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INTERNATIONAL
EXPANSION
Deepak Veetil, Jason Roper, Hala Taha, Peter Muller & Summaya
Aziz
Agenda
2
1.Industry analysis
2.Brief history & Company analysis
3.Economic downfall & Financial analysis
4.International expansion strategy
North America
South America
Asia
Europe
5.Conclusion
3 INDUSTRY ANALYSIS
Domestic market environment
4
Large
Competito
Sold $9-10 billion worth of confectionary in
rs 1999
Medium
Competito
Sold $3-5 billion worth of confectionary in
rs 1999
Global market environment
5
Levels of internationalization
100% 90% 90%
90%
80%
$125 billion
70%
60% 50% 50%
50%
40%
30%
total confectionary 20% 10%
10%
industry revenues in 0%
t s
e es ey
2001 es
tl
K
ra
f
M
ar
ep
p sh
N w er
h H
y-S
r
dbu
a
C
$2 millon
Average cost to Convenience stores 10%
develop new product
- It first attempted to export overseas in 1969 - failed attempt where a 80-ton shipment melted
while crosses the equator.
- By the 1990s, Arcor exported successfully to more than 100 countries, with volumes remaining
focused on the Americas. They made large foreign investments in Chile, and Brazil, which
accounted for 10% of Arcor's revenues of over $1 billion in 2000.
SWOT
13
Favourable Unfavourable
Internal Strengths Weaknesses
Ability to gain and maintain alliances Lack of research when entering Asian market
Product Variety (1500 plus products, Low marketing investment
120 new product per year) No manufacturing plants outside Latin America
Produces many of its raw materials
Low affordable prices
Control of the domestic market
Lost cost of Labor
THANK YOU
Questions?