Courses & Dishes
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Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes Rating: 4 out of 5 stars4/5100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More Rating: 5 out of 5 stars5/5100 Morning Treats Rating: 0 out of 5 stars0 ratingsThe Model Bakery Cookbook: 75 Favorite Recipes from the Beloved Napa Valley Bakery Rating: 4 out of 5 stars4/5Bread Machine Magic: 138 Exciting Recipes Created Especially for Use in All Types of Bread Machines Rating: 4 out of 5 stars4/5Tartine Rating: 4 out of 5 stars4/5Platters and Boards: Beautiful, Casual Spreads for Every Occasion Rating: 4 out of 5 stars4/5Grilled Cheese Kitchen: Bread + Cheese + Everything in Between Rating: 4 out of 5 stars4/5Muffins and Biscuits: 50 Recipes to Start Your Day with a Smile Rating: 3 out of 5 stars3/5How to Bake Rating: 4 out of 5 stars4/5Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries Rating: 5 out of 5 stars5/5Quick & Easy Thai: 70 Everyday Recipes Rating: 4 out of 5 stars4/5Easy Soups from Scratch with Quick Breads to Match: 70 Recipes to Pair and Share Rating: 0 out of 5 stars0 ratingsEvery Grain of Rice: Simple Chinese Home Cooking Rating: 4 out of 5 stars4/5Sweets: A History of Candy Rating: 3 out of 5 stars3/5Modern Sauces: More than 150 Recipes for Every Cook, Every Day Rating: 5 out of 5 stars5/5Zahav: A World of Israeli Cooking Rating: 5 out of 5 stars5/5Tartine Bread Rating: 4 out of 5 stars4/5Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories Rating: 4 out of 5 stars4/5Tartine: Revised Edition: A Classic Revisited Rating: 5 out of 5 stars5/5Season: Big Flavors, Beautiful Food Rating: 4 out of 5 stars4/5Baking for the Holidays: 50+ Treats for a Festive Season Rating: 5 out of 5 stars5/5The Saffron Tales: Recipes from the Persian Kitchen Rating: 4 out of 5 stars4/5Deceptively Delicious: Simple Secrets to Get Your Kids Eating Good Food Rating: 3 out of 5 stars3/5New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup Rating: 4 out of 5 stars4/5Artisan Pizza and Flatbread in Five Minutes a Day: The Homemade Bread Revolution Continues Rating: 5 out of 5 stars5/5The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking Rating: 5 out of 5 stars5/5The Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways Rating: 3 out of 5 stars3/5More-with-Less: A World Community Cookbook Rating: 4 out of 5 stars4/5
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My Pokémon Cookbook: Delicious Recipes Inspired by Pikachu and Friends Rating: 5 out of 5 stars5/5The Unofficial TikTok Cookbook: 75 Internet-Breaking Recipes for Snacks, Drinks, Treats, and More! Rating: 4 out of 5 stars4/5The "I Don't Want to Cook" Book: 100 Tasty, Healthy, Low-Prep Recipes for When You Just Don't Want to Cook Rating: 5 out of 5 stars5/5Salad of the Day: 365 Recipes for Every Day of the Year Rating: 4 out of 5 stars4/5The Sourdough Whisperer: The Secrets to No-Fail Baking with Epic Results Rating: 0 out of 5 stars0 ratingsThe Cake Bible Rating: 4 out of 5 stars4/5Meals in a Jar: Quick and Easy, Just-Add-Water, Homemade Recipes Rating: 4 out of 5 stars4/5Authentic Mexican: Regional Cooking from the Heart of Mexico Rating: 0 out of 5 stars0 ratingsMatty Matheson: A Cookbook Rating: 4 out of 5 stars4/5Restaurant Recipes: 50 Essential Recipes for Today's Busy Cook Rating: 5 out of 5 stars5/5Tin to Table: Fancy, Snacky, Recipes for Tin-thusiasts and A-fish-ionados Rating: 4 out of 5 stars4/5The Baking Bible Rating: 4 out of 5 stars4/5Quick & Easy Thai: 70 Everyday Recipes Rating: 4 out of 5 stars4/5Genuine Pizza: Better Pizza at Home Rating: 5 out of 5 stars5/5The 50 Best Thai Recipes: Tasty, fresh, and easy to make! Rating: 4 out of 5 stars4/5Cook, Eat, Repeat: Ingredients, Recipes, and Stories Rating: 4 out of 5 stars4/5Chicano Eats: Recipes from My Mexican-American Kitchen Rating: 0 out of 5 stars0 ratingsThe Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways Rating: 0 out of 5 stars0 ratingsZahav: A World of Israeli Cooking Rating: 5 out of 5 stars5/5Stuffed: The Sandwich Cookie Book Rating: 0 out of 5 stars0 ratingsGateau: The Surprising Simplicity of French Cakes Rating: 5 out of 5 stars5/5Saved By Soup: More Than 100 Delicious Low-Fat Soups To Eat And Enjoy Every Day Rating: 4 out of 5 stars4/5Brunch: Recipes for Cozy Weekend Mornings Rating: 5 out of 5 stars5/5Mini Cakes: The best sweet recipes for little cakes and tarts Rating: 4 out of 5 stars4/5Plant Based Breads And Muffin Recipes: Beginner’s Cookbook to Healthy Plant-Based Eating Rating: 5 out of 5 stars5/5Poilâne: The Secrets of the World-Famous Bread Bakery Rating: 0 out of 5 stars0 ratingsPasta, Pretty Please: A Vibrant Approach to Handmade Noodles Rating: 0 out of 5 stars0 ratingsElegant Pie: Transform Your Favorite Pies into Works of Art Rating: 0 out of 5 stars0 ratings
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