T

M
n
Gi
s
s
n nh
b
ph sn
n Thng s k thut n
ph
p (/
m m
h v
D
t)
ch
m
v
Lactoscan SP l loi my phn tch sa c kch thc rt nh, cho kt qu nhanh, chnh xc, thch
M hp cho cng vic kim nghim sa. Kt qu o c hin th trong thi gian 30 giy. cc ch tiu
y
o: Fat 0,01 25% 0,1% (option 45%); Solids-non-fat (SNF) 3-15% 0.15%; Density 1015 1040
ph Xem
n kg/m3 0,3kg/m ; Protein 2% 7% 0,15%; Lactose 0,01% 6% 0,2%; Added water 0% 70%
3
40 vide
tc 3; Milk sample temperature 1C 40 C 1%; Freezing point 0,4C 0,7C 0,001%; Salts 0,4% .0 o
1
h 1,5% 0,05%; PH 0 14 0,05% (option); Conductivity 3 14 [mS/cm] 0,05% (option); Total solids 00
0
s .0
a 0 50% 0,17(option). Kch thc my: (W x D x H) 175 x 175 x 150 mm; Khi lng my: 1,5
1
00
1
La kg.; My c th ni vi my in nhit qua cng RS 232; Cung cp bao gm: My chnh, Cc ng mu /M
1
ct sa, dy sc in, sch hng dn s dng. y
os
Khch hng la chn thm cha tnh trong bo gi ny: My in nhit: 3.500.000 ng, Ci t o
ca
n m cao ti 45%: 1.500.000 ng, Ci t chc nng o dn: 1.500.000 ng, u o pH:
SP 1.000.000 ng. Bo hnh 12 thng cho cc li k thut.
Xut x: Bulgari
Lactoscan S l loi my phn tch sa c kch thc rt nh, d dng mang i cng tc xa; cho kt
M qu nhanh, chnh xc, thch hp cho cng vic kim nghim sa, o cc thnh phn trong sa trong
y thi gian 30 giy, cc ch tiu o c: Fat 0,01 25% 0,1% (option 45%); Solids-non-fat (SNF) 3-
ph Xem
n 15% 0.15%; Density 1015 1040 kg/m3 0,3kg/m ; Protein 2% 7% 0,15%; Lactose 0,01% 6%
3
38 vide
tc 0,2%; Added water 0% 70% 3; Milk sample temperature 1C 40 C 1%; Freezing point .0 o
1
h 0,4C 0,7C 0,001%; Salts 0,4% 1,5% 0,05%; PH 0 14 0,05% (option); Conductivity 3 14 00
0
s .0
a [mS/cm] 0,05% (option); Total solids 0 25% 0,17(option). Kch thc my: (W x D x H) 100 x
1
00
1
La 223 x 216 mm; Khi lng my: 3,5 kg.; My c th ni vi my in nhit qua cng RS 232; Cung cp /M
2
ct bao gm: My chnh, Pipets ht sa, Cc ng mu sa, dy sc in, sch hng dn s dng. y
os
Khch hng la chon thm cha tnh trong bo gi ny: My in nhit: 3.500.000 ng, Ci t o
ca
n m cao ti 45%: 1.500.000 ng, Ci t chc nng o dn: 1.500.000 ng, u o pH:
S 1.000.000 ng. Bo hnh 12 thng cho cc li k thut.
Xut x: Bulgari
M Lactoscan LA l loi my phn tch sa c kch thc rt nh, d dng mang i cng tc xa; cho kt
y
qu nhanh, chnh xc, thch hp cho cng vic kim nghim sa, o cc thnh phn trong sa trong
ph
n thi gian 30 giy, cc ch tiu o c: Fat 0,01 25% 0,1%; Solids-non-fat (SNF) 3 - 40% 52
tc 0.15%; Density 1000 1160 kg/m3 0,3kg/m3 ; Protein 2% 15% 0,15%; Lactose 0,01% 20% .5
1
h 0,2%; Added water 0% 70% 3; Milk sample temperature 5C 40C 1%; Freezing point 00
0
s .0
a 0,4C 0,7C 0,001%; Salts 0,4% 4% 0,05%; PH 0 14 0,05%. Kch thc my: (W x D x
1
00
1
La H) 250 x 290 x 300 mm; Khi lng my: 4 kg.; My c th ni vi my in nhit qua cng RS /M
3
ct 232; Cung cp bao gm: My chnh, my in, u o pH, Pipets ht sa, Cc ng mu sa, dy sc y
os
ca in, sch hng dn s dng.
n Bo hnh 12 thng cho cc li k thut.
LA Xut x: Bulgari
1 M 58 Xem
Lactoscan MCC l loi my phn tch sa c kch thc gn, d dng mang i cng tc xa; cho kt
0y .3 vide
1 ph qu nhanh, chnh xc, thch hp cho cng vic kim nghim sa. My c th ni vi my in nhit qua 00 o
1 n cng RS 232 .0
4 tc 00
h Cc ch tiu o: Fat 0,01 45% 0,1%; Solids-non-fat (SNF) 3 - 40% 0.15%; Density 1000 1160 /M
s kg/m3 0,3kg/m3 ; Protein 2% 15% 0,15%; Lactose 0,01% 20% 0,2%; Added water 0% 70% y
a 3; Milk sample temperature 5C 40C 1%; Freezing point 0,4C 0,7C 0,001%; Salts 0,4%
La
4% 0,05%; PH 0 14 0,05%; Conductivity 2 14 [mS/cm] 0,05%; Total solids 0 50% 0,17.
ct
os Kch thc my: (W x D x H) 250 x 290 x 300 mm.
ca Khi lng my: 4 kg.
n Cung cp bao gm: My chnh, cc ng mu sa, dy sc in, sch hng dn s dng, u o
M
C pH.
C Bo hnh 12 thng cho cc li k thut.
Xut x: Bulgari
Ek
ot
es
t-
M
My EKOTEST c thit k xc nh thuc khng sinh v thuc c ch vi sinh vt c trong sa.
y
o N c s dng thc hin nh gi nhanh trong phng th nghim. Thch hp trong ngnh thu 36
d mua, ch bin sa. Xt nghim ny s cho bit s xut hin ca cc cht khng sinh trong sa c .0
1
l s dng rng ri nht hin nay iu tr cc bnh ng vt cho sa v c bit l bnh vim v. 00
0
n .0
g My o ng thi 6 mu v cho kt qu trong vng 10 pht. My dng in 220 - 240 V, cng sut lc
1
00
1
kh lm m mu 60 W, lc n nh 20 W. Kch thc my: 104 x 238 x 275 mm, khi lng my 3,3 /M
5
n Kg. Cung cp bao gm: My chnh, 12 ng ng mu, thuc th, hng dn s dng. Bo hnh 12 y
g
si thng cho cc li k thut.
nh Xut x: Bungari
tro
ng
s
a
May m t bao Soma trong sa do hang EON TRADING INC co tru s tai Bungary san xu t. May
Ek
o thi t k gon (kic h thc: 200*260*290mm), nhe (4,5 Kg), chinh xac cao, d s dung, khng oi hoi
mi hoa ch t va ngi co trinh cao. May m chinh xac s l ng t bao Soma co trong sa (dai m: Xem
lk 90.000 - 1.500.000) vi chinh xac 5%, thi gian phn tic h mt mu: 4 phut. mn hnh hin th
65 vide
Sc
h qua c ng: RS232. thi gian bao hanh: 12 thang.
LCD; May co k t n i vi may in, k t n i may tin .0 o
1 an
00
0 , Cung cp bao gm: Milk Somatic Cells Analyzer Ekomilk Scan 1 pc (my chnh: 1 ci); Measuring
.0
1 flask 2 pcs (Bnh o: 1 ci); Container 250 ml with Ekoprim 2 pcs (Ekoprim: 2 l - mua thm 20
00
1m
EUR/l); Syringe 2 pcs (Bm ht: 2 ci); Waste milk container 1 pc (Bnh cha sa thi: 1 /M
6 t
ay
b ci); Rubber balloon 1 pc (bng 1 ci); Wire for capillary cleaning 1 pc (chi lau: 1 ci); CD - software 1
o pc (CD phn mm 1 a); my in, RS 232 cable 1 pc (Cp ni cng RS-232 : 1 ci; Users guide 1 pc
So (sch hng dn s dng: 1 cun
m
a La chn thm: 12 V cable car lighter (Cp ni ngun in trn xe t Gi 45 EUR).
Xu t x: Bungari
Ekomilk Bond l loi my phn tch sa cho kt qu nhanh, chnh xc, my gn, nh thch hp cho 75
Ek cng vic kim nghim sa di ng. .0
1
o Thng s k thut: Thi gian phn tch mt mu: 40 giy, Kch thc my: 95 x 300 x 250 mm, Khi 00
0
mi .0
lk lng my: 6,6 Kg.
1
00
1
Bo Cc ch tiu phn tch: /M
7
nd Cung cp trn b bao gm: my chnh, cc ph liu km theo, my in, Ti liu hng y
dn,
 Bo hnh 12 thng cho cc li k thut
Xut x: Bulgari
M

s Tn sn
Gi bn nh sn
n phm Thng s k thut
(/vt) phm
ph Dch v

m
Ekomilk M l loi my phn tch sa cho kt qu
nhanh, chnh xc, my gn, nh thch hp cho cng
vic kim nghim sa di ng. Thng s k thut: Thi Xem video
gian phn tch mt mu: 90 giy, Kch thc my: 95
10
x 300 x 250 mm, Khi lng my: 3,5 Kg, Cc ch tiu 36.000.000
11 My phn tch
sa Ekomilk M phn tch: Hm lng Protein, Hm lng cht bo /My
8
(Fat), Hm lng vt cht kh khng m (SNF),
m dc, im ng t, Hm lng nc t do (nc
ln vo sa)
Xut x: Bulgari
Ekomilk Standard l loi my phn tch sa cho kt
qu nhanh, chnh xc, my gn, nh thch hp cho
cng vic kim nghim sa di ng. Thng s k
thut: Thi gian phn tch mt mu: 120 giy, Kch
10 My phn tch
thc my: 95 x 300 x 250 mm, Khi lng my: 3,5 35.000.000
11 sa Ekomilk
Kg. Cc ch tiu phn tch: Hm lng Protein, Hm /My
9 Standard
lng cht bo (Fat), Hm lng vt cht kh khng
m (SNF), m dc, im ng t, Hm lng
nc t do (nc ln vo sa)
Xut x: Bulgari
10 My phn tch Ekomilk Ultra l loi my phn tch sa cho kt qu 45.000.000
sa Ekomilk Xem video
11 Ultra nhanh, chnh xc, my gn, nh thch hp cho cng /My
10 vic kim nghim sa di ng. Thng s k thut: Thi
gian phn tch mt mu: 40 giy, Kch thc my: 95
x 300 x 250 mm, Khi lng my: 3,5 Kg, Cc ch tiu
phn tch: Hm lng Protein, Hm lng cht bo
(Fat), Hm lng vt cht kh khng m (SNF),
m c, im ng t, Hm lng nc t do (nc
ln vo sa). my c kt ni vi my in nhit.
Xut x: Bulgari
Ekomilk Ultra Pro l loi my phn tch sa cho kt
qu nhanh, chnh xc, my gn, nh thch hp cho
cng vic kim nghim sa di ng.
Thng s k thut: Thi gian phn tch mt mu: 30
10 My phn tch giy, Kch thc my: 95 x 300 x 250 mm, Khi
45.000.000
11 sa Ekomilk lng my: 5 Kg,
/My
11 Ultra Pro Cc ch tiu phn tch: Hm lng Protein, Hm lng
cht bo (Fat),Hm lng vt cht kh khng m
(SNF), m dc, im ng t, Hm lng nc
t do (nc ln vo sa)
Xut x: Bulgari
Ekomilk Total l loi my phn tch sa cho kt qu
nhanh, chnh xc, thch hp kim nghim sa, o
cc thnh phn trong sa nhanh. Thng s k thut: Thi
gian phn tch: 30 giy/mu, Kch thc my: 530 x
320 x 290 mm, Khi lng my: 12,6 Kg, Cc ch tiu Xem video
10 My phn tch
phn tch: Hm lng Protein, Hm lng cht bo 85.000.000
11 sa Ekomilk
(Fat), Hm lng vt cht kh khng m (SNF), /B
12 Total
m dc, Hm lng ng Lacto, im ng t,
Hm lng nc t do (nc ln vo sa), pH,
Nhit , dn in. My tch hp c sn my in
nhit.
Xut x: Bulgari
Lactoscan LA l loi my phn tch sa c kch
thc rt nh, d dng mang i cng tc xa; cho kt
qu nhanh, chnh xc, thch hp cho cng vic kim
nghim sa, o cc thnh phn trong sa trong thi
gian 30 giy, cc ch tiu o c: Fat 0,01 25% 0,1%;
Solids-non-fat (SNF) 3 - 40% 0.15%; Density
10 My phn tch 1000 1160 kg/m3 0,3kg/m3 ; Protein 2% 15%
44.500.000
11 sa Lactoscan 0,15%; Lactose 0,01% 20% 0,2%; Added water
/My
13 SA 0% 70% 3; Milk sample temperature 5C 40C
1%; Freezing point 0,4C 0,7C 0,001%; Salts
0,4% 4% 0,05%; PH 0 14 0,05%. Kch thc
my: (W x D x H) 250 x 290 x 300 mm; Khi lng
my: 4 kg.; My c th ni vi my in nhit qua cng RS
232; Cung cp bao gm: My chnh, my in, u o pH, Pipets
ht sa, Cc ng mu sa, dy sc in, sch hng dn s
 dng.
Bo hnh 12 thng cho cc li k thut.
Xut x: Bulgari
Ph ki n
M sn Tn sn phm Gi bn
Thng s k thut nh sn phm
phm Dch v (/vt)

Dung dch do hng Ekomilk sn xut, chuyn dng

Dung dch ra ra my phn tch sa do hng ny sn xut. Cch s
1.200.000
10211 my phn tch dng: ly 50 ml dung dch Ekoday pha vi 450 ml nc
/Chai
sa Ekoday
ct 2 ln, ra my theo ch dn.
Xut x: Bulgari

Dung dch do hng Ekomilk sn xut, chuyn dng

Dung dch ra ra my phn tch sa do hng ny sn xut. Cch s
1.500.000
10212 my phn tch dng: ly 50 ml dung dch Ekoday pha vi 450 ml nc
/Chai
sa Ekoweek
ct 2 ln, ra my theo ch dn.
Xut x: Bulgari

Dung dch do hng Ekomilk sn xut, chuyn dng

Dung dch ra
ra my phn tch sa do hng ny sn xut. Cch s 1.800.000
10213 my phn tch
/Chai
sa Ekopower dng: pha loang theo ty l 20%, ra my theo ch dn.
Xut x: Bulgari

Dung dich Chai 200 gram, u s dung cho 1.000 mu. 1.700.000
10214
Ekoprim Xu t x: Bungari /Chai

Sn phm chuyn dng cho my phn tch sa

1.500.000
10215 Drawing ink Lactoscan - My m t bo Soma /Chai
Xut x: Bulgari

Tt c cc my phn tch sa ca hng Ekomilk u s

dng c vi my in nhit (Thermal Printer) thng qua
4.800.000
10216 My in nhit kt ni vi cng RS232. My nh gn, c th mang theo /My
my i n cc im thu mua sa.
Xut x: Bungari

NG TY TNHH DCH V CNG NGH CHU

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in thoi: 0985640999 / 08-62505481
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