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  • Flow Chart Mango Congelado

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    ErikaKareliaSb
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    mango

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    mango

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    © All Rights Reserved
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    448 views1 page

    Flow Chart Mango Congelado

    Uploaded by

    ErikaKareliaSb
    mango

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    FLOW CHART – MANGO CONGELADO CODE: FC-002

    VERSION: 01

    A. DIAGRAMA DE PROCESOS
    MANGO CONGELADO

    - º Brix: 12-16
    CONTROL DE CALIDAD RECEPCIÓN, PESAJE - pH: 3.6 +/- 2
    "Recepcion de Producto" Y MUESTREO DE - Acidez: 0.3- 0.5
    Norma Tecnica Capitulo MATERIA PRIMA - Color amarillo uniforme a naranja
    III - Olor y sabor :mango fresco

    LAVADO Y ALMACENADO - Cloro libre 100-150ppm

    PELADO Y CORTE EN RODAJA

    - Cubos: 20 * 20o
    CORTE EN CUBOS
    - cubos: 15 * 15
    - Cubos: 25 * 25

    .
    ENMALLADO

    PRE-ENFRIADO

    CONGELADO (TUNEL)
    - - 25 – 28°C

    EMPAQUE

    DETECTOR DE METALES

    -
    Tª: -18ºC – 25 °C
    ALMACENADO

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