You are on page 1of 2

Sugar - Batch Pan Design Parameters Page 1 of 2

The Sugar Engineers


Home | News | Prices | Engineering Guides | Rapid Design | Material Properties | Whats
New | Factories | Links | Contact |
Wed, 26 November 2014
Batch Pan Design SUGAR PRICE
Design a batch pan for your factory online now 25 Nov 2014
White
$/tonne 415.80
Design Requirements
There are essentially four requirements to be met for the good 25 Nov 2014
design of a calandria batch pan Raw
¢/lb 16.00
a. The strike level, that is the maximum level of massecuite
above the top tube plate, must be as small as possible to
prevent excessive hydrostatic head and hence boiling point
elevation Amazon.com
b. The circulation ratio, that is the ratio of total tube cross Cultivation Of Sugar
sectional area to downtake cross sectional area, should be Cane
William C. Stubbs,...
such that adequate circulation is achieved. New $18.68
Best $17.10
c. The graining volume ratio, or the ratio of the volume of
massecuite contained in the calandria and in the pan bottom
to the total volume of the pan at strike, should be as small as Beet-Sugar
Handbook
possible to limit the number of cuttings required to achieve Mosen Asadi
the grain size desired. New $180.11
Best $171.00
d. The heating surface to volume ratio should suit the
massecuite being boiled. The Chemistry and
Technology of
Strike Level Furf...
K.J. Zeitsch
In order to prevent excessive boiling point elevation the strike New $270.75
Best $195.03
level should be between 1300mm and 1400mm above the top tube
plate. Composite Fouling
on Heat
Exchanger ...
Circulation Ratio Hong Yu
New $79.00
The reccommended circulation ratio is 2.5 ie between 2.0 and 3.0 Best $79.00

Graining Volume Ratio Energy Crops -


Biomass Research
The graining volume should not exceed 40% of the strike volume. Road...
U.S. Government
Heating Surface to Volume Ratio New $31.60
Best $31.60
The heating surface to volume ratio depends on the type of
massecuite being boiled and on the heating steam pressure. The
graph below gives an indication of the heating surface to volume
ratio for various massecuites and steam pressures.

Privacy Information

You created this PDF from an application that is not licensed to print to novaPDF printer (http://www.novapdf.com)
http://www.sugartech.co.za/vacuumpans/batchpan/index.php 11/26/2014
Sugar - Batch Pan Design Parameters Page 2 of 2

Batch Pan Specification


You may want expert help in preparing a specification for a batch
pan for your factory, in which case please contact us.

You created this PDF from an application that is not licensed to print to novaPDF printer (http://www.novapdf.com)
http://www.sugartech.co.za/vacuumpans/batchpan/index.php 11/26/2014

You might also like