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pylori 2017
2
Khng sinh
Mc tiu
T l tit tr > 95%
(quan im c 80%)
Khng tit
acid mnh
HI NGH NG THUN V
CHN ON & IU TR H. PYLORI VIT NAM
TP. HCM 24/06/2012
Kt qu phc u tay
iu tr tit tr H. pylori Vit Nam
HI NGH NG THUN V
CHN ON & IU TR H. PYLORI VIT NAM
TP. HCM 24/06/2012
28. Phc iu tr cu vn
Trong trng hp vn tit tr tht bi sau hai ln iu tr, cn
nui cy vi khun v lm khng sinh chn khng sinh
ph hp.
ng : 100%
Nn lm
Tit tr H. pylori: cc quan im cp nht
Tnh hnh khng thuc & Cc Khuyn co - ng thun cp nht
Yu t nh hng n hiu qu tit tr H.pylori
J Clin Gastroenterol 2013; 47(3)
H. pylori a khang VN
Dng khng thuc N (%) (Tng: 92 BN)
Ch nh iu tr :
Maastrich V: thm thiu Vit B12
ACG 2017: khng c TC, c nguyn vng T hay c thnh vin
trong gia nh b UTDD
Gastroenterology 2016;151:5169
Liu KS khuyn co: ACG guidelines 2017
ASEAN Consensus on H. pylori Management
in The Limited Resource Setting 2015
Mc chng c: Cao
Mc khuyn co: Mnh
Mc ng thun: 95%
ASEAN Consensus on H. pylori Management
in The Limited Resource Setting 2015
ASEAN Consensus on H. pylori Management
in The Limited Resource Setting 2015
ng thi (4 thuc khng Bismuth) A(1g) + C(0.5g) + Tini(0.5g) / M (0.5g) + PPI, bid 14 days
Mc chng c: Cao
Mc khuyn co: Mnh
Mc ng thun: 76.2%
Nguyn tc iu tr tit tr H. pylori
2
Khng sinh
Mc tiu
T l tit tr > 95%
(quan im c 80%)
Khng tit
acid mnh
S dng hp l PPI
PPI man
nh hng ca pH d dy
trn s phn hy ca khng sinh
pH 1.2 pH 3 pH 4 pH 6
Degradation half-life (hr)
100
80
60
40
20
0
Amoxicillin Clarithromycin Metronidazole
5998 BN
Phn tch theo loi PPI
E tt hn PPI th h I: OR = 1.32 (1.01 1.73), NNT = 21
R tt hn PPI th h I: OR = 1.21 (1.02 1.42), NNT = 23
E & R: khng khc bit OR = 0.9 (0.7 1.17)
T l tit tr thnh cng thp hn 8.4% (95% CI: 3.313.5%; P < 0.01)
nhm bnh nhn cn tip tc ht thuc l trong liu trnh iu tr
HI NGH NG THUN V
CHN ON & IU TR H. PYLORI VIT NAM
TP. HCM 24/06/2012