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  • PPB Kelompok 6 THP B - Flow Chart-Revision

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    Yasiqyhaidar
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    THP semoga membantu

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    Ppb Kelompok 6 Thp b - Flow Chart-revision

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    7 views7 pages

    PPB Kelompok 6 THP B - Flow Chart-Revision

    Uploaded by

    Yasiqyhaidar
    THP semoga membantu

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 7

    PENGEMBANGAN PRODUK BARU

    KELOMPOK 6
    Azazila Firza 161710101008
    Ariny Wafa Ilmiyah P 161710101041
    Edi Setiawan 161710101044
    Amalia Zephyra A 161710101052
    Arviah Nurul Q 161710101070
    Nugget Ikan Lele Subtitusi Mocaf dan
    Penambahan Wortel
    ALAT
    BAHAN ISI

    Bawang putih 20 gram Pala 1 gram


    Mocaf Wortel Merica 2 gram

    Gula 10 gram Garam 10 gram


    STPP 2 gram

    Ikan Lele 500 gram

    Air 50 – 75 mL
    Minyak 30 ml Tapioka
    BAHAN COATING

    Tepung panir Telur Maizena


    FLOW CHART
    Pendinginanan

    Penggilingan Pemotongan
    Ikan Lele

    + tepung tapioka, Pelumuran (telur


    mocaF, wortel kocok)
    Pembersihan cincang
    Pelumuran (T.
    Panir )
    Pencampuran
    Pengambilan Pendinginan
    daging ikan (refrigerator)
    Pencetakan

    Penggorengan
    Pengukusan

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