored. Stand to stand variation is also
contributed by past history of logging 4. Variation among individuals within a
stand. This is one of important level of variation because plus tree
identification in a natural stand has shown that individual tree difference with
respect to quality traits and resistance traits are largely genetically
controlled. In general, most economic characters show variation between
individuals and hence it has special value in tree improvement. An exception among
forest tree species which does not show large variation between individuals is
Pinus resinosa (red pine) 5. Variation within a tree occurs for few
characteristics such as leaf size, wood quality, fruit set, parent etc. This is an
important level from the viewpoint of sampling Within tree variation is important
because it influences the types of measurement and position of sampling for sound
comparison of individuals.
Natural selection
F
Gene base
Gene flow
Genetic Drift
Un improved wild plantation Uneven aged stands Even aged stands Objective of a
selection propramme is to obtain significant amounts of genetic gain as quickly
and as inexpensively as possible while at the same time maintaining a broad
genetic base, selection is the key part of all tree improvement programme. The
gain obtained from the selection depends on the quality of parent material. A
number of selection methods are available to a tree improvement. Based on the
pedigree information we have and urgency of selection different methods could be
adopted while initiating a tree improvement progamme, selection can be applied in
two contrasting situation. 1. Even aged stand/ plantation-raised from seeds of
unknown parentage. 2. Un even aged wild stands which are often growing with
associated species. There are several advantages in selecting in even aged stands.
1. Breeds can be sured that age will not differ greatly among trees. 2. Relative
expression of growth rate, bole form, disease/pest tolerance will not be
confounded with the effect of age. 3. Most of the times in a plantation tree are
growing under competitive situations which are similar to commercial plantation.
4. By adopting comparison tree method trees considered for selection or graded the
best available trees in stand. Which result in highest genetic gain. Candidate
Tree A tree that has been considered for grading because of its desirable
phenotypic traits but that has not yet been graded or tested. These trees are also
called as ‘pre select’ trees. Plus Trees It is also called as ‘select
tree/superior tree’. It is a tree that has been recommended for further breeding
work for seed orchard etc. following the process of grading and testing. It has
superior phenotypic with respect to growth, form, wood quality, resistance etc. at
the phenotypic level. However it has not been tested for its genetic worth. Elite
Tree Is a term reserved for select trees that have proven to be genetically
superior by means of progeny testing. It is ultimate winner in a selection
programme. It is most desire kind of tree for mass production of seeds/ vegetative
propagules. Selection of an elite tree may take ¼ to ½ rotation period.
Comparison/ check Tree While grading a candidate tree many trees are chosen as
comparison trees which are locoted in the same stand and are of same age.
Candidate trees are compared with these check tree for their superiority.
Guidelines For Locating Plus Tree In Even Aged Stand Or Plantation: 1. search for
plus trees should be concentrated on plantation that have better growth,
straightness and other economic traits which are of interest to breeder. In other
words from among different plantations available, selection should 2. Plantation,
in which trees are selected, should be located on the same variety of sites where
commercial plantations will be established from the improved seed obtained in
other words, the stand should match with target sites. 3. When selections are made
from plantations, it is better to know seed source from which plantation was
established. However, this information is lack for many plantations. 4. Plantation
should not be too old or too young compared to economic rotation period. In
general should not older than 15 years and younger than 15 years of rotation
period. X 15-------- 30 ---------45X 5. Selection should be made only when the
stands are pure with respect to species composition. Never select in a mixed
species plantation because differential growth rates among species may complicate
selection. 6. Never select in a stand/plantation which was earlier logged. 7.
Preferably only one tree will be selected in a even aged natural stand. This
restriction does not apply to plantation. 8. Always systematic search should be
made to eye-ball and to arrive at the best phenotypically good looking tree. 9.
Always adopt check tree/ comparison tree method while grading. This helps in
minimizing environmental differences and increases the efficiency of selection.
Methods For Plus Tree Selection In Un-Even Aged Or Natural Stands: Three methods Y
I. Regression system of selection II. Mother tree selection G III. Subjective
evaluation/grading i r t h Regression line
X Age The most useful method of tree selection in uneven aged natural stand is the
regression system. It consists of developing a regression curve for growth with
respect to different ages of trees. Using such regression individual trees which
show rapid growth is identified and then select it for further breeding. Following
are the steps involved.
1. Development of tables relating character of interest and age 2. Development of
regression line or graph.
0 Age (years)
100
3. Identifying trees with rapid growth and then selection. To develop a regression
line data on an age and growth rate should be obtained from 50 trees from every
provenance. Although regression system works well it requires considerable
preliminary work of developing regression equation of every major provenance. To
complicate the situation age cannot be estimated for all the species specially for
those are growing on wet region diffused porous species. II. Mother tree selection
When there is no immediate urgency of selection of good trees this method could be
adopted. It involves the following protocol. 1. locate phenotypically good trees
(about 50) 2. Collect seeds individually from every mother tree and conduct a
progeny trail ( with adopting statistical design with good number of replications
for at least half a rotation period) 3. based on the performance of progeny mother
trees are selected and diploid into seed orchard. The product of mother tree
selection is an elite tree Limitation 1. Time required for mother tree selection
is very long III. Subjective grading system Some persons who are very familiar
with specific species can judge and grade individual trees which are
phenotypically better without a comparison or check tree method. Based on
expertise of the grades subjective grading method results in moderately good
genetic gains. In the absence of pludged tree improvement programme, this method
can be adopted to get quick gains.
Simple Recurrent Selection:
O O O
O O O
O O O
O O O
Generation 1
Indirect Selection Ex. Trunk borer. Trait of interest: resistance trunk borer
Trait of selection: thick bark
For certain characteristics instead of direct selecting it is easier to select
another character which is correlated with it whenever selection is made for a
target character based on another trait which is correlated with then such
selection is called indirect selection. Ex. Selection of resistance to (target)
trunk borer. Based on bark thickness of individual Selection of individual
resistance to pest and diseases in Pine based on ‘Terpine’ content in stem. This
approach is specially valuable in those condition when expression of desired
character is delayed due to development problem or does not occur because of lack
of environment. (pest & diseases occurrence) Condition For Successful Operation of
Indirect Selection: 1. There must be a highly co-related character that can be
easily measured with the target trait. 2. Heritabilty of target and selected trait
should be high. 3. The variability for selected trait should be as good as or
better than variability of the target trait. Mass Production of Improved material:
The apllied aspect of tree improvement consist of development of improved trees
followed by mass production of improved material. No tree improvement programme
will be successful in the absence of a proven mass production technique. Every
tree improvement programme must have a seed production programme at some stage of
their development. If this is not achieved the fruits of tree improvement
programme will not reach commercial sector and tree improvement programme will
reach at genetic dead-end. The most difficult problem related to the seed
production for an operation level programme is to determine amount of seeds
needed. The best approach is to plant and produce 30% more seeds than the current
requirement. All organizations must give at least 3 year of supply seeds in
advance. 1. Meeting the immediate needs a. seeds from superior stand b. seeds from
superior provenance or stands c. see production area (SPA) 2. Meeting the long
term needs Several methods can be obtained genetically improved seed for
commercial sector. In those species which have become commercially important in
the near past ‘interim’ methods have been adopted to get immediate genetic gain.
Following three methods can be adopted. a. Seeds from superior individual
identified or in the plantations. b. Seeds from good stands or proven provenances.
c. Seeds from seed production areas. a. This is available approach for immediate
from wild or stand. Mark the tree and collect the seeds from them. Seed collection
is done during the logging time. Genetic characters are considered for limb (bole)
characteristics. Not > 5-10 trees for acre, 12-25 trees/ha will be suitable for
seed collection. b. Seeds from good stands or proven provenance Making mass seed
collections only from the best stands (plus stands). If the results of the
provenance trail are already available. Large quantity of seeds quickly obtained
from proven provenance and can be released as improved material. In many species,
seeds obtained from good provenance have given better results.
c. Seed production Areas:
SPA: is a stand i.e. generally upgraded and opened by removal of undesirable trees
and managed for early and abundant seed production. Seed production areas are also
called as ‘seed stands’ Three important features of SPA: 1. Seeds collected from
SPA will have better genetic qualities with respect to adoptability, bole and
crown characteristics and pest resistance when compared to seeds from commercial
collections. 2. SPA’s are reliable sources of well adopted seeds at modest costs.
3. When SPA’s are established in natural stand the geographic origins of parent
trees is known hence it has a greater value than the commercial collections 4.
Very rarely seed production areas are progeny tested Specification for Seed
Production Area: 1. The plantation should be nearly full stocked 2. They should be
never logged earlier 3. Individual trees must have sufficient crown area so that
they can yield large ‘seedcrop’ 4. The plantation should not be too old or too
young. In case of Pine, it should be between 20-30 years. In case of Eucalyptus 4-
5 years, teak 30-40 years. 5. A minimum of 10 acres or 4 ha should be size of
stand. 6. generally 50 trees per acre or 125 per hectare are retained
(Phonotypicaly superior) 7. For most species an isolation zone or pollen dilution
zone should be maintained. Selection of Trees for SPA’s: 1. The tree should have
high level of vigour, straight good bole formation, free from insect pest and
disease attack 2. No tree below the standard will be retained regardless of
spacing. 3. The tree should have good crown structure and released for full
sunlight. Thinning of SPA: Timing and caution are at most importance when removing
undesirable phenotypes from SPA. Timing is important because it determines when
the SPA is going to produce the
I-commercial seed crop. Generally it requires at least 3 years for abundant seed
production after thinning. Caution should be taken while thinning not to damage
the retained individuals at any cost. Management of SPA 1. Removal of logging
residues. It is required to minimize the risk of fire hazard and to make SPA’s
more accessible reduce building up of pest and disease, some times necessary
collect the fallen seed crop 2. Spraying of pesticides to reduce the risk of
attack on seed crop. (weevils). Timing of spray should be such that it should not
interfere with insect pollination. 3. Application of fertilizers to induce heavy
flowering and increased fruit set. 4. Development of fire line (10m) 5. Careful
removal of canopy to induce lateral growth of branches and expose of flowering
branches to the sunlight. Harvesting of seeds from SPA’s Among SPA’s some are
considered as semi permanent when an SPA is established before the economic
felling of the plantation, under such circumstances harvesting is done along with
a logging. Permanent SPA’s are those which are managed year after year for seed
production. In these permanent SPA’s harvesting should be done carefully not to
affect the future seed production and generally tree shakers are used. In tropical
area harvesting is done with climbing crews. (People) Seed Orchards: Seed orchard
is a plantation of selected clones or progenies which is isolated and managed to
reduce pollination from outside sources and managed to produce frequent, abundant
and easily harvested seed crops. Objective of Seed orchard: The basic of
assumption of establishing seed orchard is that there will be exchange of gamets
among selected superior parents only. Because of isolation and in the process the
resulted progeny will yield good genetic gains. Objectives: 1. To get genetically
superior progenies in abundant quantities year after year. 2. In case of bio
clonal orchards, production of hybrid seeds is also achieved. 3. In case of
seedling seed orchards establishment of seed orchard genetic testing of parent can
also be done. 4. Many a time’s seed orchards act as repositories of elite clonal
material. Types of Seed orchards 1. clonal seed orchard 2. Seedling seed orchard
3. Evolving seed orchard
Clonal seed orchard 1. Type of planting material used for Establishment of clonal
origin (vegetative propagated) 2. Genetic similarity with planting material
(ortet) 100% Similar due to veg.prop 3. Genetic diversity of orchard depends on
number of clones used however always lesser than seedling seed orchard.
4.Magnitude of genetic gain obtained will be larger in C.S.O 5. Opportunity for
inbreeding is more because a genotype occurs more than once in C.S.O 6. Time of
first flowering much shorter 7. Combining establishment of orchard and genetic
testing of the parentsNot possible, a separate and concurrent genetic testing of
parent need to be undertaken 8. Problems with the conversion of progeny test plot
into a seedling seed orchard
50% similar because of open pollination in the wild Larger than C.S.O
Less than C.S.O Inbreeding possibilities are minimum because of the seed origin of
planting material Period is larger It is possible to club both provided orchard
establishment is done in isolation and suitable designs are adopted
- - - - 24 25 Block The only condition laid out while planting is that the ramets
of same clone should not be the neighbor. 2. Completely randomized Design 3.
Moving Circle design
2 3
4 -
SCA is utilized to select the trees for hybrid production because they have higher
VNA component. Biotechnologies and their application in forest tree improvement
Biotechnology is not a science; it is a bunch of techniques and tools used to take
the target organism for the benefit of human society. Scientific basis of modern
biotechnological tools is studied under molecular technology. Molecular biology
provides scientific basis and understanding necessary for genetic tailoring of
organisms. Important technologies relevant to tree improvement. 1. Micro-
propagation 2. Somaclonal Variation 3. Protoplast fusion 4. Gametophyte cultures
5. In-vitro Selection 6. In-vitro embryo rescue 7. Molecular markers 8. Genetic
engineering 9. Cryo-preservation and in-vitro storage 1. Micro-propagation (tissue
Culture) is a generic term that includes in-vitro growth and population of
relatively unorganized cells( cell culture), of callus (callus culture), of
particular tissues such as roots and shoots(organ culture). In forestry most organ
culture is commonly used to propagate forest tree species.
Major advantages of Tissue Culture. 1. Rapid and exponential proliferation of
materials to produce plantlets of desired types. 2. Ability to store small number
of cultures from every clone under dormant condition while clones are being tested
and rapidly multiplying these clones after selection. 3. Well standardized
protocols for micro-propagation is necessary before any genetic engineering
techniques are adopted. Micro-propagation protocols have been established for
>1000 plant species under which only hundred are of forestry importance. For a
large number of tropical broad leaved species, the protocols are not yet
available. It concluded that the research efforts are necessary to standardize
micro-propagation protocols of economically important tree species. e. g. SPECIES
PLACE Tectona grandis NCL, Pune. Santalum album Indian Institute of Sciences,
Bangalore. Tamarindus indica NCL, Pune Dalbergia sissoo Delhi University Dalbergia
latifolia NCL, Pune Eucalyptus tereticormis Regional Research Centre, Jammu Heavea
brasilensis NCL Pune. Bamnusa arundinaceae Delhi university Albizia lebbeck Delhi
university Pinus wallichiana NCL Pune 2. Somaclonal variation Variation induced
during cells/callus culture has been reported in several species. Some of the
economically important trades such as salt tolerance, Resistance to disease and
pests have also been reported in some species. Use of somaclonal variation is very
important while selecting in vitro at the cellular level. Ex. Tolerance to cold
has been selected in Eucalyptus. Screening for resistance to high phytotoxin
levels is under the spruce. There is no immediate applicability of this technique
to the known tropical hardwood and non-industrial species because the total
genetic variability available for many species is not known and standardized
protocols of micro propagation are not available. 3. In vitro selection In vitro
selection can be made at different levels such as whole parents, pollen grains,
embryos, and cells. In general In vitro selection involves selection of cells or
protoplasts using an artificial induction of stress. The following are the in
vitro selection for a. Disease resistance, herbicide tolerance, salt tolerance,
tolerance for heavy metals, tolerance for water stress, tolerance for high and low
temperature, for a successful in vitro selection system following criteria are
necessary. 1. Presence of a correlated trait i.e. correlation between performance
of adults and performance in vitro 2. measurement of both the traits should be
easy. The variability within target and selection trait should be easy. 3.
heritability of both characters should be high
Application in forest tree improvement 1. Cold tolerance is an important selection
criteria in tree species such as Eucalyptus when ever it is introduced to
temperate area. 2. tolerance to salt and metals is important in a large scale
rehabilitation in wastelands, salt affected areas and mined areas. 3. herbicide
resistance is an important trait in forest tree species that are introduced as
tree component under agro-forestry system. 4. large scale mechanized plantation.
5. in vitro selection for cold tolerance is successful in E. gunnii. Application
of forest tree genetic engineering 1. There are two strategies for improving the
forest tree species using genetic engineering. Transforming the existing genotypes
with novel genes that impart special qualities such as herbicide tolerance, insect
tolerance, cold tolerance etc. 2. Transforming existing genotypes with genes
leading to blocking of protein synthesis. Ex. Reducing the production of unwanted
metabolites, metabolise that are responsible for pollen production. Production of
male sterile lines is an important area of research using this approach. Target
trait that are important for gene manipulation. 1. Insect resistance 2. bacterial
& fungal resistance 3. virus resistance 4. nematode resistance crises that are
important-B.T gene/ protienase inhibitive 1. Herbiside tolerance 2. Cold tolerance
Imp—genes—Detoxifying gene, Antifreezing gene. 3. Wood Properties –Reduction in
lignin through enzyme regulation. Modification of lignin production. In case of
pines, 3 enzymes have been characterized that reduce the lignin production. 4.
Male sterility-Has been indused in Poplar, Eucalyptus, Pinus spp, by modifuing
genes responisible for another bursting. Molecular markers: In general two kinds
of molecular markers are used. 1. Molecular genetic markers 2. Biochemical markers
Molecular genetic markers are derived from the analysis of polymorphic DNA
sequences. The biochemical markers are derived from biochemical products in a
plant system such as proteins. Ex. Molecular genetic markers RAPD- Randomly
amplified polymorphic DNA RFLF - Restriction fragment length polymorphism
Microsatellites= SSR –Simple sequence repetes. Biochemical markers Isozymes.
Application of molecular marker in tree improvement: 1. Assessment of genetic
diversity for conservation purpose. 2. Verification of genotype and delineation of
genotype 1. Delineation of genotypes: New release of verities and separation of
genotypes which are of controversy can be done using molecular markers. Genetic
finger printing of clones in a seed orchard rouging of mistypes maintenance of
genuinity etc can be done. 2. Application in taxonomy and phytogenetics studies.
Molecular markers can be used in understanding the phytogenetic relationship
between two related species or genera. It can also be applied to naming an
Interspecific hybrid. 3. Market assisted selection (MAS) QTL—Quantitative trait
loci. Marker assisted selection involve recognition of strong association between
a set of loci called QTL’=qualitative trait loci and economically important trait
such as yield, resistance to pest and disease tolerance to abiotic stresses etc,
QTL s have been developed for Pinus lambertiana to select a resistance to disease.
MAS has been applied to selection of lines with higher pest resistance in Pinus
hybrid. Cryopreservation and invitro storage: Application in T.P 1. Germplasm
preservation Transport of germplasm, maintenance of juvenility, preservation,
pollen quality, seed storage etc. Ex. Trough cryo preservation, embryos of
follwing species have been preserved includes—Artocarpus. Quercus, Fagus,.
Embryonic cell lines have been preserved of Picea alba, Pinus taida, seeds are
preserved of Pinus silvastris, pollens of Betula pendula. In case of, Eucalyptus
gunnii encapsulated shhot tips are preserved.
Cornell's Sugar Maple Tree Improvement Program The amount of sugar in maple tree
sap is variable. Some trees, especially those grown in the open, may have high sap
sugar concentrations, ranging from 3 to 4%. There are also differences in sap
sugar concentration from year to year. One year, a tree might have 2% sugar and
the next year 3%. What factors might influence sap sweetness? Why are these
differences in sap sugar concentration so important? The answer is simple: the
higher the sugar concentration, the less water needs to be boiled off to produce
syrup (~66-67% sugar), and the less the producer will need to pay for the fuel
used in the boiling process. Knowing that trees grown in the open generally have
higher sugar concentrations would help maple producers decide which trees to tap,
or even where to plant young trees. But
what about all the trees growing in the forest? Is there any way we can increase
their sugar content? For many years, maple scientists and farmers wondered if
there might be genes that controlled sugar content in maple trees. If you’ve had
biology in school, or simply observed family and friends, you know that tall
parents are more likely to have children who grow to be tall. But is a maple tree
with high sugar content more likely to produce seeds that will grow into new trees
with high sugar content? Or are environmental variables, things like whether a
tree is grown in the open or yearly variations in the weather, the only thing that
controls sugar content of sap?
Starting in the late 1950’s, maple scientists began to search for an answer to
this question: Can high sugar content be inherited from a parent tree? Before you
read the next section that describes how the scientists tried to answer this
question, you might want to imagine you are a scientist investigating this
question. How would you go about finding out if parent trees pass on a trait for
high sap sugar to their offspring? Field Examination and Selection The first thing
the maple scientists did was find trees that had high sugar content. Scientists
from the US Forest Service worked with county foresters to test 21,000 trees from
throughout the Northeast. They measured the sugar content of sap from each tree
using hydrometers and refractometers (click here for details on these
instruments). Many of the trees they tapped were identified by maple producers,
who knew from years of working their sugar bushes which trees were "sweeter" than
others. You might also want to measure sugar content in sap of maple trees in your
area, and perhaps help find sweet trees that could become part of the Sugar Maple
Tree Improvement Program. Click here for details.
Screening to Select the Very Best Trees Of the 21,000 original trees tapped, the
scientists identified 53 trees that they felt had promise for the tree improvement
program. These trees had higher sap sugar content than their immediate neighbors
and were healthy and free of any defects. Clonal Bank Do you remember "Dolly," the
cloned sheep? Foresters have been cloning trees for years. This allows them to
produce trees that are genetically identical to the parent tree. Trees are also
produced by seeds. Seeds have a portion of their genetic material from pollen,
which may come from a different tree than the tree producing the female flowers
and seeds. Thus, trees grown from seed have only half of their genetic material
from the mother tree. In the Sugar Maple Tree Improvement Program, scientists knew
that the sugar content of sap was influenced by the environment. They wanted to
determine whether the genetics of the tree also influences sugar content of sap.
If the scientists had used seeds from the 53 original trees, the pollen would
likely have come from a tree with lower sugar content than a tree selected for the
Sugar Maple Tree Improvement Program. Thus, trees produced from seeds would have
been less likely than trees that were cloned from the original trees to have high
sap sugar content, if sap sugar content is genetically controlled. Therefore, the
scientists wanted to test trees that were genetically identical (clones) of the
original 53 "sweet" trees. But how do you get clones of trees? The first step in
cloning a tree is taking a "cutting" or branch of the parent tree. The cuttings
can then be "grafted" or allowed to grow onto roots ("root stock") of an existing
tree. If you are familiar with grafting apple trees, you know that any genetic
characteristics of the apple tree cutting will be expressed above the point where
the cutting is grafted onto the rootstock. For example, if you take a cutting from
an apple tree with crisp, green apples, and graft it onto rootstock from a tree
with mushy, red apples, the new tree will produce crisp, green apples above the
point where it is grafted. This same principle would hold for maple trees. If sap
sweetness is genetically controlled, then a grafted tree should have similar sap
sweetness to the parent cutting above the point where the tree is grafted.
Alternatively, cuttings can be "rooted." This involves treating the cuttings with
hormones under special greenhouse conditions so that the cuttings form their own
roots. It can be a tricky business as it involves growing the cuttings under just
the right temperature, moisture, light, and nutrient conditions. Scientists from
the U.S. Forest Service and Cornell University have pioneered new methods of
developing roots on sugar maple cuttings.
Another advantage of using cuttings rather than seeds has to do with how fast the
next generation of seeds is produced. Whereas a tree produced from a seed takes
more than 20 years to produce its own seeds, a tree produced by grafting or
rooting cuttings can produce seeds in just three or four years. In 1968, the
cuttings from the trees selected for the Maple Tree Improvement Program were
grafted onto root stock in Grand Isle, VT, at a site owned by the US Forest
Service. In 1983, a second group of cuttings were grafted onto root stock or
"rooted" in the greenhouse and planted at Cornell’s Uihlein Sugar Maple Field
Station in Lake Placid, NY. These two plantings of the 53 original trees are
called clonal banks. Their purpose is to provide seeds and cuttings to grow more
"sweet" trees. Every year researchers at the Uihlein Station plant seeds of adult
clonal bank trees in small pots. These seeds grow into saplings in the greenhouse
during the spring and summer, and are stored in the underground storage bunker
during the winter (funding for the bunker was provided by the New York State Maple
Producers Association). The cycle is repeated until they have completed two full
winters; at this point they are available for outplanting. Contact, Uihlein
Station Director, for more information. The clonal banks thus represent years of
work involving examining over 20,000 trees and research to determine how to
propagate them. They are valuable genetic resources that we need to maintain for
the future. Progeny Tests When they established the clonal banks, the scientists
didn’t actually know whether trees grown from seeds of the cuttings would have
high sap sugar content. Can you figure out a reason why they couldn’t be sure?
Maybe the 53 trees selected for the clonal bank all happened to be growing in a
slightly different environment than other trees nearby. For example, there could
be slightly more light or higher nutrients in the soil. If sugar content were only
controlled by factors in the environment, then the trees produced from cuttings,
growing in a different environment, would not be expected to have high sugar
content. To determine whether sap sweetness is genetically controlled, the
scientists established "progeny tests" using seeds from the clonal bank in
Vermont. The progeny tests were established in 1983 at two sites: the Uihlein
Sugar Maple Field Station in Lake Placid, NY, and on private land in West
Salisbury, PA. A progeny test is an experiment in which seeds are taken from a
number of different trees that were originally growing in different environments.
The seeds are planted at a site that has a uniform environment. The differences
between the trees are then measured. Because the environment in which the plants
are grown is constant, any differences between the trees in a progeny test are
genetic. The trees in the sugar maple progeny tests were grown from the seeds of
trees in the clonal banks. Because the trees in the clonal banks are isolated from
other sugar maples, it was assumed that the pollen that fertilized the seeds came
from sweet trees in the clonal bank. Once the progeny test trees were about seven
years old, they were large enough to test for sap sweetness. The scientists
measured their sap sugar content. They determined that sap sweetness was indeed
partly controlled by genetics. (Remember, the scientists already knew that
environmental factors, such as weather and light, also influence sap sweetness.
Many characteristics of humans as well as trees are controlled both by the
environment and genetics.) First Generation Seed Orchard Once the scientists knew
that it was possible to breed trees with higher sap content, they set out to
produce more trees from the original "sweet" trees. Scientists at the Cornell
Uihlein Sugar Maple Field Station selected the best trees from the progeny test to
plant in the Lake Placid seed orchard. Eventually this orchard will produce seed
for growers throughout the Northeast. Establishing Maple Seedlings Most maple
producers tap trees that reproduced naturally from seeds in the forest. In the
future, maple producers may want to plant trees that have been bred for sap
sweetness and other characteristics. Because many farmers in the Northeast have
recently taken land out of farming, abandoned fields are abundant and could be
used for sugar maple plantations. But not much is known about growing maple
seedlings in open areas like abandoned fields. Thus, the next step in the Sugar
Maple Tree Improvement Program was to test different ways to establish seedlings
in abandoned agricultural fields. Currently, twelve farmers from New York State
and Pennsylvania are conducting experiments in cooperation with the Maple Team of
the Cornell Sugar Maple Program, to see how well maple seedlings grow in abandoned
fields in different regions of these states. We are hopeful that in the not too
distant future, a commercial or state nursery will grow sugar maple seedlings from
the seeds of the best trees in the Uihlein seed orchard. Maple
producers will be able to buy the seedlings grown from the seed of trees with high
sap sugar content, and plant them on their land. When this occurs, research
conducted by universities, the federal government, and private landowners working
together over the past 40 years will have benefited maple producers throughout the
northeastern US. Growing Maple Seedlings in Fields Once the maple seedlings are
taken from the nursery or greenhouse and planted in the field, they are exposed to
many factors that could affect their survival. Therefore, another set of
experiments is being conducted to test different means of protecting maple
seedlings from deer and other animals that might browse on them. Included in this
field experiment are also several treatments to test the effect of different ways
to control weeds and of applying fertilizers to seedlings. These experiments are
being carried out at the Cornell Uihlein Sugar Maple Field Station in Lake Placid,
NY, and the Cornell Arnot Teaching and Research Forest in VanEtten, NY. Can you
think of different ways to control weeds when growing sugar maple or other
seedlings? How about ways to prevent deer or rabbits from browsing on seedlings?
You might want to design your own experiment on growing maple seedlings. The
Future of the Sugar Maple Tree Improvement Program Of the 21,000 maple trees
originally tested for sap sweetness, 53 of the best trees were selected to be part
of the Sugar Maple Tree Improvement Program clonal banks. Some of the original 53
have not performed well and are no longer part of the program. Eventually,
commercial seedlings may be produced from the seed orchard trees and planted by
maple producers throughout the Northeast. Can you think of any problems that might
occur in the future? In any species of plants or animals, individuals differ in
many genetic traits. For example, some trees may be susceptible to a disease or
particular insect, while others are able to resist attack. Beech bark disease is
killing most beech trees in forests over much of the Northeast. Less than 1% of
beech trees are genetically resistant to attack by the scale insect that allows
the disease to develop. What happens if you have maple trees planted throughout
the Northeast from less than 50 seed sources? It is possible that none of the
selected trees will be resistant to an insect or disease that will attack maple in
the future. Past research has shown that an ideal genetic breeding program for
trees includes about 300 seed sources. Thus, the Sugar Maple Tree Improvement
Program is seeking new "sweet trees" from throughout the Northeast to add to the
clonal bank. As more clonal bank trees produce seeds, these too will be added to
the progeny tests. Comparing sap-sugar concentrations: The Comparison Tree Method
The Comparison Tree Method (also referred to as the Five-Tree Tester Method) is
used to identify trees with higher than average sap content. Follow the steps
below to use the
Comparison Method to identify high sap sugar trees. The Cornell Sugar Maple
Research Program is actively looking for trees with high sap sugar concentrations.
1) Select as many trees as possible to test for sugar content. The larger the
number of trees that can be tested per location, the higher the potential for
identifying candidate trees. We have found that out of 100 trees, we might be able
to identify two candidate trees. 2) Keep as many factors constant as possible.
Factors such as slope, aspect, contour, and microsite are possible sources of
variation and should be kept constant. 3) Keep tapholes uniform. Drill tapholes at
the same relative location (height and compass orientation) on all trees. If you
are going to test immediately after drilling, drill all tapholes within a one or
two hour time period. Drill tapholes as close to the beginning of the spring sap
flow as possible. If trees are tapped too late, early sap flows may be missed; if
they are tapped too early, the taphole may "dry out" before the season ends. If
the tree is tapped when it is frozen, it may be seriously damaged because the bark
is more likely to split when the spout, or spile, is installed. 4) Sample all
trees within the same time period. Sampling and testing of all trees should occur
within a relatively short time period (one hour if possible). This way you control
for changes in sap content that may be caused by weather or different times during
the sap season. 5) Sample during the spring sap season. Early to mid-season is
when sap sugar concentration is likely to be at its maximal level. Sampling during
this period offers the best opportunity for detecting differences in sap sugar
concentration between trees. Because maple sap may flow in late fall when weather
conditions are right, some producers have attempted fall sap collection. However,
tapholes drilled in the fall produce only about half as much sap as in the spring.
Also, sugar concentrations from fall tapping are about two-thirds below that
expected from a spring tapping. Fall tapping for sugar production is therefore not
recommended. 6) Test healthy trees. To be selected for the Sugar Maple Tree
Improvement Program, a tree must be of good form and free of defects, evidence of
harmful insects and disease, and other factors that could influence sap sugar
concentration. 7) Test trees that are capable of flower and seed production. Trees
selected for the Sugar Maple Tree Improvement Program should be capable of flower
and seed production. This way twigs taken from the tree and cloned will produce
individuals capable of immediate seed production. Sugar maples acquire flowering
and seed production potential at about 30 years of age, which generally coincides
with the minimum commercial tapping diameter. Although sap sugar concentration can
be measured on small diameter, immature trees, only trees that meet minimum
commercial tapping diameter (10 inches
diameter at breast height) should be tested as potential candidates for the Sugar
Maple Tree Improvement Program. 8) Tap trees with crowns close to the ground.
Candidate trees should have well-developed crowns within 30 feet of the ground.
This allows the use of pole pruners for cutting twigs from the tree crown. These
twigs are used to clone the trees by rooting of cuttings or grafting. 9) Determine
the sap content of the tree using a hydrometer or refractometer. Follow the
instructions on the hydrometer and refractometer sections of the web page. 10) If
you identify a tree with higher than normal sugar content, test neighboring trees.
When a tree is suspected of having sap with above average sugar content, test the
sap content of the five nearest trees. Record the results on the Sugar Maple
Testing Form. Make sure to mark the tree with higher sap content and the
neighboring trees with plastic flagging or in some other way. If possible, measure
the selected tree and candidate tree several times during the sap season. The sap
sugar content of the candidate tree must be at least 30% sweeter than the average
of five surrounding trees (standards) and must exceed the sweetest standard tree
by a minimum of 0.5 percent. 11) If you have a tree you think qualifies for the
Sugar Maple Tree Improvement Program, contact your Cooperative Extension agent or
the Cornell Uihlein Maple Program. Extension agents in many counties are familiar
with the Sugar Maple Tree Improvement Program and should be able to help you to
determine if you have a candidate tree. If your county Extension agent is
unfamiliar with the Sugar Maple Tree Improvement Program, have him or her contact
the