Marc Louis Perez

Manila, Philippines Phone: +63 998 967 6502 marc.perez@mdlz.com

Demand and Supply Planning Executive

5 years of end-to-end Demand and Supply Planning experience in the Food and Beverage FMCG industry
Proficient in Integrated Business Planning (IBP) process and in managing cross-functional teams (commercial and
operations) to deliver accurate forecast and best in class customer service levels
Experienced SAP APO (Demand Planning) and SNP (Supply Planning) system user

Skills
Statistical Forecasting Project Management
Analytics and problem solving Corporate Communications
Cross-functional collaboration SAP APO/SNP technical knowledge

Professional Experience

CATEGORY DEMAND PLANNER FOR POWDERED BEVERAGE

Mondelez International Inc, Paranaque City, Philippines, 5/2016 to Present

Leads the Demand Review (DR) process as a part of the Integrated Business Planning (IBP) process for Tang,
the biggest power brand of Mondelez Philippines.

Manages the cross-functional interface with sales, marketing and supply planning teams in driving quality
collaboration and forecast consensus.

Holds one of the best forecast error for base products (13.1% 2018 YTD), and supports the best-in-class service
level of 99.6% 2018 YTD.

Conducts statistical forecasting process through the SAP APO platform

CATEGORY SUPPLY CHAIN LEAD FOR NESTLE HEALTH SCIENCES

Nestle Philippines, Makati City, Philippines, 4/2015 to 4/2016

Implemented the Monthly Business Planning (MBP) cycle of Nestle Health Science and consistently contributed
to significant improvements on forecast accuracy, customer service level and inventory covers.

Improved overall forecast accuracy by 25% through the implementation of bottom-up forecasting with
commercial partners

Managed the logistics and customer service arm of the business through third party service providers.
Marc Louis Perez Page 2

INTER-MARKET SUPPLY PLANNER FOR NESTLE INFANT NUTRITION

Nestle Philippines, Makati City, Philippines, 4/2014 to 4/2015

Managed the supply network of Infant Nutrition Category through the SAP SNP system (consisting of inter-
market manufacturers (EU, US and SEA) and 4 local distribution centers) to ensure excellent customer service
levels

Led the MBP cross-functional alignment with the commercial team to ensure that correct supply plans and
strategies are in place to support the consensus demand plan

Established optimal stock policies for finished goods to ensure that the working capital and freshness objectives
are achieved

CORPORATE MANAGEMENT TRAINEE

Nestle Philippines, Makati City, Philippines, 4/2012 to 4/2014

Undertook rigorous hands-on training on the 3 pillars of Supply Chain: (1) Demand and Supply Planning (2)
Customer Service and (3) Physical Logistics, as part of Nestls management trainee program:

Roles handled:
Category Demand and Supply Lead for Petcare (Purina)
Logistics Network Strategic Planner
Distribution and Warehouse (Set-up of new warehouse in Cebu City, Philippines)

FACULTY (UNIVERSITY LECTURER) IN INDUSTRIAL ENGINEERING DEPT

De La Salle University Manila, 1/2010 to 12/2011

Handled academic classes in Methods Engineering and Ergonomics under the Industrial Management
Engineering curriculum of De La Salle University Manila.

Achieved an outstanding rating of 4.8 out of 5 (equivalent to 96%) in teaching evaluation

Technology
Software: SAP APO and SNP, MS Office (Word, Excel, PowerPoint), MS Project, Forecast Pro

Education
DE LA SALLE UNIVERSITY MANILA
Bachelor of Science in Industrial Management Engineering minor in Information Technology

MASSACHUSETTS INSTITUTE OF TECHNOLOGY (https://www.edx.org/)

CTL.SC1x: Supply Chain and Logistics Fundamentals

Reference available upon request