Professional Documents
Culture Documents
Besides its health benefits, being a vegetarian also can help us to fight global warming. First, a meat
eater produces 2 times more carbon dioxide than a vegetarian and 2 times and a half more than a
vegan. So, being a vegetarian can save more carbon emissions. Moreover, do you know the
differences between producing a pound of meat and producing a pound of soy? Producing one
pound of meat takes about 12 times more land, 13 times more fossil fuel, and 15 times more water
than producing one pound of soy. It wastes our land, energy, and water.
Thus, being vegetarian brings many benefits not only to its consumer but also to the environment.
It’s not difficult and it doesn’t need a lot of money to do it, but it has a big impact on our health,
earth, and also our future.