The hog house, especially the large-size community type, is somewhat
similar to the enclosed sheep barn. Similar illumination is recommended. The general barn areas usually are apportioned to each of the general farm activities. The lighting described under the specific types of barns should be applied to the individual portions. The haymow is located in the upper portion of most barns. With one 100- or 150-watt incandescent lamp for each mow, placed near the ceiling in shallow dome, angle, or RLM dome reflectors, barn work is facilitated. In some localities the regulations require the use of dust-tight equipment. Luminaires should distribute light over the driveway or floor space located below and between the mows. Poultry Houses The poultry house usually includes the hen house, the brooder house, and the feed room, all of which may or may not be under the same roof. Light is necessary for the proper care of the flock and the maintenance of the houses. The hen house usually is illuminated for increasing egg production by extending the daylight period during the short fall and winter days. For a 20-foot by 20-foot hen house two outlets should be provided, spaced at the ceiling 10 feet apart, and midway between the droppings board and the front of the hous?. (See Fig. 10-33c.) Shallow-dome reflectors should be used to provide the highest levels on feed hoppers, water pans, and scratching floor. Some light should be provided on the roosts also. Sufficient light usually is provided for morning or evening by tAvo 60-watt incandescent lamps. Two 25-watt lamps will be adequate for all-night lighting. For large rooms, approximately one half a watt per square foot should be provided. Where lights are used in the evening they should be dimmed as the end of the period approaches so that the hens can see to get on the roosts before the lights are turned off completely. The dimming may be accomplished by operating an auxiliary circuit of 10- or 15 watt lamps alone for a sufficient time to allow the hens to roost before turning it off, or by means of dimming equipment. Clock or manual control may be used for both systems. Some poultry raisers use electric lighting only in the morning hours, eliminating the necessity for dimming equipment or auxiliary circuits. The brooder house, in which chicks old enough to be transferred from the incubator are kept, usually can be lighted by one 40-watt incandescent lamp mounted close to the ceiling in the center of the room. Ultraviolet radiation frequently is used in both the brooder and hen house. (See page 16-16.) The feed room usually will contain feed bins and auxiliary space for grinding, mixing, etc. Large storage spaces should be individually lighted by 40-watt incandescent lamps. Adequate general lighting usually can be provided by means of a centered RLM dome. The best arrangement is to have a luminaire opposite alternate bin partitions.