Professional Documents
Culture Documents
Members:
Apoorv Kumar
Ashik Muhammed
Diptadip Biswas
Garima Satsangi
1402022
1402029
1402053
- 1402056
Question
2) Local Inventory
Another approach is to have all inventory
available at the store at all times. This allows
for the centralization of cooking capacity. The
main risk is out of date inventory and the
need for extra space.
3).Local Capacity
The convenience store chain can provide
local cooking capacity at the stores and
assemble foods almost on demand. Inventory
would be stored as raw material. This can be
witnessed at various U.S. fast-food restaurant
franchises one of them is Subway, where
ordered sandwiches are assembled on
demand. The main risk with this approach is
that capacity is decentralized, leading to
poorer utilization.
Questions 2
Seven-Elevens supply chain strategy in
Japan can be described as attempting to
micro-match supply and demand using rapid
replenishment. What are some risks
associated with this choice?
Questions 3
Question 4
Question 5
What do you think about the 7dream concept for
Seven-Eleven in Japan? From a supply chain
perspective, is it likely to be more successful in
Japan or the United States? Why?
Considering the frequency of Japanese customers
visiting the convenience store and the survey
results showing the shipping preferences, 7dream
would be an innovative approach to leverage the
well established distribution system of Seven
Eleven. The idea of each convenience store acting
as a drop off and collecting point would bring in
more revenue without much investment in the
current system.
Question 6
CDC in US :Pros and
CONS:
Cons
Presence of other alternatives
Would need different supply chain strategies
depending on whether urban, semi urban or rural
Cost of running would be so high
Corporate and cultural differences
PROS:
Will have good control over the quality of goods
delivered.
Less replenishment time
Better knowledge on product demand.
Question 7
Pros and cons of having a distributor
replenish convenience stores v/s a
company like Seven-Eleven managing its
own distribution function
Replenishment by
Distributor
Cost Choose distributors with minimum
Pros:
price
Less transportation No investment on
transport on part of store
Material handling Save on warehousing
and spillage costs
Aggregation of demand by distributor and
minimal intervention by the individual
Seven-Eleven franchise
Replenishment by
Distributor
Reliability Less reliability with respect to supply
Cons:
of food products on time
Quality The store may suffer the consequences
of inferior quality product supplied by the
distributor and may lose consumers
Rapid Replenishment Distributors may not be
in position to replenish at higher frequencies,
especially when dealing with the effect of
multiple trends on demand
Information Flow The company may find it
difficult to integrate product flow data that can
be used to gain insights into demand
Replenishment by Store
Pros:
Reliability More reliability with respect to supply
of food products on time
Quality Seven - Eleven can ensure that good
quality food products are supplied to company
owned and franchise stores, thus helping in
converting and retaining consumers
Rapid Replenishment The company can ensure
timely replenish at higher frequencies, especially
when dealing with the effect of multiple trends
on demand
Information Flow The company can better
integrate product flow data that will be used to
gain insights into demand
Replenishment by Store
Cons:
Cost Cost is higher but the store can reduce
this by pooling in demands of an entire region
Transportation Investment on transport by
the store
Material handling Warehousing and spillage
costs to be borne by the store
Aggregation of demand by the store and
intervention by the individual Seven-Eleven
franchise would mean higher manpower
requirements