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The Invisible Farmer? Women, Gender, and Colonial Agricultural Policy in the Igbo Region of
Nigeria, c. 1913-1954
Author(s): Chima J. Korieh
Source: African Economic History, No. 29 (2001), pp. 117-162
Published by: African Studies Program at the University of Wisconsin--Madison
Stable URL: http://www.jstor.org/stable/3601709
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THE INVISIBLEFARMER?WOMEN, GENDER,AND
COLONIALAGRICULTURALPOLICYIN THE IGBO
REGION OF NIGERIA, C. 1913-1954
Chima J. Korieh
Department of History
Central Michigan University
I
n Nigeria, as elsewhere in Africa, colonial officials
discriminatedbetween men and women and made the former
the primary target of local development policy. This article
focuses on the gendered nature of colonial agriculturalpolicy and
its impact on gender relations. Specifically, it considers the
manner in which colonial policies, and the neglect of women
farmersin particular,adversely affected agriculturaldevelopment
in the Igbo region of Nigeria. Since gender is very poorly
articulatedas a factor in agriculturaldecline, the emphasis here is
on the gendered nature of colonial agricultural policy in the
region rather than on which group, male or female, was the most
exploited. As a systematic exploitation of colonized peoples,
colonialism affected both men and women. But as a gendered
process, it affected men and women in both similar and dissimilar
ways.
The gendered nature of colonial policies is inseparably linked
to the changes in the pattern of agriculture.The process affected
the role that men and women had previously played in the
agricultural economy. Whereas the British authorities did not
adopt any official policy that discriminated against women, their
patriarchal ideology meant that they excluded women from
educational and extension schemes aimed at improving
agricultural production. The character of the agricultural
transformation during the colonial period can therefore be
4See Judith Van Allen, "'Aba Riot' or 'Women's War:' Ideology, Stratification,
and the Invisibility of Women," in Nancy Hafkin and Edna Bay, eds., Women in
Africa: Studies in Social and EconomicChange(Stanford, Calif., 1976), 69.
5 K. C. Okonjo, "The Dual Sex Political System in Operation: Igbo Women and
Community Politics in Mid-Western Nigeria," in Hafkin and Bay, eds., Women in
Africa, 45; See also S. Leith-Ross, African Women:A Study of the Igbo of Nigeria
(London, 1965); M. M. Green, Ibo VillageAffairs: Chiefly with Referenceto the Village
of Umueke Agbaja (London, 1964); Judith Van Allen, "Sitting on a Man:
Colonialism and the Lost Political Institutions of Igbo Women, " CanadianJournal
of African Studies 6, 2 (1972), 165-181; Ifi Amadiume, Male Daughters, Female
Husbands: Gender and Sex in an African Society (London, 1987). Among historical
works, see, for example, Gloria Chuku, "Women in the Economy of Igboland
1900 to 1970s: A Survey," African EconomicHistory, 23 (1995), 37-50.
6 See Obioma Nnaemeka, "Feminism, Rebellious Women, and Cultural
Boundaries: Re-reading Flora Nwapa and Her Compatriots," Research in African
Literature,26, 2 (1995), 106; and Sisterhood,Feminisms and Power: From Africa to the
Diaspora (Trenton: N.J., (1998), 11.
THE INVISIBLEFARMER? 121
7See Mba, Nina. "Heroines of the Women's War," in Bolanle Awe, ed., Nigerian
Womenin Historical Perspective(Lagos, 1992), 77.
8 Oyewumi, The Invention Women,125.
of
9 In her analysis of Yoruba society in Western Nigeria, for example, Oyewumi
argues that the very process by which females were categorized and reduced to
"women" made them ineligible for leadership roles. The basis for this exclusion
was biology, a new development in Yoruba society. See Oyewumi, The Invention
of Women, 124.
122 CHIMAJ. KORIEH
women, but also for many men, except for the small local political
and bureaucraticelite that was imposed on the society as warrant
chiefs or employees of the colonial bureaucracy.The aim here is
not to belittle the specific constraintswomen faced under colonial
rule. It is, rather, to emphasize that the egalitarian nature of the
Igbo political economy, the decentralized nature of political
authority, and the nature of the household structure indicate a
qualitatively different kind of implication for gender. In
quantitative terms, there were too few warrant chiefs in Eastern
Nigeria to suggest male domination of the local political scene.
Colonialism disempowered both men and women politically and
economically, although their experiences differed.10
But under a system largely based on male cash crop
production, colonial policies increasingly became male
dominated. Misdirected policies, the new orientation toward
export production, and the neglect of the local food sector and
precolonial gender relations in agricultural production
inextricably contributed to the agricultural crisis in the region.
This was possible because government's interventionist approach
created economic and political differences based on gender." The
limiting of women's role in agricultureand agro-commercecannot
be traced to any lack of entrepreneurialskills. Rather it was the
result of the structural arrangementsintroduced by the colonial
10 Igbo colonial experience shows that both men and women lost their
precolonial political autonomy as a result of the imposition of colonial rule. An
analysis of the testimonies of both men and women at the Aba Commission of
Inquiry set up by the British after the 1929 Women's War in Eastern Nigeria
indicates that men, except for the colonially appointed warrant chiefs, faced fates
politically and economically similar to the fate of these women.
11
Margot Lovett has attested to this distinction in the nature of class formation
and the gendered nature of capital accumulation in the colonial context. See
"Gender Relations, Class Formation, and the Colonial State in Africa," in Jane
Parpart and K. Staudt, eds., Women and the State in Africa (Boulder, Colo., 1989),
23.
THE INVISIBLEFARMER? 123
12 For an
analysis of the changes that accompanied commercialization and
women's participation in trade, see Waitinte E Wariboko, "The Status, Role and
Influence of Women in the Eastern Delta States of Nigeria, 1850-1900: Examples
from New Calabar," in Verene Shepherd et al., eds., Engendering History:
CaribbeanWomenin HistoricalPerspective(Kingston, Jamaica, 1995), 369-383.
13For investigations of this issue, see for example Jane Parpart, "Women and the
State in Africa," in Donald Rothchild and Naomi Chazan, eds., The Precarious
Balance: State and Society in Africa (Boulder, Colo., 1988), 208-215; Claire
Robertson and Iris Berger, Womenand Class in Africa (New York, 1986).
124 CHIMA J. KORIEH
III
Gendered Colonial Agricultural Policy
A consistent element in colonial policy was the patriarchal
assumption about African political economies. This assumption
about the appropriateroles of women and men dictated colonial
policy relating to agriculturaldevelopment and enabled men to
dominate the cultivation of cash crops for the international
market. The colonial economic system initiated rapid economic
changes and a transformationof traditional gender relations of
production from its inception in Eastern Nigeria. The most
important problem centered on the exclusion of women from the
agricultural extension and support services offered to local
farmers. By focusing on men as cash crop farmers, bureaucratic
efforts to improve agriculture encouraged the separation of the
roles of men and women, which had previously been
complementary.15The picture of farmers as men disadvantaged
women farmers and hindered attempts to improve agricultural
production."6
have had only primaryschool education. For the senior course the
entrance standard [is] roughly approximate to that of the
CambridgeJuniorLocal Examination."23 The aim was to introduce
new modes of production, limited mechanization, soil
management techniques, and general agricultural processing
improvements. The target population for formal and informal
agricultural extension training remained men. In the Awka and
Nsukka Divisions in 1929, only boys were sent for trainingby the
Department of Agriculturein palm oil extractionand nut-cracking
machine operation.24This increasedgender inequalities.
The gender-biased policy continued in the next decade and
beyond. When the departmentbegan offering instruction in 1934
to those who wished to derive a living from farming, the target
group was "farmers' sons." Between March and May 1934,
thirteen boys attended a course of instruction at the Moor
Plantation, Ibadan. The course consisted of practical and
demonstration work in the field as well as instruction in crop
science, elementary mathematics, and bookkeeping.25When, in
1940, the Registrar of Cooperative Societies, E.F.G. Haig,
recommended to the government of Southern Nigeria that they
give "serious consideration to a project for cooperative [farm]
settlement" his target population was also boys. To compel boys
to take up farming, Haig recommended legislation that would
force the youth back to "their traditional occupation." Haig
advised that the number of boys admitted into schools be limited
through stiffened selection examinations. These examinations
would limit the number of boys in schools and increase the
The plight of thousands of Nigerian lads who leave school at the end
of the elementary stage is a miserable one. In view of their partial
education they believe, wrongly, no doubt, but with a deplorable
strength of conviction that they are fit for clerical posts and unfit for
manual labor. Whenever a clerical vacancy is advertised they send in
their applications by the hundreds.30
IV
Gender, Innovations, and New Production Technology
Previous studies of the dynamics of technological innovation
and the commercialization of agriculture in Nigeria have
sometimes led to confusion over the impact on gender relations.
And there is little attention given to the link between these
innovations and the exacerbationof the agricultural crisis.41The
question of the implications of the commercialization of palm
produce on gender relations in Igboland was raised when
Ukaegbu suggested that until the trade with Europe in palm oil,
production was carriedout entirely by women and for household
consumption among the Igbo. This implied that the production of
palm oil had operated like any other aspect of the subsistence
economy. When palm oil became an export crop, it became a
man's product since it could be exchanged for men's goods such
as guns and spirits.42Ukaegbu's explanation is relevant to most
parts of Igboland only from the time of the imposition of colonial
rule. Prior to the exporting of palm kernels, for example, many
informants have asserted that they were used as firewood and
41
See, for example, B. N. Ukaegbu, "Production in the Nigerian Oil Palm
Industry, 1900-1954," Ph.D. thesis, University of London, 1974, 31-36. Susan
Martin extended Ukaegbu's argument in her articles, "Gender and Innovation:
Farming, Cooking and Palm Processing: Ngwa Region of Southeastern Nigeria,"
Journal of African History 25 (1984), 411-22, and "Slaves, Igbo Women and Palm
Oil in the Nineteenth Century," in Robin Law, ed., From Slave Tradeto "Legitimate
Commerce"(Cambridge, 1995), 180.
42Ukaegbu, "Production in the
Nigerian Oil Palm Industry," 31-36.
THE INVISIBLEFARMER? 133
46E. J. Usoro, The Nigerian Palm Oil Industry: Governmentand Export Production
1906-1965 (Ibadan, 1974). In the traditional division of labor in palm oil
processing, men cut down the fruit from the tree. Women and children carried
out the bulk of the processing work.
47Two grades of palm oil are produced. The hard oil is obtained by fermenting
the fruit and extracting the oil. The higher-grade soft oil is extracted by boiling
and pounding the fruit in a mortar and extracting the oil by pressing the mashed
pericarp by hand.
48 Susan Martin has documented the trends of change and responses of women
to technological innovations in the Ngwa region of southeastern Nigeria. See
Martin, "Gender and Innovation," 413.
THE INVISIBLEFARMER? 135
49 See, for example, S.E.N. Anyawnu, "The Igbo Family Life and Cultural
Change." Ph.D. dissertation, Philipps-Universitat, Marburg, Germany, 1976, 200.
50 Nigeria, Annual Reporton the Agricultural Department1938, 27-30.
54Cassava was alreadya staple food crop in the EasternRegion by the end of the
Second World War.
5s N. Njoku, "The Influence of the InternationalEconomy on the Peasantry in
EasternNigeria, 1900-1960,"Ph.D.thesis, Universityof Calabar,1991,277.
56SusanMartin, Palm Oil and Protest:An EconomicHistoryof the Ngwa Region,
South-EasternNigeria,1800-1980(Cambridge,1988).
57See Ukaegbu, "Productionin the Nigerian Oil Palm Industry,"233. See also
Mba,NigerianWomenMobilized,106.
138 CHIMAJ.KORIEH
V
Agricultural Crisis and Peasant Protests
While dependence on a cash crop economy continued for
most of the colonial period, the effect on Eastern Nigerian
peasants as a whole and Igbo peasants in particular can only be
fully appreciatedby reviewing the effects of the colonial economic
control structure and the peasants' resistance. The review reveals
the implications of the colonial agriculturaland mercantile policy
for the Igbo agriculturaleconomy.
Opposition to agricultural regulations in particular was a
major source of rural resistance.76Unlike the settler colonies in
East and Southern Africa where issues of land and labor
dominated the indigenous struggle, West Africa mainly faced the
77For the situation in West Africa, see Bates, Essays on the Political Economy, 92.
78 G. Hyden, No Shortcut to Progress(London, 1983), 128.
79 The history of economic resistance, however, dates back to the period of the
National African Company (later Royal Niger Company). Jaja of Opobo resisted
colonial interference in local trade in the Niger Delta in the later part of the
nineteenth century. The Nembe resisted foreign economic domination and often
carried out armed attacks on the company's trading posts. See W. N. Geary,
Nigeria under British Rule (London, 1927), 178-197.
144 CHIMAJ. KORIEH
in the world market for export produce. The initial reaction was
the 1925 women's "Dance Movement" which started in Atta in
Okigwe Division of Owerri Province. The protest was anti-
government and anti-Christianity.8" Undoubtedly, to Igbo women,
the colonial administrators,the missionaries, and the European
traders represented one entity-the foreigner whose intervention
was causing economic and social upheavals. Some of the women's
demands included forbidding the use of European coins, fixing
prices of foodstuffs in the markets, and regulating the style and
quantity of clothing to be worn by women. In Agwu, the message
included the exhortationthat old customs should be observed and
that men should not plant cassava but leave this to women. The
women demanded that the prices of fowls, cassava, eggs, and
other commodities should be fixed in the market at certain levels.
Women's insistence on their exclusive control of cassava in
particular perhaps has to do with the secondary role they had
come to play in the colonial economy and with the precarious
nature of cash crop production.
By November 1925, several reports showed colonial
authorities' apprehension with regard to women's protest.
Colonial officials were poised to stop its spread with the
collaboration of the warrant chiefs. What both parties failed to
understand was that women bore the brunt of the effects of the
transformationtaking place, especially the low prices for produce.
Complaints about the moral laxity resulting from colonialism,
Christianity, and the high cost of staples were just one aspect of
women's grievances.81The underlying aim of the movement was
not just to fight against social ills; the incessant rises in the price of
basic staples were affecting families. Both men and women
experienced difficulty meeting their social and economic
obligations to the household and the colonial state from the sale of
agricultural produce. The fact that the issues raised included
bridewealth shows that the difficulty in meeting such social
obligations was widespread.82
There were other sporadic protests related directly to the local
economy before 1929in parts of the EasternRegion. A majorcause
of protest was related to the introduction of produce inspection
and a new system of buying produce. By the late 1920s, women
were protesting the low prices of palm produce and the role of
marketingagencies. Along with the drop in prices, women in 1926
objected to the method of buying produce by weight which
replaced buying by measure.
As a means to improve the quality of produce, the colonial
administration introduced produce inspection in 1928. Peasants
had been responding to the agriculturalproblems by adulterating
produce. In the Ngwa region, peasants mixed water with palm
oil.83To increase the weight of their kernels, producers left kernels
partially cracked or even mixed cracked kernels with uncracked
ones.84In subtle and less subtle ways, the peasants responded to
the growing insecurity they faced as a result of the low produce
prices and the general crisis in the agrarian sector. The produce
inspectors were introduced as a response to adulteration in
addition to the need to improve the quality of produce to meet
required European standards.Women regarded these inspections
90 The Commission of
Inquiryreportindicates that the collectionof taxes during
the first year proceeded so quietly that further recruitingof the special police,
which then numbered417, ceased and the provision for 1929-30was fixed at only
250. See Aba Commissionof Inquiry, 8.
91
During the 1926 tax assessment,the people of Oloko and Ayabe had been told
that the counting of persons was simply part of the census. Then taxation was
introducedin 1926.The women felt that the authoritiescould not be trusted. See
Mba, Nigerian WomenMobilized,76.
THE INVISIBLEFARMER? 149
also that Oloko chiefs had counted their respective women. We,
women, therefore held a large meeting at which we decided to wait
until we heard definitely from one person that women were to be
taxed, in which case we would make trouble, as we did not mind to be
killed for doing so. We went to the houses of all chiefs and each
admitted counting his people.95
95Ibid.
96 A. E. Afigbo "Revolution and Reaction in Eastern
Nigeria, 1900-1929: The
Background to the Women's Riot of 1929," Journal of the Historical Society of
Nigeria 3, 3 (1966), 539-557.
97Aba Commissionof Inquiry Notes of Evidence,13.
98Afigbo, "Revolution and Reaction in Eastern
Nigeria."
THE INVISIBLEFARMER? 151
The low price of palm produce in particularand the high price for
imported commodities, which had become out of the reach of
many households, are crucial in understanding the mentality of
the women who confronted the colonial state in 1929.107The
situation affected both men and women but it fueled women's
anger especially and provided a reason for their hostility to the
colonial state and its local representatives.10s The root of the
Women's War can be found in large part in the severe economic
depression of the late 1920s, which was characterizedby falling
prices for export goods especially palm oil and kernels. The slump
in palm produce prices, coinciding with the imposition of taxation
and the discontent caused by the taxation of men helped to fuel
the revolt. The Aba Commission of Inquiry acknowledged that
women "were not slow to seize the opportunity whenever they
were asked to state their grievances to put forward the low price
of produce as one of them."109
Between 1929 and 1935 the value of the palm produce trade
dropped by over 70%,causing a substantial fall in local income
and government revenue. As the effects of the depression were
increasingly felt among local producers, discontent grew
especially among women. This grievance was not an imaginary
one as Table 3 shows. When the assessment of the income of the
adult males was made in 1927 for the purpose of fixing the rate of
tax, one of the principalsources of income taken into account was
the proceeds of the sale of palm products.110
1926 15 1 2 23 8 6
1927 13 13 0 21 4 3
1928 15 10 0 24 2 3
1929 13 19 0 21 15 3
Source: Aba Commission of Inquiry, Appendix III (1) (Lagos, 1930), 37. Figures
obtained from the Supervising Agent of the United Africa Company Limited, at
Opobo.
It is importantto point out that while the effects of the slump were
felt throughout Nigeria, some communities in EasternNigeria felt
them more than did other parts of the country. The Mbaise, Etiti,
and Obowo areas of OwerriProvince suffered the disadvantage of
being overpopulated areas with poor quality soil. In Ekwerazu in
Mbaise, for example, the estimated population density in 1930
was 1,029 to the square mile."118In the Ekwerazu and Ahiara clans,
an assistant district officer (ADO) noted that the area could not
support itself in foodstuffs, hence yams and cassava were brought
from outside, principally from the Oratta and Ngwa areas to the
south and west. The only commodities the Ekwerazu and Ahiara
could offer for sale to the outside world were palm oil and palm
123Cited in Mba,
Nigerian WomenMobilized, 103.
124Mba, Nigerian Women
Mobilized, 103.
THE INVISIBLEFARMER? 159
VI
Conclusion
This article has demonstrated that colonial agricultural
policies were gendered and contributed to the agricultural crisis
that emerged in Igboland during the colonial period. Women in
particular were invisible in colonial agricultural extension
services, but they continued to negotiate their economic
participation based on Igbo social relations. The economic
transformationsof the period affected peasants in ways that had
importantimplications for agriculture.The complementarynature
of women's and men's agriculturalroles altered in various ways
as a result of colonialism. But the article has illuminated the
important roles female labor played in sustaining peasant farming
and household food security despite the constraints imposed by
colonial rule and the ideology of the male "genuine farmer."It has
shown how women who constituted the main subsistence
producers were deprived of the practical lessons offered by the
extension staff of the agricultural department for improving
agricultural production and soil conservation. This of course is
THE INVISIBLEFARMER? 161