Professional Documents
Culture Documents
Indian
Akbar
Intercontinental Hotel
(President Tower Arcade) Basement,
973 Ploenchit Road, Bangkok 10330.
+66 026560102-3
www.bawarchiindian.com
bawarchigroup@hotmail.com
Timings: 11.00 -00.00
Cost for 2 (w, w/o alcohol): 10001500, 2500-3000
Other Locations
No 13, Sathon Soi, Thungmahamek,
Sathon, Bangkok, 10120
+66 026776249
20/11 Nantai, Soi 4,
Sukhumvit Road, Bangkok 10110.
+66 026567357
F 1-3 Ambassador Hotel, Sukhumvit
Soi 11, Bangkok 10110,
+66 022540444
2/9 Sukhumvit Soi 3, Sukhumvit,
Bangkok 10110, +66 0868359537
Bawarchi
Five locations in Bangkok alone
testify the popularity of Bawarchi
in the city. The restaurant offers
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Dosa King
Bukharas Restaurant
India Today
Indian Host
Indian Chaat
Indus
Thai Ingredients
Feel that punch in your
soup? Must be the
exotic galangal root of
Thailand.
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Masala Art
Khana Khazana
Mrs. Balbirs
Twenty long years in the
restaurant business has won Mrs.
Balbirs, a reputation of being
one the finest restaurants for
North Indian cuisine in Bangkok.
The main branch at Soi 11/1 is
more atmospheric with aesthetic
interiors, while the other branches
are part of food centers in malls.
Address: 155/1-2, Sukhumvit Soi 11/1,
Bangkok 10110 +66 026510498,
022552536 www.mrsbalbirs.com
info@mrsbalbirs.com
Timings: 10.00-23.00
Cost for 2 (w/o, w alcohol): 400-500,
750-1000
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Other Locations
Central Food Hall, 7th Floor, Central
World Department Store, Ratchadamri
Road, Bangkok
+66 0811015573 (10.00-21.30)
Tops Supermarket Basement Floor,
Robinson Soi 19, Sukhumvit Road,
Bangkok, +66 0890497079 (Tue to
Sun11.30-22.30, Closed on Mon)
Platinum Food Centre, 6th Floor,
Platinum Fashion Mall,
+66 081836553 (8.30-20.00)
Central Chitlom, Floor 1, Food Centre,
+66 0818356553 (9.00-21.00)
Central Silom Complex, Basement,
+66 022313174 (10.30-21.30)
Central Plaza Rama 9, Basement,
+66 0818356553 (10.00-22.00)
www.greatpunjab.in/bangkok
dash@mgpthailand.com
Timings: 11.00-23.00
Cost for 2 (w/o, w alcohol): 200-400,
500-700
Myra
Myras specialty lies in its pureveg Indian, Italian and Chinese
cuisine. Economical thaalis and
buffets are also available at the
1- year old restaurant. Myras
location at the lively Soi 22 is an
added advantage.
#06, Sukhumvit Soi 22, Near Holiday
Inn, Sukhumvit, Bangkok 10110
+66 026634566
www.myra.co.th
myra.poojary@gmail.com
Timings: 11.00-23.00
Cost for 2 (w/o alcohol): 400-500
Nasirs
Economical prices and dishes
like tomato bhartha, bhindi and
karela dishes for vegetarians are
the main pull to the Indian and
Bangladeshi restaurant on Soi 13.
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Rang Mahal
The 26th floor view of the city adds
a dash of interest to the traditional
non-spicy North Indian cuisine
of Rang Mahal. The pickles, like
papaya achaar add an extra tinge
of authenticity to the cuisine.
Saras
The buzz at meal times in Saras
speaks for its popularity
with families interested
in Indian and Chinese
fusion vegetarian
food. Most ordered
dishes include daal
tadka and paneer.
Guests who want
alcohol can sit in the
non-veg section, Palki,
on the first floor.
Indian
One is never too far from
home with a range of
Indian curries, stirred
and stewed in the most
authentic way palak
paneer and stir fried
noodles maybe equally
popular in Bangkok!
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Koko
Na Aroon
Part of the boutique hotel
Ariyasomvilla inside a 1941
Bangkok villa, Na Aroon
promises a soothing ambience
to your all-veg meals. Choose
to sit by the pool or inside the
oriental theme restaurant for
hearty vegetarian fare prepared
largely from organic produce.
Vegetarian Thai
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The rooftop restaurant of Baiyoke Sky Hotel may be the single most
serene spot in the Pratunam shopping district of Bangkok. The landmark
hotel and the orange Indra Square shopping centre hide behind them, a
beehive of shops selling clothes, shoes, bags and more at ridiculously
low prices. A coterie of tired shoppers, serious distributors and
restaurant owners fill the narrow streets till late night. Its no wonder that
Pratunam is abuzz with hungry shoppers who make the Indian restaurant
business tick.
Indian
Annapurna
Predictable but safe North and
South Indian options make
Annapurna a popular joint with
shoppers in the Pratunam area.
One can also choose a thaali to
make things easier.
Bombay Dreams
The lure of bright Bollywood
posters and rich Indian cuisine
is what brings most people to
Bombay Dreams. The restaurant
is only 1 year old but is gaining
ground among the many Indian
restaurants at Indra Square for its
brilliant North Indian renditions.
120/35-36, Ratchrarop Soi 3, Phayathai,
Rajthevee, Pratunam, Bangkok 10400
+66 026563116, 0888105003
www.bombaydreamsbkk.com
bombaydreamsbkk@gmail.com
Timings: 10.00-00.00
Cost for 2 (w/o, w alcohol): 400-500,
750-1000
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Chauhan Restaurant
Chotivala
Guptaji Ki Kitchen
The bright green cosy seating in
the plush leather sofas of Guptaji
sets it apart from the number of
restaurants in the same plaza.
Economical combos like chhola
Curry Kulture
Situated at the beginning of
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www.khuranainn.com
khuranainn@hotmail.com
Timings: 10.00-2.00
Cost for 2 (w/o, w alcohol): 400-500,
750-1000
Kohinoor
The modest Kohinoor provides
great veg and non-veg Indian
cuisine, perfect after a hectic
shopping schedule at Pratunam.
Other Locations
122/11, Soi Songprasong Ruam,
Phyathai, Racthevee, Pratunam,
Bangkok 10400, Unlimited Veg Thaali
for 100
Indian Spices
Royal Dosa
Thai Essential
Dont be alarmed at the red chilli
paste its subtle, flavoursome
and essential for your culinary
trip to Bangkok!
Sanjha Chulha
An economical thaali of 239Thb
or a spread of dishes from the veg
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+66 026564293,026564328
www.currypotbangkok.com
the_currypot@yahoo.com
Timings: 10.00-23.00
Cost for 2 (w/o, w alcohol): 500-600,
1000-1500
Zaika Restaurant
Indian
Indian Hut
Royal India
Khao San
(Backpacking Hub)
Indian
Chilli Chill
Sit on the first floor of Chilli Chill to
watch the Khao San backpackers
street abuzz with action at dinner.
Best spot for some North Indian
cuisine in the area.
May Kaidee
Soon to go international, May
Kaidee has a heartening array of
veg and vegan food along with an
equally promising story of May,
who started out running a street
stall years ago. The Thai cooking
classes and the restaurants are
mostly the haunt for travellers
and regulars, who swear by the
food.
Ethos
A travellers delight, Ethos partial
floor seating, easy-going vibe and
a wide array of Veg and Vegan
Thai, Indian and Western food has
guests hanging around for hours.
Timings: 08.00-22.00
Cost for 2 (w/o alcohol): 300-400
Taste of India
Red
Tham Na
The tasteful Indian themed paintings
on the brick walls of Tham Na add to
the experience of ordering from its
divinely delicious organic vegetarian
Italian - Thai fusion menu.
Sara, Nouvocity
The spacious boutique restaurant
with veg and non-veg options in
Indian and Thai cuisines, Sara is
a refreshing break from the snug,
budget restaurants around the
backpackers street.
Silom
Ama
Indian
Annapurna
Chennai Kitchen
Indian Delight
Tandoor
Orange Cafe
Tian Sin
Vegetarian Thai
For some restaurants, it makes
sense to veer off the trodden roads
and hunt them just because
they are that good. Both Anothai
and Issaya deserve that extra ten
minutes on the road for a fabulous
meal.
Anothai Vegetarian
Restaurant & Bakery
Regulars at Anothai would
fervently recommend the fresh
juices (Bilimbi and carrot)
along with a long list of teas and
baked items at this destination
restaurant, which is focussed on
vegan and organic offerings. It lies
in a complex behind the Praram
hospital and may need some local
help to find.
Issaya
Gaggan
Award winning
Blue Elephant Restaurant;
Bangkok (Sathorn Area )
Nahm Restaurant
Advance booking is required
Nahm Restaurant Thailand
Restaurant is a Michelin Star.
Luxury Tours Thailand is a
blend of traditional and modern.
Serves authentic Thailand
cuisine and has been recognised
as one of the top restaurants.
Best of Asia .
Nahm is a place both for serious
gourmets and for those who
desire to learn more about
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Spice Market
Spice Markets selection of
fine Thai cuisine has made it
a favourite restaurant among
locals, who voted it Most
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Chiang Mai
Located on the northern plains
with a lush countryside and
mountains and with rivers
crisscrossing the city, Chiang Mai
never had a history of coconuts
in its cuisine. Till date, you will find
the characteristic coconut flavour
associated with Thai cooking,
missing in this part of the country.
Red meat is a popular component
to meals, which almost always
have sticky rice. And if you love
spicy food, Chiang Mai will be a
gastronomical delight - the food
tends to have a zingier tinge to it
here. Vegetarians and vegans have
plenty of options here, given that
the popularity of organic produce
is on an all time high.
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Indian
Arabia
Bombay Restaurant
Asma Restaurant
Punjabi Restaurant
Le Spice
Raj Darbar
New Delhi
It is not difficult to identify the fresh
ingredients of favourites like garlic
naan, paneer and bhindi dishes
amongst the vegetarian options.
New Delhi is the epitome of
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Royal India
Taste of India
Spicy Bollywood
Taj Mahal
Vegetarian Thai
Bodhi Zen
Bodhi Zen is focussed towards
vegetarian and vegan Thai and
Vietnamese food. The deep fried
jackfruit is worth a try.
Aum
Vegetarian Thai food with a slight
fusion of European cuisine makes
Aum one of the most popular
options for veg travellers. The
relaxed low seating with bright
yellow tables and colourful
cushions adds an interest to the
meals.
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GIVA
An intimate setting with fresh
vegan delights, GIVA is best
known for its juices and organic
salads.
Dharma Kitchen
Happy Green
35
Im Thip Vegetarian
36
+66 053419011-13
www.thehousethailand.com
kafe@thehousethailand.com
Timings: 10.00-23.00
Cost for 2 (w/o, w alcohol): 500-700,
800-1200
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Hua Hin
Influenced by both central and
southern cuisines, Hua Hin
is the perfect place to try the
best of both coconut heavy
flavours and hot fish curries
with beans, bamboo and
potatoes. Given its proximity
to the coast, Hua Hin gets a
steady supply of fish, lobsters,
crabs, mussels, prawns and
scallops which can be fried or
cooked in soupy noodles. The
flavours are not so bold but
have the characteristic
Thai tinge.
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The resort city of Hua Hin exudes a mixed vibe of a relaxed seaside city
with a busy cosmopolitan ambience, making it an exciting destination for
travellers. The main Thanon Phetkasem road, which stretches parallel to the
beachfront, is busiest at the night bazaar junction. Most of the restaurants
are located here perfect to enjoy the vibrant nightlife, markets and food.
Indian
Bombay Palace Indian
Restaurant
+66 0875288640
www.huahinindianrestaurant.com
royal.huahin2000@gmail.com
Timings: 10.00-23:00. Cost for 2 (w/o, w
alcohol): 300-500, 600-800
Shiva
Though Shiva lies a little outside
the city, it warrants a trip for an
authentic Indian meal. The cosy
modern setting with a flower
scaped garden dotted with bright
white chairs and umbrellas is a
respite from the buzz of the town.
Shiva serves pure vegetarian food
from North and South India along
with some non-veg options. The
palak paneer, bhindi masala and
daal makhni dishes are well worth
the drive to the restaurant.
Taj Mahal
Vegetarian Thai
Reun Thong Vegetarian
The vegan friendly Thai and
Chinese restaurant is perfect for
trying local flavours in an authentic
street style stall setting. Rice
combination with veg curries make
for economical and quick meals.
Khao Chae
During the hot season in Thailand,
and in the old times when the
refrigeration did not exist, eating the
rice with Jasmine and candle fume
scented water was the way to cool
down the body temperature. The dish
is called Khao Chae.
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Koh Samui
d)
(Samui Islan
The largest and most popular beach of Chaweng and the inland area of
Bo Phut, lie along the north east coast of Koh Samui. Long stay travelers
or weekend tourists from Bangkok come here for water sports, a range
of cuisines and unwinding on the beaches. At night, the market areas are
abuzz with travellers looking for something to tingle the palate.
Indian
info@havelisamui.com
Timings: 11:00-23:30. Cost for 2 (w/o, w
alcohol): 300-600, 500-800
Vegetarian Thai
Jay Tamachad Vegetarian
Restaurant
Tandoori Hut
Lamai Beach
Tandoori Nights
Indian
Live India
Tandoori Palace
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Saffron
Vegetarian Thai
Lamai Veggie
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The Page
Combining contemporary
elegance with a highly
sophisticated concept design,
The Page is a refreshing modern
take on Koh Samuis upscale
dining scene. With a menu
offering of Thai and international
fusion and a host of original
experiences found nowhere
else on the island, indulge in
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Phuket/
Khao Lak
The coconut has to be the star of Thai cuisine
in Phuket. Apart from thickening curries and
neutralising the spices, it is also grated as a
condiment. Coconut oil is also widely used for
Thai cooking. Chinese and Malay food also
has a huge influence on Phukets kitchens. Its
not difficult to find thin rice noodles with fish
curry, steamed chicken with soy sauce and
stir fried dishes. There is also a vast influx of
Indian flavours over the years.
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The best of lush green hills, long stretches of clean sandy beaches and
everything that makes for a perfect tropical experience lie in the Southern
Island of Thailand, Phuket. With waves from the Andaman Sea lashing
its west coast, Phuket is a popular destination for travelers from all
over the world. Beaches like Patong, Karon and Kata is where most of
the islands restaurant and nightlife is concentrated. International food,
especially North Indian cuisine, is a coveted choice for many.
Baluchi
Indian
Ali Baba
Deepavali
Khanasutra
Other Locations
Kohinoor
Hot Curry
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Light of India
Little India
Madras Cafe
Navrang Mahal
Navrang serves some of the
best dishes from Indian, Thai
and international cuisines.
Pure vegetarians can choose
from aloo gobhi, palak paneer,
mix raita, bhindi masala, mixed
vegetable curry, rajma, veg seekh
kabab, pakoda, and chaats. Jain
food is also available here.
Royal Tandoor
Pappadams
shahjee04@hotmail.com
Timings: 12.00-23.00. Cost for 2 (w/o, w
alcohol): 300-500, 500-700
Tandoor
Khumbh matar masala, malai
kofta and a mix raita with naan
make for a perfect dinner option
for vegetarian customers at
Tandoor. One of Phukets
favourite Indian haunts, do not
give this one a miss.
Tandoori Nights
The Casablanca
Tantra
A fine dining option with a vantage
location near the beach, Tantra is
a treat for those who would love
authentic Indian cuisine think real
mint and tamarind sauces to go
with the food. Vegetarians can start
with samosas and move on to rich
paneer, bhindi and aloo dishes.
64/39 Soi Kep Sap, Thaweewong Road
Patong Beach Phuket 83150
+66 076296016, 0858344655
www.tantraphuket.com
tantrapatong@gmail.com
Timings: 11:00-00.00. Cost for 2 (w/o, w
alcohol): 400-600, 600-900
Vista Restaurant
A variety of cuisines from India, Italy,
Australia, Thailand and China, along
with a lovely view from the terrace
seating, makes Vista a viable option
if you want to book yourself in a fine
dining ambience.
39/9 Muen Ngoen Road, Tri Trang Beach,
Avista Hotel & Resorts, Patong, Kathu,
Phuket, 83150. +66 076281281
www. avistahotelsandresorts.com
fnbmgr.ah@avistahotelsandresorts.com
Timings: 11.00-23.00. Cost for 2 (w/o, w
alcohol): 500-700, 700-1000
Kohinoor Restaurant
Vegetarian Thai
Baan Rim Pa
Kuk Kak
King Liew
Khao Lak
Tandoori Palace
Indian
Curry Hut
Krabi
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Indian
Bombay Palace
The air is heavy with the aroma
of Indian spices as you pass
Bombay Palace. One of the
better-known options for Indian
cuisine in Krabi. Theres a large
array for both veg and non-veg
customers to choose from. Aloo
bhajji, paneer butter masala and
desserts like gulab jamun are
among the favourites.
Gajanana/Dolce Vita
Restaurant & Bar
You can choose from a varied
mix of Nepali, Thai, Indian,
Chinese and European food at
Gajanana vegetarians will not
be disappointed. Apart from
the food, the bamboo floor with
bright cushions as floor seating
makes the experience more
atmospheric.
197/6 Khlong Muang, Nong Thale,
Krabi Town, 81000.
+66 0869834450
gajanana21_dolcevita@hotmail.com
Timings: 11:00-23.00. Cost for 2 (w/o, w
alcohol): 400-600, 600-800
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Malati restaurant
Its speciality chefs bring with
them a wealth of knowledge
and experience gained from
working around the world,
ensuring that every meal is a
memorable culinary experience.
Should you have any special
dietary requirements or gourmet
preferences, please do not
hesitate to ask the Executive Chef
who will be delighted to personally
tailor your meal.
Experience the delights of
authentic Indian and Royal Thai
cuisines with all their variety,
tastes, and traditions in this
beachfront restaurant.
Kiran Kitchen
Its difficult to miss Kiran Kitchen
on the main beach road at Krabi.
Garlic naan and a host of veg and
non-veg curries make for great
combos here.
Moo 2, 4203 Road, Ao Nang Beach,
Ao Nang, Krabi Town 81000
Timings: 11:00-00.00. Cost for 2 (w/o, w
alcohol): 400-600, 600-800
Maharaja
Not unusual to hear testimonials
like food cooked to perfection
when you are researching
Maharaja in Krabi. Daal makahni,
paneer, bhindi masala and a
choice of naans clearly makes
this a North Indian restaurant,
but its known to dish out some
continental fare for patrons if they
are looking for a change.
Noori
Availability of both Indian and
Thai cuisine makes Noori a
good choice if you want try both
at Krabi. The food can also be
customised for vegetarians if you
want something other than what is
there on the menu already.
+66 075695783
www.royal-tandoor.com
royal-tandoor@hotmail.com
Timings: 11:00-23:30. Cost for 2 (w/o, w
alcohol): 400-600, 500-800
Rasoi Restaurant
Taj Palace
Royal Tandoor
The biggest asset of Royal
Tandoor is the ability of the
staff to customise the dishes
as per your taste. Although
the restaurant serves North
Indian cuisine, a small
menu of Thai food is also
available, which can be
altered for vegetarian
customers.
194/4 Moo 2, Ao Nang Beach
Road, Ao Nang, Krabi Town 81000
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Vegetarian Thai
Grotto
60
60
Phulay Bay
A Ritz Carlton Reserve Krabi presents
Sri Trang by the Sea.
Vegetarian Food
Veer off from the main beach
road for a taste of authentic Thai
vegetarian food at Klongkha.
Authentic local spicy food at
Vegetarian Food is popular with
locals what better way to get
inducted into local Krabi life.
Vegetarian
Head to Vegetarian for typical
spicy Thai vegetarian and vegan
food, served in buffet style at
economical prices. This is a
good option for pure vegetarians
as the Chinese Jae food is
served here.
Jae Food
While veg and vegan
food is common parlance
world-over, take notice
of Jae food from the
Chinese kitchens. No meat
and strict abstinence from dairy
makes this closer to vegan food
works perfectly for those looking for
something different in the veg array.
Pattaya
Pattaya emulates the food culture of
Bangkok, though with far lesser options.
Given the influx of tourists here, you are
likely to find cuisines from all over the world. Though
home cooking still retains some essence of tradition,
especially in Thai desserts. You will find the use
of pickles and herbs, roasted or grilled well for an
additional punch to the taste.
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Situated at the edge of the Gulf of Thailand, Pattaya lies only 160 km
(2hrs) from the capital, Bangkok, and is a popular getaway for tourists.
When it comes to restaurant and a lively night life, the coastline along
the Bang Lamung district, also known as Greater Pattaya, is where you
should be heading to. The entire stretch from east of Nakula beach on
the north, to the main Pattaya beach, Pratumnak Hill areas around the
Southern Jomtien beach are worth exploring. Cuisines from all parts of
the world are offered in atmospheric joints; Indian cuisine occupying a
large part of the topography and the palate.
Indian
ahaar@bestindiandining.com
Timings: 11.00 -23.00
Cost for 2 (w/o, w alcohol): 300-500,
500-700
Accha
Golden Chimney
Curry House
Garam Masala
Restaurant
Known for its tandoors
and Indian curries,
Garam Masala is a
good option if you
are in the Chonburi
area of Pattaya. The
tandoor dishes can
be customised for
vegetarians as well, so
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Haveli
Indian Chimney
Indian By Nature
65
+66 0811417243
khanakhaza@hotmail.com
Timings: 11.00- 23.00
Cost for 2 (w/o, w alcohol): 300-500,
500-700
Madras Darbar
Madras Darbar brings together
the flavours from both North and
South India perfect for those
who would like to snack on a vada,
but settle for a North Indian thaali
for lunch.
Layla
A simple but busy pit stop for
travellers who like food from the
Indian subcontinent, Layla serves
both veg and non-veg food.
Maharani
Chef Hosan from Nepal infuses
the perfect Indian spices into a
host of North Indian snacks and
complete dishes. The vegetable
samosas, lassi and the paneer
assortments are worth a trip
to the Royal Cliff Hotel, where
the restaurant is situated. The
luxurious Indian dcor completes
the experience for diners.
Khana Khazana
Authentic North Indian and a
fusion of Indian-Chinese and
Continental cuisine is served at
Khana Khazana.
gro-main@royalcliff.com
Timings: 11.00-14.30, 18.00-22.30,
Closed on Mon. Cost for 2 (w/o, w
alcohol): 300-600, 600-800
New Kohinoor
Raj Mahal
eat here. Options for veg and nonveg patrons are present.
Moo 10, Walking Street, Pattaya Beach
Road, Nongprue, Bang Lamung,
Chonburi 20150. +66 038710904
Timings: 10.00-00.00. Cost for 2 (w/o, w
alcohol): 200-400, 500-700
Saras
Just like its main Bangkok
branch, Saras in Pattaya is also a
family focussed pure vegetarian
restaurant. Gujarati food, thaali
combinations and a host of
Indian and Indian-fusion
cuisines give you an exclusive
mix to choose from.
Sun City Pattaya Hotel,
Pratumnak Road, (Next to Siam
Bay Shore Hotel)
+66 038424769
www.saras.co.th
contact@isis.co.th
Timings: 9.30 -23.00
Cost for 2 (w/o alcohol): 500-700
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Sher-E-Punjab
As the name suggests, SherE-Punjab is known for its
specialities from North India
- think creamy curries like
paneer, malai kofta and daal
makhni for vegetarians.
Address: 216 Pattaya Beach Road,
Nongprue, Banglamung, Chonburi,
Pattaya. +66 038420158
Timings: 12.30-23.00. Cost for 2 (w/o, w
alcohol): 300-500, 500-700
Spices
Spice Restaurant
Tandoori House
VT Six Vegetarian
Restaurant
Veda
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Vegetarian Thai
Budatip Health Station
Budatip Health Station
is the perfect option for
vegetarians and vegans.
The small restaurant serves
authentic Thai and Chinese veg
cuisine at economical prices.
Pattaya Soi 3, Na Kluea, Bang Lumung,
(Opp Mooks Residence) Pattaya
+66 0870643342
Timings: 7.00 18.00
Cost for 2 (w/o alcohol): Less than 200
Which bread?!
Indian food can be enjoyed with perhaps a
mindboggling variety of bread. In the North,
wheat is a staple food and used to make
chappati, phulka roti, naan and other breads.
Indulge in stuffed bread with vegetables and
layered with either ghee (clarified butter). Poori
is fried bread and usually had at breakfast or
during festivals. In the South, the flat breads are
crepes or dosa made from black lentils and rice.
The popular varieties include dosa, appam, uttapam,
Kallappam, rice or ragi rotis.
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Thummachat
Kitchen Jay
Vegetarian Restaurant
As the name suggests, the
stall styled restaurant serves
completely veg food. Female
Buddhist monks run this
restaurant.
Thammachart
The Thammachart stall, typical
of Thailands street style eating,
serves delicious vegetarian
combinations in Chonburi. A
good option for vegetarians is
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