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DISTILLERIES
By
Anshumaan Dey
M.Tech, Chemical Engineering
Guru Gobind Singh Indraprastha University
INTRODUCTION
Brewery Waste
pH
6.9 9.5
4.0 7.0
COD (permanganate
value), mg/L
31 175
30 1225
BOD, mg/L
20 204
70 3000
428 700
272 2724
Suspended Solids,
mg/L
22 39
16 516
14 56
7 42
Yeast
Sludge
Combined
Waste
Spent
Wash
Spent Wash
4.8
3.9 4.3
3.5 3.65
4.0 4.5
90 95
COD, mg/L
368000
27900 73000
118000
70000
151200
BOD, mg/L
165000
12230 40000
41380
28000 80000
Total solids,
mg/L
16640 26000
99000
59100
114500
Suspended
Solids, mg/L
73000
4500 12000
350
1000
Total Nitrogen,
mg/L
1135
14800 19000
Alkalinity
380 510
Colour
Dark
Dark Brown
pH
Temperature,
o
C
20 29 oC
Colour
Brownish Yellow
pH
4.0
COD, mg/L
1800 3000
BOD, mg/L
1500 2000
6800 9400
15 17
TREATMENT OF WASTES
REFERENCES
1.
2.
THANK YOU